Easy Shrimp Scampi Pasta recipe ✿Linguine con Mazzancolle ricetta

Hello dear friends! It's unbeliaevable! I have a first date tonight and I'm really nervous! Help!!! She's coming over for dinner, what should I cook her?! What? Pizza? Pizza no.

Maybe on the second date.

I really hope it's going to be a second date.

It should be something easy yet romantic and impressive, that will ensure me a kiss.

Like in ''Lady and the Tramp'' the spaghetti-kiss.

Yes, I got it!.

And the winner is.

Wach the recipe, you never know when it's going to be useful.

Bye, bye! Good luck! This Shrimp Pasta recipe is not only delicious, but also super quick and really easy to make and therefore I suggest you to prepare the ingredients in advance.

and you'll have everything under control! These are the ingredients we are going to need: 200 g medium Shrimp Scampi, (7 oz) I bought them headless but still in their shells, unpeeled shrimp are cheaper and fresher.

You can also use frozen shrimp but for this recipe I prefer to use fresh shrimp for their softer texture than you obtain with frozen shrimp.

250g wholemeal linguine pasta (8 3/4 oz)100g ripe cherry tomatoes, halved (3 1/2 oz) 70ml dry white wine (2 1/3 fl oz), 4tbsps of olive oil, 2 cloves of garlic, 3tbsps finely chopped parsley a pinch of red chili powder or red pepper flakes (optional), salt and pepper to taste Peeling and deveining shrimp is very easy to do! First rinse the shrimp in cold running water and pat them dry, hold the shrimp with the back side up and using a small sharp knife make a shallow cut, the vein will be exposed, lift out the vein with the tip of the knife or a toothpick.

Now peel the shell off and remove the tail or keep it on, that depends on your serving style.

Your shrimp are now shelled, deveined, and ready to cook.

In a large pot of boiling salted water, cook the linguine, stirring occasionally during cooking Before draining the pasta, reserve 1 cup of the cooking water.

Meanwhile, heat the olive oil in a large pan over medium heat, crush the garlic cloves with the side of your knife, then add to the pan along with chili powder and half of the parsley and cook, stirring frequently, until fragrant, about 1 min.

Now add the shrimp in a single layer, and discard the garlic.

Shrimp are quick to make, cook them until firm and pink, 1 to 2 minutes per side.

Next pour the wine into the pan, season with salt and pepper, let it bubble for a moment then remove the shrimp from the pan to a plate.

Finally add in the cherry tomatoes, and let the sauce simmer for a couple of minutes, then drain the pasta when still slightly undercook and add it to the sauce, along with cooked shrimp, and reserved pasta cooking water.

It will cook further and will absorb the sauce and all the flavour.

Add the rest of the parsley, taste, and season again if needed.

Toss a few more times until most of the sauce is absorbed.

Transfer the pasta to a serving dish, and serve immediately sprinkling with parsley and a drizzle of extra virgin olive oil.

Buon appetito! This Shrimp Linguine recipe is very easy to make and really delicious, The shrimp are firm, but not tough, moist and juicy and very tasty.

If you've never tried this pasta recipe, don't wait any longer.

give this tasty and simple dish a try.

You and your family will love it!.

Como hacer: Pasta Wonton – Homade Wonton Wrappers Recipe l Kwan Homsai

Put the all purpose flour in a bowl In another small bowl, mix 2 eggs with water and salt Add gradually It is a very compact dought, a bit difficult to work, so be patient Knead about 10 minutes, until have a smooth dough Cover with a film and let rest in the refrigerator for 1 hour After that, knead another 10 minutes Divide in 2 parts Use cornstarch when needed Extend the dought until have 3 mm.

of thickness When finish the 2 pieces, fold them in half cover with a wet cooking towel and let rest for 1 hour more Finally we extend our dought until have a thickness of 1 mm.

Once we have the well-rolled dough cut it into squares of 9 x 9 cm.

This is the final result cover well with cornstarch to prevent sticking and ready to use can kept 3 days in the refrigerator and 1 month in the freezer.

Navy Skills for Life – Cooking – Pasta

My name is CS1 Patrick Parigi.

We're here at the Joint Center of Culinary Excellence in Fort Lee, Virginia on the Navy side of the house and today I am going to be demonstrating how to make fresh pasta.

So what you want to do is make a well in the very center of it.

You just want to start bringing your dough together.

Just in the center.

We're going to let the mixer finish off the rest of it.

An Italian grandmother would probably be cursing me right now if she saw this but um, she's just going to have to curse me.

You know that you have the correct dough when it is fully smooth.

If you don't let it rest long enough you're gonna have this just tacky looking dough.

You want to make sure whenever you first feed it through that it's on the lowest setting.

Always just go until I can see my hand pretty clear all the way through it.

But there's 1000 different ways that you can cook pasta and get different shapes.

You can easily do it with a knife by just cutting it lengthwise, folding it over once and then running through it with a knife.

It's as easy is that and you have fettuccine.

You want salt it last minute.

A good rule of thumb for salting your water is you want it to taste like you just took a big gulp of seawater.

But like I said, I mean have fun with it.

There's no right or wrong way to do it if you're in America.

If you go to Italy that's a different story (laughs).

Have fun (laughs).

Easy Pesto Tuna Pasta Recipe

– Hello beautiful people.

Today on Bachelor on aBudget we are making a cheap and healthy and delicious tuna pasta.

Let's get started.

Okay, we're gonna start ofwith a couple tablespoons oil in a hot pan.

And I have 1 1/2 cups of chopped onion.

Then we want 1 1/2 cups ofcelery and 1 1/5 cups of zucchini.

Keep moving that aroundmaking sure it doesn't burn.

And I'm gonna add a tablespoonof butter, this is optional, just gonna add a bunch moreflavor, but if you're on a diet.

And a few cloves of garlic.

And 1 1/2 cups of mushrooms.

Lots of veg in this pasta.

Just letting that fry.

Got water at a rolling boil.

Just gonna add a couple cups of our pasta.

I'm using fusilli.

And we wanna add salt to that.

We wanna salt our veggies.

Now we're gonna add a ton of flavor.

I have some pesto herethat I stuck in the freezer just 'cause it keeps fresher.

So we're gonna add aboutfour tablespoons of that.

I buy this stuff at Costco.

Totally worth it.

Pesto.

And mix that all around.

Then we wanna taste thepasta to see the texture.

We're going for al dente,so just a tiny bit of a bite to it, not crunchy.

Perfect.

We'll drain this.

Go ahead and dump that in.

And then we can add our two cups of tuna.

We do this last becausethe tuna's already cooked.

And one of my favoritethings to put in a pasta, is an egg.

We'll take the heat right off.

We're not trying to scramble the egg.

What we want is thatcreamy texture that you would get in a carbonara.

It just helps to bind everything together.

So we mix that all around,we just want the heat of the pasta to cook it.

Okay, that's looking delicious.

Let's plate it.

Garnish that with some parsleyand some fresh ground pepper.

Oh man I'm excited to try this.

Look at this guy.

Holy.

Perfect flavor.

Super easy to make.

Super quick.

And quite nutritious.

Make this dish.

Thank you guys for watching.

Leave a comment down belowand let me know of any substitutions that youwould put in this pasta.

If this is your firsttime here, please hit that subscribe button, we'regonna learn lots together.

Thanks guys.

Slimming World creamy sausage pasta recipe

Creamy and comforting, this delicious sausageand pasta dish feels incredibly indulgent.

It's really tasty, filling, and – even better – simple to make.

Start off by cooking the sausages.

We've used Slimming World's Syn-freeMediterranean-style chicken sausages – bursting with sunshine flavours.

While they're in the oven, cook the pasta.

Next, spray a large non-stick frying pan with low-calorie cooking spray and place over a medium heat.

Add the mushrooms and leeks, and stir-fry for about five minutes.

Add a dash of water if it starts to stick.

Add the garlic, fennel seeds and stock, andsimmer for another five minutes.

Stir through the spinach, then add the cooked pasta tothe pan and stir through the quark and parsley.

Cut the sausages into chunks and stir through the pasta and sauce.

And that's it! Serve straight away with a large salad.

At Slimming World you can enjoy hearty, healthy and filling food like this every day – and still lose weight.

For more information, recipes, or to find your nearest group, visit slimmingworld.

Co.

Uk.

Philips Pasta Maker with Recipe Book and Drying Rack

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ILIQUIDS THROUGH THE IT.

I WILL PUT MY IT.

ILIQUIDS THROUGH THE LIQU LIQUIDS THROUGH THE LIQU LIQUIDS THROUGH THE LIQUSLITS LIQUIDS THROUGH THE LIQUSLITS IN LIQUIDS THROUGH THE LIQUSLITS IN THE LIQUIDS THROUGH THE LIQUSLITS IN THE TOP LIQUIDS THROUGH THE LIQUSLITS IN THE TOP AND LIQUIDS THROUGH THE LIQUSLITS IN THE TOP AND THE SLITS IN THE TOP AND THE SLITS IN THE TOP AND THETHING SLITS IN THE TOP AND THETHING WITH SLITS IN THE TOP AND THETHING WITH PHILIPS SLITS IN THE TOP AND THETHING WITH PHILIPS IS THING WITH PHILIPS IS THING WITH PHILIPS ISTHAT THING WITH PHILIPS ISTHAT THEY THING WITH PHILIPS ISTHAT THEY DO THING WITH PHILIPS ISTHAT THEY DO EVERYTHING THAT THEY DO EVERYTHING THAT THEY DO EVERYTHINGTO THAT THEY DO EVERYTHINGTO MAKE THAT THEY DO EVERYTHINGTO MAKE IT THAT THEY DO EVERYTHINGTO MAKE IT THE THAT THEY DO EVERYTHINGTO MAKE IT THE EASIEST TO MAKE IT THE EASIEST TO MAKE IT THE EASIESTAND TO MAKE IT THE EASIESTAND BEST TO MAKE IT THE EASIESTAND BEST EXPERIENCE AND BEST EXPERIENCE AND BEST EXPERIENCEPOSSIBLE.

AND BEST EXPERIENCEPOSSIBLE.

INDICATED.

AND BEST EXPERIENCEPOSSIBLE.

INDICATED.

P POSSIBLE.

INDICATED.

P POSSIBLE.

INDICATED.

PSO POSSIBLE.

INDICATED.

PSO YOU POSSIBLE.

INDICATED.

PSO YOU SEE POSSIBLE.

INDICATED.

PSO YOU SEE HOW POSSIBLE.

INDICATED.

PSO YOU SEE HOW THIS POSSIBLE.

INDICATED.

PSO YOU SEE HOW THIS IS SO YOU SEE HOW THIS IS SO YOU SEE HOW THIS ISSLANTED SO YOU SEE HOW THIS ISSLANTED THE SO YOU SEE HOW THIS ISSLANTED THE LIQUID SO YOU SEE HOW THIS ISSLANTED THE LIQUID JUST SLANTED THE LIQUID JUST SLANTED THE LIQUID JUSTSLIDES SLANTED THE LIQUID JUSTSLIDES RIGHT SLANTED THE LIQUID JUSTSLIDES RIGHT IN SLANTED THE LIQUID JUSTSLIDES RIGHT IN I SLANTED THE LIQUID JUSTSLIDES RIGHT IN I DO SLANTED THE LIQUID JUSTSLIDES RIGHT IN I DO NOT SLIDES RIGHT IN I DO NOT SLIDES RIGHT IN I DO NOTHAVE SLIDES RIGHT IN I DO NOTHAVE TO SLIDES RIGHT IN I DO NOTHAVE TO MESS SLIDES RIGHT IN I DO NOTHAVE TO MESS AROUND SLIDES RIGHT IN I DO NOTHAVE TO MESS AROUND WITH HAVE TO MESS AROUND WITH HAVE TO MESS AROUND WITHIT.

HAVE TO MESS AROUND WITHIT.

NOW HAVE TO MESS AROUND WITHIT.

NOW INSIDE HAVE TO MESS AROUND WITHIT.

NOW INSIDE THE IT.

NOW INSIDE THE IT.

NOW INSIDE THEMACHINE IT.

NOW INSIDE THEMACHINE EVERYTHING IT.

NOW INSIDE THEMACHINE EVERYTHING IS MACHINE EVERYTHING IS MACHINE EVERYTHING ISTAKEN MACHINE EVERYTHING ISTAKEN CARE MACHINE EVERYTHING ISTAKEN CARE OF MACHINE EVERYTHING ISTAKEN CARE OF FOR MACHINE EVERYTHING ISTAKEN CARE OF FOR ME.

TAKEN CARE OF FOR ME.

TAKEN CARE OF FOR ME.

THIS TAKEN CARE OF FOR ME.

THIS IS TAKEN CARE OF FOR ME.

THIS IS FIRST TAKEN CARE OF FOR ME.

THIS IS FIRST GOING TAKEN CARE OF FOR ME.

THIS IS FIRST GOING TO THIS IS FIRST GOING TO THIS IS FIRST GOING TOMIX THIS IS FIRST GOING TOMIX THAT THIS IS FIRST GOING TOMIX THAT IS THIS IS FIRST GOING TOMIX THAT IS GOING THIS IS FIRST GOING TOMIX THAT IS GOING TO MIX THAT IS GOING TO MIX THAT IS GOING TOKNEAD MIX THAT IS GOING TOKNEAD AND MIX THAT IS GOING TOKNEAD AND AS MIX THAT IS GOING TOKNEAD AND AS PURE MIX THAT IS GOING TOKNEAD AND AS PURE THING KNEAD AND AS PURE THING KNEAD AND AS PURE THINGWITH KNEAD AND AS PURE THINGWITH APOSTATE KNEAD AND AS PURE THINGWITH APOSTATE ERIC KNEAD AND AS PURE THINGWITH APOSTATE ERIC IS WITH APOSTATE ERIC IS WITH APOSTATE ERIC ISMAKING WITH APOSTATE ERIC ISMAKING IT WITH APOSTATE ERIC ISMAKING IT EXTRUDES WITH APOSTATE ERIC ISMAKING IT EXTRUDES THAT MAKING IT EXTRUDES THAT MAKING IT EXTRUDES THATIS MAKING IT EXTRUDES THATIS IT.

MAKING IT EXTRUDES THATIS IT.

ALL MAKING IT EXTRUDES THATIS IT.

ALL OF MAKING IT EXTRUDES THATIS IT.

ALL OF THIS MAKING IT EXTRUDES THATIS IT.

ALL OF THIS IS IS IT.

ALL OF THIS IS IS IT.

ALL OF THIS ISTHAT IS IT.

ALL OF THIS ISTHAT HAPPENED IS IT.

ALL OF THIS ISTHAT HAPPENED IN IS IT.

ALL OF THIS ISTHAT HAPPENED IN LESS THAT HAPPENED IN LESS THAT HAPPENED IN LESSTIME THAT HAPPENED IN LESSTIME THAN THAT HAPPENED IN LESSTIME THAN I THAT HAPPENED IN LESSTIME THAN I CAN THAT HAPPENED IN LESSTIME THAN I CAN BOIL THAT HAPPENED IN LESSTIME THAN I CAN BOIL THE TIME THAN I CAN BOIL THE TIME THAN I CAN BOIL THEWATER.

TIME THAN I CAN BOIL THEWATER.

SO TIME THAN I CAN BOIL THEWATER.

SO LITERALLY TIME THAN I CAN BOIL THEWATER.

SO LITERALLY I WATER.

SO LITERALLY I WATER.

SO LITERALLY ICHOOSE WATER.

SO LITERALLY ICHOOSE WHATEVER WATER.

SO LITERALLY ICHOOSE WHATEVER TYPE WATER.

SO LITERALLY ICHOOSE WHATEVER TYPE OF CHOOSE WHATEVER TYPE OF CHOOSE WHATEVER TYPE OFFLOUR CHOOSE WHATEVER TYPE OFFLOUR I CHOOSE WHATEVER TYPE OFFLOUR I WANT CHOOSE WHATEVER TYPE OFFLOUR I WANT MAYBE CHOOSE WHATEVER TYPE OFFLOUR I WANT MAYBE WANT FLOUR I WANT MAYBE WANT FLOUR I WANT MAYBE WANTTO FLOUR I WANT MAYBE WANTTO MAKE FLOUR I WANT MAYBE WANTTO MAKE ALL FLOUR I WANT MAYBE WANTTO MAKE ALL WE FLOUR I WANT MAYBE WANTTO MAKE ALL WE PASTA TO MAKE ALL WE PASTA TO MAKE ALL WE PASTAMAYBE TO MAKE ALL WE PASTAMAYBE WANT TO MAKE ALL WE PASTAMAYBE WANT TO TO MAKE ALL WE PASTAMAYBE WANT TO MAKE MAYBE WANT TO MAKE MAYBE WANT TO MAKESOMETHING MAYBE WANT TO MAKESOMETHING LIKE MAYBE WANT TO MAKESOMETHING LIKE SEMOLINA SOMETHING LIKE SEMOLINA SOMETHING LIKE SEMOLINAAND SOMETHING LIKE SEMOLINAAND YOU SOMETHING LIKE SEMOLINAAND YOU WANT SOMETHING LIKE SEMOLINAAND YOU WANT TO SOMETHING LIKE SEMOLINAAND YOU WANT TO ADD SOMETHING LIKE SEMOLINAAND YOU WANT TO ADD A AND YOU WANT TO ADD A AND YOU WANT TO ADD ALITTLE AND YOU WANT TO ADD ALITTLE SPICE AND YOU WANT TO ADD ALITTLE SPICE MAYBE AND YOU WANT TO ADD ALITTLE SPICE MAYBE A LITTLE SPICE MAYBE A LITTLE SPICE MAYBE ALITTLE LITTLE SPICE MAYBE ALITTLE HIGHER LITTLE SPICE MAYBE ALITTLE HIGHER A LITTLE SPICE MAYBE ALITTLE HIGHER A LITTLE LITTLE HIGHER A LITTLE LITTLE HIGHER A LITTLEHIGH LITTLE HIGHER A LITTLEHIGH AND LITTLE HIGHER A LITTLEHIGH AND PEPPER.

LITTLE HIGHER A LITTLEHIGH AND PEPPER.

AT LITTLE HIGHER A LITTLEHIGH AND PEPPER.

AT A HIGH AND PEPPER.

AT A HIGH AND PEPPER.

AT ALITTLE HIGH AND PEPPER.

AT ALITTLE HERBS HIGH AND PEPPER.

AT ALITTLE HERBS SOME HIGH AND PEPPER.

AT ALITTLE HERBS SOME FRESH LITTLE HERBS SOME FRESH LITTLE HERBS SOME FRESHBASIL LITTLE HERBS SOME FRESHBASIL OREGANO.

LITTLE HERBS SOME FRESHBASIL OREGANO.

SALT LITTLE HERBS SOME FRESHBASIL OREGANO.

SALT AND BASIL OREGANO.

SALT AND BASIL OREGANO.

SALT ANDPEPPER BASIL OREGANO.

SALT ANDPEPPER FLAVORS.

BASIL OREGANO.

SALT ANDPEPPER FLAVORS.

PEPPER PEPPER FLAVORS.

PEPPER PEPPER FLAVORS.

PEPPERPAPRIKA.

PEPPER FLAVORS.

PEPPERPAPRIKA.

I PEPPER FLAVORS.

PEPPERPAPRIKA.

I MEAN PEPPER FLAVORS.

PEPPERPAPRIKA.

I MEAN WHAT PAPRIKA.

I MEAN WHAT PAPRIKA.

I MEAN WHATEVERYONE PAPRIKA.

I MEAN WHATEVERYONE TO PAPRIKA.

I MEAN WHATEVERYONE TO DO.

PAPRIKA.

I MEAN WHATEVERYONE TO DO.

THIS PAPRIKA.

I MEAN WHATEVERYONE TO DO.

THIS IS EVERYONE TO DO.

THIS IS EVERYONE TO DO.

THIS ISTHE EVERYONE TO DO.

THIS ISTHE WAY EVERYONE TO DO.

THIS ISTHE WAY TO EVERYONE TO DO.

THIS ISTHE WAY TO THE EVERYONE TO DO.

THIS ISTHE WAY TO THE QUALITY EVERYONE TO DO.

THIS ISTHE WAY TO THE QUALITY T THE WAY TO THE QUALITY T THE WAY TO THE QUALITY TOF THE WAY TO THE QUALITY TOF YOUR THE WAY TO THE QUALITY TOF YOUR FOOD.

THE WAY TO THE QUALITY TOF YOUR FOOD.

BECAUSE THE WAY TO THE QUALITY TOF YOUR FOOD.

BECAUSE O OF YOUR FOOD.

BECAUSE O OF YOUR FOOD.

BECAUSE OAS OF YOUR FOOD.

BECAUSE OAS YOU OF YOUR FOOD.

BECAUSE OAS YOU MENTIONED, OF YOUR FOOD.

BECAUSE OAS YOU MENTIONED, WHEN AS YOU MENTIONED, WHEN AS YOU MENTIONED, WHENYOU AS YOU MENTIONED, WHENYOU LOOK AS YOU MENTIONED, WHENYOU LOOK AT AS YOU MENTIONED, WHENYOU LOOK AT THE AS YOU MENTIONED, WHENYOU LOOK AT THE BOX AS YOU MENTIONED, WHENYOU LOOK AT THE BOX OF YOU LOOK AT THE BOX OF YOU LOOK AT THE BOX OFPASTA YOU LOOK AT THE BOX OFPASTA WHEN YOU LOOK AT THE BOX OFPASTA WHEN YOU YOU LOOK AT THE BOX OFPASTA WHEN YOU OPEN YOU LOOK AT THE BOX OFPASTA WHEN YOU OPEN IT PASTA WHEN YOU OPEN IT PASTA WHEN YOU OPEN ITUP.

PASTA WHEN YOU OPEN ITUP.

THERE PASTA WHEN YOU OPEN ITUP.

THERE IS PASTA WHEN YOU OPEN ITUP.

THERE IS A PASTA WHEN YOU OPEN ITUP.

THERE IS A LIST PASTA WHEN YOU OPEN ITUP.

THERE IS A LIST OF UP.

THERE IS A LIST OF UP.

THERE IS A LIST OFA UP.

THERE IS A LIST OFA WHOLE UP.

THERE IS A LIST OFA WHOLE BUNCH UP.

THERE IS A LIST OFA WHOLE BUNCH OF UP.

THERE IS A LIST OFA WHOLE BUNCH OF THINGS A WHOLE BUNCH OF THINGS A WHOLE BUNCH OF THINGSI A WHOLE BUNCH OF THINGSI DO A WHOLE BUNCH OF THINGSI DO NOT A WHOLE BUNCH OF THINGSI DO NOT UNDERSTAND A WHOLE BUNCH OF THINGSI DO NOT UNDERSTAND THAT I DO NOT UNDERSTAND THAT I DO NOT UNDERSTAND THATI I DO NOT UNDERSTAND THATI KNOW I DO NOT UNDERSTAND THATI KNOW EXACTLY I DO NOT UNDERSTAND THATI KNOW EXACTLY WHAT I DO NOT UNDERSTAND THATI KNOW EXACTLY WHAT IS I DO NOT UNDERSTAND THATI KNOW EXACTLY WHAT IS I I KNOW EXACTLY WHAT IS I I KNOW EXACTLY WHAT IS IIN I KNOW EXACTLY WHAT IS IIN YOUR.

I KNOW EXACTLY WHAT IS IIN YOUR.

I I KNOW EXACTLY WHAT IS IIN YOUR.

I PUT I KNOW EXACTLY WHAT IS IIN YOUR.

I PUT IT I KNOW EXACTLY WHAT IS IIN YOUR.

I PUT IT HERE IN YOUR.

I PUT IT HERE IN YOUR.

I PUT IT HEREMYSELF IN YOUR.

I PUT IT HEREMYSELF IT IN YOUR.

I PUT IT HEREMYSELF IT IS IN YOUR.

I PUT IT HEREMYSELF IT IS LOWER, IN YOUR.

I PUT IT HEREMYSELF IT IS LOWER, IT IN YOUR.

I PUT IT HEREMYSELF IT IS LOWER, IT M MYSELF IT IS LOWER, IT M MYSELF IT IS LOWER, IT MIS MYSELF IT IS LOWER, IT MIS A MYSELF IT IS LOWER, IT MIS A LIQUID MYSELF IT IS LOWER, IT MIS A LIQUID THE MYSELF IT IS LOWER, IT MIS A LIQUID THE MACHINE IS A LIQUID THE MACHINE IS A LIQUID THE MACHINETAKES IS A LIQUID THE MACHINETAKES CARE IS A LIQUID THE MACHINETAKES CARE OF IS A LIQUID THE MACHINETAKES CARE OF EVERYTHING TAKES CARE OF EVERYTHING TAKES CARE OF EVERYTHINGAND TAKES CARE OF EVERYTHINGAND THEN TAKES CARE OF EVERYTHINGAND THEN I TAKES CARE OF EVERYTHINGAND THEN I GET TAKES CARE OF EVERYTHINGAND THEN I GET TO TAKES CARE OF EVERYTHINGAND THEN I GET TO ENJOY AND THEN I GET TO ENJOY AND THEN I GET TO ENJOYTHE AND THEN I GET TO ENJOYTHE BENEFITS.

AND THEN I GET TO ENJOYTHE BENEFITS.

THIS AND THEN I GET TO ENJOYTHE BENEFITS.

THIS IS THE BENEFITS.

THIS IS THE BENEFITS.

THIS ISCLEAN THE BENEFITS.

THIS ISCLEAN EATING THE BENEFITS.

THIS ISCLEAN EATING THIS THE BENEFITS.

THIS ISCLEAN EATING THIS IS CLEAN EATING THIS IS CLEAN EATING THIS ISTAKING CLEAN EATING THIS ISTAKING CONTROL CLEAN EATING THIS ISTAKING CONTROL OVER CLEAN EATING THIS ISTAKING CONTROL OVER WHAT TAKING CONTROL OVER WHAT TAKING CONTROL OVER WHATYOU'RE TAKING CONTROL OVER WHATYOU'RE DOING TAKING CONTROL OVER WHATYOU'RE DOING IN TAKING CONTROL OVER WHATYOU'RE DOING IN THE YOU'RE DOING IN THE YOU'RE DOING IN THEKITCHEN.

YOU'RE DOING IN THEKITCHEN.

AND YOU'RE DOING IN THEKITCHEN.

AND IT YOU'RE DOING IN THEKITCHEN.

AND IT IS YOU'RE DOING IN THEKITCHEN.

AND IT IS DONE KITCHEN.

AND IT IS DONE KITCHEN.

AND IT IS DONEIN KITCHEN.

AND IT IS DONEIN SUCH KITCHEN.

AND IT IS DONEIN SUCH A KITCHEN.

AND IT IS DONEIN SUCH A GREAT IN SUCH A GREAT IN SUCH A GREATHIGH-QUALITY IN SUCH A GREATHIGH-QUALITY LEVEL HIGH-QUALITY LEVEL HIGH-QUALITY LEVELBECAUSE HIGH-QUALITY LEVELBECAUSE THE HIGH-QUALITY LEVELBECAUSE THE PROBLEM HIGH-QUALITY LEVELBECAUSE THE PROBLEM WITH BECAUSE THE PROBLEM WITH BECAUSE THE PROBLEM WITHPASTA BECAUSE THE PROBLEM WITHPASTA MACHINES BECAUSE THE PROBLEM WITHPASTA MACHINES IN BECAUSE THE PROBLEM WITHPASTA MACHINES IN THE PASTA MACHINES IN THE PASTA MACHINES IN THEPASSED PASTA MACHINES IN THEPASSED IS PASTA MACHINES IN THEPASSED IS VERY PASTA MACHINES IN THEPASSED IS VERY HONESTLY PASSED IS VERY HONESTLY PASSED IS VERY HONESTLYTHEY PASSED IS VERY HONESTLYTHEY HAVE PASSED IS VERY HONESTLYTHEY HAVE NOT PASSED IS VERY HONESTLYTHEY HAVE NOT WORKED PASSED IS VERY HONESTLYTHEY HAVE NOT WORKED ALL THEY HAVE NOT WORKED ALL THEY HAVE NOT WORKED ALLTHAT THEY HAVE NOT WORKED ALLTHAT WELL.

THEY HAVE NOT WORKED ALLTHAT WELL.

SO THEY HAVE NOT WORKED ALLTHAT WELL.

SO YOU THEY HAVE NOT WORKED ALLTHAT WELL.

SO YOU KNOW THAT WELL.

SO YOU KNOW THAT WELL.

SO YOU KNOWTHIS THAT WELL.

SO YOU KNOWTHIS ONE THAT WELL.

SO YOU KNOWTHIS ONE IS THAT WELL.

SO YOU KNOWTHIS ONE IS MAKING THAT WELL.

SO YOU KNOWTHIS ONE IS MAKING THE THIS ONE IS MAKING THE THIS ONE IS MAKING THEDIFFERENCE.

THIS ONE IS MAKING THEDIFFERENCE.

IS THIS ONE IS MAKING THEDIFFERENCE.

IS A THIS ONE IS MAKING THEDIFFERENCE.

IS A CD.

THIS ONE IS MAKING THEDIFFERENCE.

IS A CD.

HE DIFFERENCE.

IS A CD.

HE DIFFERENCE.

IS A CD.

HEREVIEWS DIFFERENCE.

IS A CD.

HEREVIEWS ONLINE DIFFERENCE.

IS A CD.

HEREVIEWS ONLINE ARE REVIEWS ONLINE ARE REVIEWS ONLINE AREFABULOUS.

REVIEWS ONLINE AREFABULOUS.

AND REVIEWS ONLINE AREFABULOUS.

AND BAUSE REVIEWS ONLINE AREFABULOUS.

AND BAUSE FAB FABULOUS.

AND BAUSE FAB FABULOUS.

AND BAUSE FABIT FABULOUS.

AND BAUSE FABIT IS FABULOUS.

AND BAUSE FABIT IS A FABULOUS.

AND BAUSE FABIT IS A PHILIPS FABULOUS.

AND BAUSE FABIT IS A PHILIPS PRODUCTS IT IS A PHILIPS PRODUCTS IT IS A PHILIPS PRODUCTS– IT IS A PHILIPS PRODUCTS– CUSTOMER IT IS A PHILIPS PRODUCTS– CUSTOMER PICK IT IS A PHILIPS PRODUCTS– CUSTOMER PICK IT — CUSTOMER PICK IT — CUSTOMER PICK ITPERFORMS — CUSTOMER PICK ITPERFORMS AT — CUSTOMER PICK ITPERFORMS AT THE — CUSTOMER PICK ITPERFORMS AT THE LEVEL — CUSTOMER PICK ITPERFORMS AT THE LEVEL PE PERFORMS AT THE LEVEL PE PERFORMS AT THE LEVEL PEYOU PERFORMS AT THE LEVEL PEYOU EXPECT PERFORMS AT THE LEVEL PEYOU EXPECT IT PERFORMS AT THE LEVEL PEYOU EXPECT IT TO.

–PAST YOU EXPECT IT TO.

–PAST YOU EXPECT IT TO.

–PAST>>HOST: YOU EXPECT IT TO.

–PAST>>HOST: 20 YOU EXPECT IT TO.

–PAST>>HOST: 20 IF YOU EXPECT IT TO.

–PAST>>HOST: 20 IF YOU YOU EXPECT IT TO.

–PAST>>HOST: 20 IF YOU WANT >>HOST: 20 IF YOU WANT >>HOST: 20 IF YOU WANTTO >>HOST: 20 IF YOU WANTTO ENJOY >>HOST: 20 IF YOU WANTTO ENJOY FRESH >>HOST: 20 IF YOU WANTTO ENJOY FRESH PASTA TO ENJOY FRESH PASTA TO ENJOY FRESH PASTATODAY TO ENJOY FRESH PASTATODAY DEDUCTED TO ENJOY FRESH PASTATODAY DEDUCTED A TO ENJOY FRESH PASTATODAY DEDUCTED A FANCY TODAY DEDUCTED A FANCY TODAY DEDUCTED A FANCYITALIAN TODAY DEDUCTED A FANCYITALIAN RESTAURANT ITALIAN RESTAURANT ITALIAN RESTAURANTANYTHING ITALIAN RESTAURANTANYTHING QUITE ITALIAN RESTAURANTANYTHING QUITE THAT ITALIAN RESTAURANTANYTHING QUITE THAT COST ANYTHING QUITE THAT COST ANYTHING QUITE THAT COSTUS ANYTHING QUITE THAT COSTUS A ANYTHING QUITE THAT COSTUS A MUCH ANYTHING QUITE THAT COSTUS A MUCH BETTER ANYTHING QUITE THAT COSTUS A MUCH BETTER WHAT ANYTHING QUITE THAT COSTUS A MUCH BETTER WHAT I US A MUCH BETTER WHAT I US A MUCH BETTER WHAT INEED US A MUCH BETTER WHAT INEED I[INAUDIBLE] US A MUCH BETTER WHAT INEED I[INAUDIBLE] WHY US A MUCH BETTER WHAT INEED I[INAUDIBLE] WHY N NEED I[INAUDIBLE] WHY N NEED I[INAUDIBLE] WHY NDO NEED I[INAUDIBLE] WHY NDO I NEED I[INAUDIBLE] WHY NDO I FEEL NEED I[INAUDIBLE] WHY NDO I FEEL I NEED I[INAUDIBLE] WHY NDO I FEEL I NEED NEED I[INAUDIBLE] WHY NDO I FEEL I NEED TO NEED I[INAUDIBLE] WHY NDO I FEEL I NEED TO LAY DO I FEEL I NEED TO LAY DO I FEEL I NEED TO LAYDOWN DO I FEEL I NEED TO LAYDOWN AND DO I FEEL I NEED TO LAYDOWN AND TAKE DO I FEEL I NEED TO LAYDOWN AND TAKE A DO I FEEL I NEED TO LAYDOWN AND TAKE A NAP DOWN AND TAKE A NAP DOWN AND TAKE A NAPAFTERWARDS DOWN AND TAKE A NAPAFTERWARDS THE DOWN AND TAKE A NAPAFTERWARDS THE FLAVOR DOWN AND TAKE A NAPAFTERWARDS THE FLAVOR IS AFTERWARDS THE FLAVOR IS AFTERWARDS THE FLAVOR ISABSOLUTELY AFTERWARDS THE FLAVOR ISABSOLUTELY AMAZING AFTERWARDS THE FLAVOR ISABSOLUTELY AMAZING THAT ABSOLUTELY AMAZING THAT ABSOLUTELY AMAZING THATTEXTURE ABSOLUTELY AMAZING THATTEXTURE IS ABSOLUTELY AMAZING THATTEXTURE IS DIFFERENT ABSOLUTELY AMAZING THATTEXTURE IS DIFFERENT TEX TEXTURE IS DIFFERENT TEX TEXTURE IS DIFFERENT TEXWHEN TEXTURE IS DIFFERENT TEXWHEN IT TEXTURE IS DIFFERENT TEXWHEN IT IS TEXTURE IS DIFFERENT TEXWHEN IT IS HOW TEXTURE IS DIFFERENT TEXWHEN IT IS HOW MADE TEXTURE IS DIFFERENT TEXWHEN IT IS HOW MADE BUT WHEN IT IS HOW MADE BUT WHEN IT IS HOW MADE BUTTHE WHEN IT IS HOW MADE BUTTHE THOUGHT WHEN IT IS HOW MADE BUTTHE THOUGHT OF WHEN IT IS HOW MADE BUTTHE THOUGHT OF HAVING THE THOUGHT OF HAVING THE THOUGHT OF HAVINGJAIME THE THOUGHT OF HAVINGJAIME PASSAT, THE THOUGHT OF HAVINGJAIME PASSAT, AND THE THOUGHT OF HAVINGJAIME PASSAT, AND IT THE THOUGHT OF HAVINGJAIME PASSAT, AND IT HAS JAIME PASSAT, AND IT HAS JAIME PASSAT, AND IT HASHAD JAIME PASSAT, AND IT HASHAD BEEN JAIME PASSAT, AND IT HASHAD BEEN OH JAIME PASSAT, AND IT HASHAD BEEN OH MY JAIME PASSAT, AND IT HASHAD BEEN OH MY GOSH! JAIME PASSAT, AND IT HASHAD BEEN OH MY GOSH! ARE HAD BEEN OH MY GOSH! ARE HAD BEEN OH MY GOSH! AREYOU HAD BEEN OH MY GOSH! AREYOU GETTING HAD BEEN OH MY GOSH! AREYOU GETTING ME HAD BEEN OH MY GOSH! AREYOU GETTING ME AND HAD BEEN OH MY GOSH! AREYOU GETTING ME AND YOU YOU GETTING ME AND YOU YOU GETTING ME AND YOUKNOW YOU GETTING ME AND YOUKNOW WHERE YOU GETTING ME AND YOUKNOW WHERE TO YOU GETTING ME AND YOUKNOW WHERE TO START.

YOU GETTING ME AND YOUKNOW WHERE TO START.

HIS KNOW WHERE TO START.

HIS KNOW WHERE TO START.

HISIS KNOW WHERE TO START.

HISIS HOW KNOW WHERE TO START.

HISIS HOW MADE KNOW WHERE TO START.

HISIS HOW MADE PASTA KNOW WHERE TO START.

HISIS HOW MADE PASTA MADE IS HOW MADE PASTA MADE IS HOW MADE PASTA MADEEASY.

IS HOW MADE PASTA MADEEASY.

IF IS HOW MADE PASTA MADEEASY.

IF YOU IS HOW MADE PASTA MADEEASY.

IF YOU LET IS HOW MADE PASTA MADEEASY.

IF YOU LET PASTA EASY.

IF YOU LET PASTA EASY.

IF YOU LET PASTAOR EASY.

IF YOU LET PASTAOR YOUR EASY.

IF YOU LET PASTAOR YOUR KIDS EASY.

IF YOU LET PASTAOR YOUR KIDS APOSTATE OR YOUR KIDS APOSTATE OR YOUR KIDS APOSTATETHIS OR YOUR KIDS APOSTATETHIS IS OR YOUR KIDS APOSTATETHIS IS SOMETHING OR YOUR KIDS APOSTATETHIS IS SOMETHING YOU THIS IS SOMETHING YOU THIS IS SOMETHING YOUHAVE THIS IS SOMETHING YOUHAVE BECOME THIS IS SOMETHING YOUHAVE BECOME TODAY THIS IS SOMETHING YOUHAVE BECOME TODAY HAVE THIS IS SOMETHING YOUHAVE BECOME TODAY HAVE B HAVE BECOME TODAY HAVE B HAVE BECOME TODAY HAVE BBECAUSE HAVE BECOME TODAY HAVE BBECAUSE NORMALLY HAVE BECOME TODAY HAVE BBECAUSE NORMALLY THIS HAVE BECOME TODAY HAVE BBECAUSE NORMALLY THIS IS BECAUSE NORMALLY THIS IS BECAUSE NORMALLY THIS IS$400.

[INAUDIBLE] BECAUSE NORMALLY THIS IS$400.

[INAUDIBLE] A $400.

[INAUDIBLE] A $400.

[INAUDIBLE] ACUSTOMER $400.

[INAUDIBLE] ACUSTOMER PICK $400.

[INAUDIBLE] ACUSTOMER PICK ON $400.

[INAUDIBLE] ACUSTOMER PICK ON HSN.

COM CUSTOMER PICK ON HSN.

COM CUSTOMER PICK ON HSN.

COMTHE CUSTOMER PICK ON HSN.

COMTHE ORIGINAL CUSTOMER PICK ON HSN.

COMTHE ORIGINAL PRICE CUSTOMER PICK ON HSN.

COMTHE ORIGINAL PRICE IS THE ORIGINAL PRICE IS THE ORIGINAL PRICE IS$399 THE ORIGINAL PRICE IS$399 THAT THE ORIGINAL PRICE IS$399 THAT INCLUDES THE ORIGINAL PRICE IS$399 THAT INCLUDES A $399 THAT INCLUDES A $399 THAT INCLUDES APASTA $399 THAT INCLUDES APASTA DRYING $399 THAT INCLUDES APASTA DRYING RACK $399 THAT INCLUDES APASTA DRYING RACK WE PASTA DRYING RACK WE PASTA DRYING RACK WEINCLUDE PASTA DRYING RACK WEINCLUDE THAT PASTA DRYING RACK WEINCLUDE THAT FOR PASTA DRYING RACK WEINCLUDE THAT FOR YOU PASTA DRYING RACK WEINCLUDE THAT FOR YOU AT INCLUDE THAT FOR YOU AT INCLUDE THAT FOR YOU ATHSN INCLUDE THAT FOR YOU ATHSN THIS INCLUDE THAT FOR YOU ATHSN THIS IS INCLUDE THAT FOR YOU ATHSN THIS IS THE INCLUDE THAT FOR YOU ATHSN THIS IS THE LOWEST HSN THIS IS THE LOWEST HSN THIS IS THE LOWESTPRICE HSN THIS IS THE LOWESTPRICE YOU HSN THIS IS THE LOWESTPRICE YOU CAN HSN THIS IS THE LOWESTPRICE YOU CAN FIND PRICE YOU CAN FIND PRICE YOU CAN FINDANYWHERE PRICE YOU CAN FINDANYWHERE AT PRICE YOU CAN FINDANYWHERE AT $239 PRICE YOU CAN FINDANYWHERE AT $239 AND PRICE YOU CAN FINDANYWHERE AT $239 AND IF ANYWHERE AT $239 AND IF ANYWHERE AT $239 AND IFI.

ANYWHERE AT $239 AND IFI.

IT ANYWHERE AT $239 AND IFI.

IT IS ANYWHERE AT $239 AND IFI.

IT IS AVAILABLE ANYWHERE AT $239 AND IFI.

IT IS AVAILABLE ON ANYWHERE AT $239 AND IFI.

IT IS AVAILABLE ON 5 I.

IT IS AVAILABLE ON 5 I.

IT IS AVAILABLE ON 5FLEXPAYS I.

IT IS AVAILABLE ON 5FLEXPAYS THAT I.

IT IS AVAILABLE ON 5FLEXPAYS THAT MEANS I.

IT IS AVAILABLE ON 5FLEXPAYS THAT MEANS IT I.

IT IS AVAILABLE ON 5FLEXPAYS THAT MEANS IT F FLEXPAYS THAT MEANS IT F FLEXPAYS THAT MEANS IT FIS FLEXPAYS THAT MEANS IT FIS $47.

99 FLEXPAYS THAT MEANS IT FIS $47.

99 WITH FLEXPAYS THAT MEANS IT FIS $47.

99 WITH FREE IS $47.

99 WITH FREE IS $47.

99 WITH FREESHIPPING IS $47.

99 WITH FREESHIPPING AND IS $47.

99 WITH FREESHIPPING AND HANDLING.

SHIPPING AND HANDLING.

SHIPPING AND HANDLING.

I SHIPPING AND HANDLING.

I LOVE SHIPPING AND HANDLING.

I LOVE TOO SHIPPING AND HANDLING.

I LOVE TOO WE SHIPPING AND HANDLING.

I LOVE TOO WE HAVE SHIPPING AND HANDLING.

I LOVE TOO WE HAVE THEM I LOVE TOO WE HAVE THEM I LOVE TOO WE HAVE THEMALL I LOVE TOO WE HAVE THEMALL ON I LOVE TOO WE HAVE THEMALL ON AND I LOVE TOO WE HAVE THEMALL ON AND IT I LOVE TOO WE HAVE THEMALL ON AND IT IS I LOVE TOO WE HAVE THEMALL ON AND IT IS NOT I LOVE TOO WE HAVE THEMALL ON AND IT IS NOT IS ALL ON AND IT IS NOT IS ALL ON AND IT IS NOT ISVERY ALL ON AND IT IS NOT ISVERY QUIET.

VERY QUIET.

VERY QUIET.

>>GUEST: VERY QUIET.

>>GUEST: IS VERY QUIET.

>>GUEST: IS VERY VERY QUIET.

>>GUEST: IS VERY QUIET VERY QUIET.

>>GUEST: IS VERY QUIET > >>GUEST: IS VERY QUIET > >>GUEST: IS VERY QUIET >IT >>GUEST: IS VERY QUIET >IT IS >>GUEST: IS VERY QUIET >IT IS NOT >>GUEST: IS VERY QUIET >IT IS NOT A >>GUEST: IS VERY QUIET >IT IS NOT A LAB IT IS NOT A LAB IT IS NOT A LABCUMBERSOME IT IS NOT A LABCUMBERSOME MACHINE.

IT IS NOT A LABCUMBERSOME MACHINE.

LET CUMBERSOME MACHINE.

LET CUMBERSOME MACHINE.

LETME CUMBERSOME MACHINE.

LETME POINT CUMBERSOME MACHINE.

LETME POINT OUT CUMBERSOME MACHINE.

LETME POINT OUT WHAT CUMBERSOME MACHINE.

LETME POINT OUT WHAT WE CUMBERSOME MACHINE.

LETME POINT OUT WHAT WE ARE ME POINT OUT WHAT WE ARE ME POINT OUT WHAT WE AREDOING ME POINT OUT WHAT WE AREDOING RIGHT ME POINT OUT WHAT WE AREDOING RIGHT HERE ME POINT OUT WHAT WE AREDOING RIGHT HERE WE ME POINT OUT WHAT WE AREDOING RIGHT HERE WE ARE DOING RIGHT HERE WE ARE DOING RIGHT HERE WE AREMAKING DOING RIGHT HERE WE AREMAKING GLUTEN-FREE DOING RIGHT HERE WE AREMAKING GLUTEN-FREE MAKIN MAKING GLUTEN-FREE MAKIN MAKING GLUTEN-FREE MAKINPASTA.

MAKING GLUTEN-FREE MAKINPASTA.

IF MAKING GLUTEN-FREE MAKINPASTA.

IF YOU'RE PASTA.

IF YOU'RE PASTA.

IF YOU'RESOMEBODY PASTA.

IF YOU'RESOMEBODY WHO PASTA.

IF YOU'RESOMEBODY WHO THAT PASTA.

IF YOU'RESOMEBODY WHO THAT IS PASTA.

IF YOU'RESOMEBODY WHO THAT IS SOM SOMEBODY WHO THAT IS SOM SOMEBODY WHO THAT IS SOMTIED SOMEBODY WHO THAT IS SOMTIED TO SOMEBODY WHO THAT IS SOMTIED TO AVOID SOMEBODY WHO THAT IS SOMTIED TO AVOID GLUTEN SOMEBODY WHO THAT IS SOMTIED TO AVOID GLUTEN AND TIED TO AVOID GLUTEN AND TIED TO AVOID GLUTEN ANDELIMINATE TIED TO AVOID GLUTEN ANDELIMINATE THAT TIED TO AVOID GLUTEN ANDELIMINATE THAT IN TIED TO AVOID GLUTEN ANDELIMINATE THAT IN YOUR ELIMINATE THAT IN YOUR ELIMINATE THAT IN YOURDIET ELIMINATE THAT IN YOURDIET AND ELIMINATE THAT IN YOURDIET AND HAVE ELIMINATE THAT IN YOURDIET AND HAVE TRIED ELIMINATE THAT IN YOURDIET AND HAVE TRIED ANY DIET AND HAVE TRIED ANY DIET AND HAVE TRIED ANYOF DIET AND HAVE TRIED ANYOF THE DIET AND HAVE TRIED ANYOF THE GLUTEN-FREE DIET AND HAVE TRIED ANYOF THE GLUTEN-FREE OF DIET AND HAVE TRIED ANYOF THE GLUTEN-FREE OF TH OF THE GLUTEN-FREE OF TH OF THE GLUTEN-FREE OF THPASTAS OF THE GLUTEN-FREE OF THPASTAS OUT OF THE GLUTEN-FREE OF THPASTAS OUT THERE OF THE GLUTEN-FREE OF THPASTAS OUT THERE ALL PASTAS OUT THERE ALL PASTAS OUT THERE ALLRIGHT PASTAS OUT THERE ALLRIGHT WHAT PASTAS OUT THERE ALLRIGHT WHAT IS PASTAS OUT THERE ALLRIGHT WHAT IS THE PASTAS OUT THERE ALLRIGHT WHAT IS THE WORD PASTAS OUT THERE ALLRIGHT WHAT IS THE WORD I RIGHT WHAT IS THE WORD I RIGHT WHAT IS THE WORD ISHOULD RIGHT WHAT IS THE WORD ISHOULD USE RIGHT WHAT IS THE WORD ISHOULD USE GUMMIES RIGHT WHAT IS THE WORD ISHOULD USE GUMMIES SHOUL SHOULD USE GUMMIES SHOUL SHOULD USE GUMMIES SHOULSTICKY SHOULD USE GUMMIES SHOULSTICKY SLIMY SHOULD USE GUMMIES SHOULSTICKY SLIMY THERE SHOULD USE GUMMIES SHOULSTICKY SLIMY THERE IS SHOULD USE GUMMIES SHOULSTICKY SLIMY THERE IS A STICKY SLIMY THERE IS A STICKY SLIMY THERE IS ATEXTURE STICKY SLIMY THERE IS ATEXTURE ISSUE STICKY SLIMY THERE IS ATEXTURE ISSUE THERE STICKY SLIMY THERE IS ATEXTURE ISSUE THERE IS STICKY SLIMY THERE IS ATEXTURE ISSUE THERE IS A TEXTURE ISSUE THERE IS A TEXTURE ISSUE THERE IS ADEFINITE TEXTURE ISSUE THERE IS ADEFINITE TEXTURE TEXTURE ISSUE THERE IS ADEFINITE TEXTURE ISSUE DEFINITE TEXTURE ISSUE DEFINITE TEXTURE ISSUEAND DEFINITE TEXTURE ISSUEAND THAT DEFINITE TEXTURE ISSUEAND THAT HAS DEFINITE TEXTURE ISSUEAND THAT HAS TO DEFINITE TEXTURE ISSUEAND THAT HAS TO DO DEFINITE TEXTURE ISSUEAND THAT HAS TO DO WITH AND THAT HAS TO DO WITH AND THAT HAS TO DO WITHHOW AND THAT HAS TO DO WITHHOW IT AND THAT HAS TO DO WITHHOW IT HAS AND THAT HAS TO DO WITHHOW IT HAS TO AND THAT HAS TO DO WITHHOW IT HAS TO BE HOW IT HAS TO BE HOW IT HAS TO BEPRESERVED.

HOW IT HAS TO BEPRESERVED.

WE HOW IT HAS TO BEPRESERVED.

WE ARE HOW IT HAS TO BEPRESERVED.

WE ARE NOT PRESERVED.

WE ARE NOT PRESERVED.

WE ARE NOTUSING PRESERVED.

WE ARE NOTUSING PRESERVATIVES PRESERVED.

WE ARE NOTUSING PRESERVATIVES USIN USING PRESERVATIVES USIN USING PRESERVATIVES USINHERE.

USING PRESERVATIVES USINHERE.

YOU USING PRESERVATIVES USINHERE.

YOU CAN USING PRESERVATIVES USINHERE.

YOU CAN BUY USING PRESERVATIVES USINHERE.

YOU CAN BUY HERE.

HERE.

YOU CAN BUY HERE.

HERE.

YOU CAN BUY HERE.

LUTEIN HERE.

YOU CAN BUY HERE.

LUTEIN FREE HERE.

YOU CAN BUY HERE.

LUTEIN FREE FLOUR HERE.

YOU CAN BUY HERE.

LUTEIN FREE FLOUR WE HERE.

YOU CAN BUY HERE.

LUTEIN FREE FLOUR WE LUT LUTEIN FREE FLOUR WE LUT LUTEIN FREE FLOUR WE LUTHAVE LUTEIN FREE FLOUR WE LUTHAVE ADDED LUTEIN FREE FLOUR WE LUTHAVE ADDED AN LUTEIN FREE FLOUR WE LUTHAVE ADDED AN EGG LUTEIN FREE FLOUR WE LUTHAVE ADDED AN EGG WATER HAVE ADDED AN EGG WATER HAVE ADDED AN EGG WATERMIX HAVE ADDED AN EGG WATERMIX AND HAVE ADDED AN EGG WATERMIX AND WE HAVE ADDED AN EGG WATERMIX AND WE ARE HAVE ADDED AN EGG WATERMIX AND WE ARE MAKING MIX AND WE ARE MAKING MIX AND WE ARE MAKINGFRESH MIX AND WE ARE MAKINGFRESH GLUTEN MIX AND WE ARE MAKINGFRESH GLUTEN FREE MIX AND WE ARE MAKINGFRESH GLUTEN FREE PASTA FRESH GLUTEN FREE PASTA FRESH GLUTEN FREE PASTATHAT FRESH GLUTEN FREE PASTATHAT WHEN FRESH GLUTEN FREE PASTATHAT WHEN I FRESH GLUTEN FREE PASTATHAT WHEN I TELL FRESH GLUTEN FREE PASTATHAT WHEN I TELL YOU FRESH GLUTEN FREE PASTATHAT WHEN I TELL YOU IT THAT WHEN I TELL YOU IT THAT WHEN I TELL YOU ITIS THAT WHEN I TELL YOU ITIS — THAT WHEN I TELL YOU ITIS — GLUTEN-FREE THAT WHEN I TELL YOU ITIS — GLUTEN-FREE IS THAT WHEN I TELL YOU ITIS — GLUTEN-FREE IS A IS — GLUTEN-FREE IS A IS — GLUTEN-FREE IS AWORLD IS — GLUTEN-FREE IS AWORLD OF IS — GLUTEN-FREE IS AWORLD OF DIFFERENCE WORLD OF DIFFERENCE WORLD OF DIFFERENCEANTIMICROBIAL WORLD OF DIFFERENCEANTIMICROBIAL BECAUSE WORLD OF DIFFERENCEANTIMICROBIAL BECAUSE I ANTIMICROBIAL BECAUSE I ANTIMICROBIAL BECAUSE ICAN ANTIMICROBIAL BECAUSE ICAN CONTROL ANTIMICROBIAL BECAUSE ICAN CONTROL WHAT ANTIMICROBIAL BECAUSE ICAN CONTROL WHAT IS ANTIMICROBIAL BECAUSE ICAN CONTROL WHAT IS CAN CAN CONTROL WHAT IS CAN CAN CONTROL WHAT IS CANGOING CAN CONTROL WHAT IS CANGOING IN CAN CONTROL WHAT IS CANGOING IN HERE CAN CONTROL WHAT IS CANGOING IN HERE I CAN CONTROL WHAT IS CANGOING IN HERE I PUT CAN CONTROL WHAT IS CANGOING IN HERE I PUT A GOING IN HERE I PUT A GOING IN HERE I PUT ALITTLE GOING IN HERE I PUT ALITTLE HERBS GOING IN HERE I PUT ALITTLE HERBS IN GOING IN HERE I PUT ALITTLE HERBS IN HERE GOING IN HERE I PUT ALITTLE HERBS IN HERE I LITTLE HERBS IN HERE I LITTLE HERBS IN HERE ICAN LITTLE HERBS IN HERE ICAN USE LITTLE HERBS IN HERE ICAN USE A LITTLE HERBS IN HERE ICAN USE A DIFFERENT LITTLE HERBS IN HERE ICAN USE A DIFFERENT KIND CAN USE A DIFFERENT KIND CAN USE A DIFFERENT KINDOF CAN USE A DIFFERENT KINDOF SEASONING CAN USE A DIFFERENT KINDOF SEASONING THAT CAN USE A DIFFERENT KINDOF SEASONING THAT IS CAN USE A DIFFERENT KINDOF SEASONING THAT IS NOT OF SEASONING THAT IS NOT OF SEASONING THAT IS NOTSOMETHING OF SEASONING THAT IS NOTSOMETHING YOU OF SEASONING THAT IS NOTSOMETHING YOU HAVE OF SEASONING THAT IS NOTSOMETHING YOU HAVE AN SOMETHING YOU HAVE AN SOMETHING YOU HAVE ANOPTION SOMETHING YOU HAVE ANOPTION TO SOMETHING YOU HAVE ANOPTION TO DO SOMETHING YOU HAVE ANOPTION TO DO TYPICALLY.

OPTION TO DO TYPICALLY.

OPTION TO DO TYPICALLY.

WITH OPTION TO DO TYPICALLY.

WITH GLUTEN-FREE OPTION TO DO TYPICALLY.

WITH GLUTEN-FREE PASTA.

WITH GLUTEN-FREE PASTA.

WITH GLUTEN-FREE PASTA.

>>GUEST: WITH GLUTEN-FREE PASTA.

>>GUEST: [INAUDIBLE] WITH GLUTEN-FREE PASTA.

>>GUEST: [INAUDIBLE] A >>GUEST: [INAUDIBLE] A >>GUEST: [INAUDIBLE] ACOUPLE >>GUEST: [INAUDIBLE] ACOUPLE OF >>GUEST: [INAUDIBLE] ACOUPLE OF THINGS >>GUEST: [INAUDIBLE] ACOUPLE OF THINGS JUST COUPLE OF THINGS JUST COUPLE OF THINGS JUSTAPPEARED COUPLE OF THINGS JUSTAPPEARED THAT COUPLE OF THINGS JUSTAPPEARED THAT I'VE COUPLE OF THINGS JUSTAPPEARED THAT I'VE SELL APPEARED THAT I'VE SELL APPEARED THAT I'VE SELL>>GUEST: APPEARED THAT I'VE SELL>>GUEST: THIS APPEARED THAT I'VE SELL>>GUEST: THIS IS >>GUEST: THIS IS >>GUEST: THIS ISAPOSTATE >>GUEST: THIS ISAPOSTATE WE >>GUEST: THIS ISAPOSTATE WE STARTED >>GUEST: THIS ISAPOSTATE WE STARTED 3 APOSTATE WE STARTED 3 APOSTATE WE STARTED 3MIN.

APOSTATE WE STARTED 3MIN.

AGO APOSTATE WE STARTED 3MIN.

AGO WE APOSTATE WE STARTED 3MIN.

AGO WE ARE APOSTATE WE STARTED 3MIN.

AGO WE ARE ALREADY MIN.

AGO WE ARE ALREADY MIN.

AGO WE ARE ALREADYEXTRUDING MIN.

AGO WE ARE ALREADYEXTRUDING THAT MIN.

AGO WE ARE ALREADYEXTRUDING THAT IS MIN.

AGO WE ARE ALREADYEXTRUDING THAT IS EXTRUD EXTRUDING THAT IS EXTRUD EXTRUDING THAT IS EXTRUDBECAUSE EXTRUDING THAT IS EXTRUDBECAUSE PHILIPS EXTRUDING THAT IS EXTRUDBECAUSE PHILIPS USES EXTRUDING THAT IS EXTRUDBECAUSE PHILIPS USES BEC BECAUSE PHILIPS USES BEC BECAUSE PHILIPS USES BEC1600 BECAUSE PHILIPS USES BEC1600 POUNDS BECAUSE PHILIPS USES BEC1600 POUNDS OF BECAUSE PHILIPS USES BEC1600 POUNDS OF EXTRUSION 1600 POUNDS OF EXTRUSION 1600 POUNDS OF EXTRUSIONFORCE.

1600 POUNDS OF EXTRUSIONFORCE.

WHAT 1600 POUNDS OF EXTRUSIONFORCE.

WHAT DOES 1600 POUNDS OF EXTRUSIONFORCE.

WHAT DOES THAT FORCE.

WHAT DOES THAT FORCE.

WHAT DOES THATMEAN FORCE.

WHAT DOES THATMEAN TO FORCE.

WHAT DOES THATMEAN TO YOU? FORCE.

WHAT DOES THATMEAN TO YOU? LOTS FORCE.

WHAT DOES THATMEAN TO YOU? LOTS FASTER MEAN TO YOU? LOTS FASTER MEAN TO YOU? LOTS FASTERA MEAN TO YOU? LOTS FASTERA LOT MEAN TO YOU? LOTS FASTERA LOT FASTER MEAN TO YOU? LOTS FASTERA LOT FASTER TO MEAN TO YOU? LOTS FASTERA LOT FASTER TO GET A LOT FASTER TO GET A LOT FASTER TO GETDINNER A LOT FASTER TO GETDINNER ON A LOT FASTER TO GETDINNER ON THE A LOT FASTER TO GETDINNER ON THE TABLE.

A LOT FASTER TO GETDINNER ON THE TABLE.

RIC DINNER ON THE TABLE.

RIC DINNER ON THE TABLE.

RICWHAT DINNER ON THE TABLE.

RICWHAT IS DINNER ON THE TABLE.

RICWHAT IS THIS? WHAT IS THIS? WHAT IS THIS?>>CALLER: >>CALLER: >>CALLER:>>GUEST: >>CALLER:>>GUEST: THAT >>CALLER:>>GUEST: THAT IS >>GUEST: THAT IS >>GUEST: THAT ISLIMERICK >>GUEST: THAT ISLIMERICK PEPPER >>GUEST: THAT ISLIMERICK PEPPER LINGUINI LIMERICK PEPPER LINGUINI LIMERICK PEPPER LINGUINILINGUINI[INAUDIBLE] LIMERICK PEPPER LINGUINILINGUINI[INAUDIBLE] IS LINGUINI[INAUDIBLE] IS LINGUINI[INAUDIBLE] ISI LINGUINI[INAUDIBLE] ISI THE LINGUINI[INAUDIBLE] ISI THE BEGINNING LINGUINI[INAUDIBLE] ISI THE BEGINNING OF LINGUINI[INAUDIBLE] ISI THE BEGINNING OF THE I THE BEGINNING OF THE I THE BEGINNING OF THESHOW I THE BEGINNING OF THESHOW EXCLUDING.

I THE BEGINNING OF THESHOW EXCLUDING.

IF I THE BEGINNING OF THESHOW EXCLUDING.

IF YOU SHOW EXCLUDING.

IF YOU SHOW EXCLUDING.

IF YOU>>GUEST: SHOW EXCLUDING.

IF YOU>>GUEST: I SHOW EXCLUDING.

IF YOU>>GUEST: I KNOW SHOW EXCLUDING.

IF YOU>>GUEST: I KNOW I SHOW EXCLUDING.

IF YOU>>GUEST: I KNOW I AM SHOW EXCLUDING.

IF YOU>>GUEST: I KNOW I AM SO >>GUEST: I KNOW I AM SO >>GUEST: I KNOW I AM SOSEVERAL >>GUEST: I KNOW I AM SOSEVERAL DASH >>GUEST: I KNOW I AM SOSEVERAL DASH OF >>GUEST: I KNOW I AM SOSEVERAL DASH OF OLIVE >>GUEST: I KNOW I AM SOSEVERAL DASH OF OLIVE SE SEVERAL DASH OF OLIVE SE SEVERAL DASH OF OLIVE SEOIL SEVERAL DASH OF OLIVE SEOIL LEMON SEVERAL DASH OF OLIVE SEOIL LEMON JUICE SEVERAL DASH OF OLIVE SEOIL LEMON JUICE PARMESAN OIL LEMON JUICE PARMESAN OIL LEMON JUICE PARMESANCHEESE OIL LEMON JUICE PARMESANCHEESE AND OIL LEMON JUICE PARMESANCHEESE AND I OIL LEMON JUICE PARMESANCHEESE AND I DID OIL LEMON JUICE PARMESANCHEESE AND I DID NOT OIL LEMON JUICE PARMESANCHEESE AND I DID NOT CHE CHEESE AND I DID NOT CHE CHEESE AND I DID NOT CHEHAVE CHEESE AND I DID NOT CHEHAVE THAT CHEESE AND I DID NOT CHEHAVE THAT HEAT CHEESE AND I DID NOT CHEHAVE THAT HEAT UP CHEESE AND I DID NOT CHEHAVE THAT HEAT UP AN HAVE THAT HEAT UP AN HAVE THAT HEAT UP ANADDITIONAL HAVE THAT HEAT UP ANADDITIONAL PEN HAVE THAT HEAT UP ANADDITIONAL PEN I HAVE THAT HEAT UP ANADDITIONAL PEN I JUST HAVE THAT HEAT UP ANADDITIONAL PEN I JUST AD ADDITIONAL PEN I JUST AD ADDITIONAL PEN I JUST ADPUT ADDITIONAL PEN I JUST ADPUT THE ADDITIONAL PEN I JUST ADPUT THE PASTA ADDITIONAL PEN I JUST ADPUT THE PASTA IN ADDITIONAL PEN I JUST ADPUT THE PASTA IN A ADDITIONAL PEN I JUST ADPUT THE PASTA IN A POT ADDITIONAL PEN I JUST ADPUT THE PASTA IN A POT P PUT THE PASTA IN A POT P PUT THE PASTA IN A POT POF PUT THE PASTA IN A POT POF WATER PUT THE PASTA IN A POT POF WATER PUT PUT THE PASTA IN A POT POF WATER PUT IT PUT THE PASTA IN A POT POF WATER PUT IT RIGHT OF WATER PUT IT RIGHT OF WATER PUT IT RIGHTINTO OF WATER PUT IT RIGHTINTO A OF WATER PUT IT RIGHTINTO A BULL OF WATER PUT IT RIGHTINTO A BULL WITH OF WATER PUT IT RIGHTINTO A BULL WITH THE INTO A BULL WITH THE INTO A BULL WITH THEOTHER INTO A BULL WITH THEOTHER INGREDIENT INTO A BULL WITH THEOTHER INGREDIENT IS OTHER INGREDIENT IS OTHER INGREDIENT ISBRIGHT OTHER INGREDIENT ISBRIGHT BECAUSE OTHER INGREDIENT ISBRIGHT BECAUSE THE OTHER INGREDIENT ISBRIGHT BECAUSE THE LEMON BRIGHT BECAUSE THE LEMON BRIGHT BECAUSE THE LEMONZEST BRIGHT BECAUSE THE LEMONZEST — BRIGHT BECAUSE THE LEMONZEST — BOWL BRIGHT BECAUSE THE LEMONZEST — BOWL — BRIGHT BECAUSE THE LEMONZEST — BOWL — PAN BRIGHT BECAUSE THE LEMONZEST — BOWL — PAN A ZEST — BOWL — PAN A ZEST — BOWL — PAN ALITTLE ZEST — BOWL — PAN ALITTLE BITE ZEST — BOWL — PAN ALITTLE BITE OF ZEST — BOWL — PAN ALITTLE BITE OF THE LITTLE BITE OF THE LITTLE BITE OF THEPEPPER.

[INAUDIBLE] PEPPER.

[INAUDIBLE] PEPPER.

[INAUDIBLE]>>GUEST: PEPPER.

[INAUDIBLE]>>GUEST: ERIC PEPPER.

[INAUDIBLE]>>GUEST: ERIC WAS PEPPER.

[INAUDIBLE]>>GUEST: ERIC WAS ABLE >>GUEST: ERIC WAS ABLE >>GUEST: ERIC WAS ABLETO >>GUEST: ERIC WAS ABLETO COOK >>GUEST: ERIC WAS ABLETO COOK THE >>GUEST: ERIC WAS ABLETO COOK THE PASTA >>GUEST: ERIC WAS ABLETO COOK THE PASTA IN >>GUEST: ERIC WAS ABLETO COOK THE PASTA IN TO TO COOK THE PASTA IN TO TO COOK THE PASTA IN TOMERE TO COOK THE PASTA IN TOMERE MINUTES TO COOK THE PASTA IN TOMERE MINUTES ALMOST TO COOK THE PASTA IN TOMERE MINUTES ALMOST HALF MERE MINUTES ALMOST HALF MERE MINUTES ALMOST HALFOF MERE MINUTES ALMOST HALFOF THE MERE MINUTES ALMOST HALFOF THE TIME MERE MINUTES ALMOST HALFOF THE TIME OF MERE MINUTES ALMOST HALFOF THE TIME OF WHICH MERE MINUTES ALMOST HALFOF THE TIME OF WHICH ARE OF THE TIME OF WHICH ARE OF THE TIME OF WHICH AREGOING OF THE TIME OF WHICH AREGOING TO OF THE TIME OF WHICH AREGOING TO COOK OF THE TIME OF WHICH AREGOING TO COOK GOING OF THE TIME OF WHICH AREGOING TO COOK GOING TO OF THE TIME OF WHICH AREGOING TO COOK GOING TO C GOING TO COOK GOING TO C GOING TO COOK GOING TO CTRADITIONAL GOING TO COOK GOING TO CTRADITIONAL PASTA GOING TO COOK GOING TO CTRADITIONAL PASTA AND.

TRADITIONAL PASTA AND.

TRADITIONAL PASTA AND.

POST TRADITIONAL PASTA AND.

POST IT TRADITIONAL PASTA AND.

POST IT YOU'LL TRADITIONAL PASTA AND.

POST IT YOU'LL NEVER TRADITIONAL PASTA AND.

POST IT YOU'LL NEVER BE POST IT YOU'LL NEVER BE POST IT YOU'LL NEVER BEABLE POST IT YOU'LL NEVER BEABLE TO POST IT YOU'LL NEVER BEABLE TO EAT POST IT YOU'LL NEVER BEABLE TO EAT ANYTHING POST IT YOU'LL NEVER BEABLE TO EAT ANYTHING IN ABLE TO EAT ANYTHING IN ABLE TO EAT ANYTHING INA ABLE TO EAT ANYTHING INA BOX ABLE TO EAT ANYTHING INA BOX EVER ABLE TO EAT ANYTHING INA BOX EVER AGAIN ABLE TO EAT ANYTHING INA BOX EVER AGAIN BECAUSE A BOX EVER AGAIN BECAUSE A BOX EVER AGAIN BECAUSEWHEN A BOX EVER AGAIN BECAUSEWHEN YOU A BOX EVER AGAIN BECAUSEWHEN YOU THINK A BOX EVER AGAIN BECAUSEWHEN YOU THINK ABOUT A BOX EVER AGAIN BECAUSEWHEN YOU THINK ABOUT ALL WHEN YOU THINK ABOUT ALL WHEN YOU THINK ABOUT ALLTHIS WHEN YOU THINK ABOUT ALLTHIS CRAZY WHEN YOU THINK ABOUT ALLTHIS CRAZY INGREDIENTS THIS CRAZY INGREDIENTS THIS CRAZY INGREDIENTSAND THIS CRAZY INGREDIENTSAND THE THIS CRAZY INGREDIENTSAND THE FLAVOR THIS CRAZY INGREDIENTSAND THE FLAVOR IS AND THE FLAVOR IS AND THE FLAVOR ISCOMPLETELY AND THE FLAVOR ISCOMPLETELY DIFFERENT AND THE FLAVOR ISCOMPLETELY DIFFERENT COM COMPLETELY DIFFERENT COM COMPLETELY DIFFERENT COMWHEN COMPLETELY DIFFERENT COMWHEN YOU COMPLETELY DIFFERENT COMWHEN YOU MAKE COMPLETELY DIFFERENT COMWHEN YOU MAKE IT COMPLETELY DIFFERENT COMWHEN YOU MAKE IT FRESH WHEN YOU MAKE IT FRESH WHEN YOU MAKE IT FRESHJUST WHEN YOU MAKE IT FRESHJUST WITH WHEN YOU MAKE IT FRESHJUST WITH INGREDIENTS WHEN YOU MAKE IT FRESHJUST WITH INGREDIENTS JU JUST WITH INGREDIENTS JU JUST WITH INGREDIENTS JUYOU JUST WITH INGREDIENTS JUYOU WANT JUST WITH INGREDIENTS JUYOU WANT TO JUST WITH INGREDIENTS JUYOU WANT TO ADD.

JUST WITH INGREDIENTS JUYOU WANT TO ADD.

YOU JUST WITH INGREDIENTS JUYOU WANT TO ADD.

YOU YO YOU WANT TO ADD.

YOU YO YOU WANT TO ADD.

YOU YOCAN YOU WANT TO ADD.

YOU YOCAN DO YOU WANT TO ADD.

YOU YOCAN DO THIS.

YOU WANT TO ADD.

YOU YOCAN DO THIS.

THIS YOU WANT TO ADD.

YOU YOCAN DO THIS.

THIS IS YOU WANT TO ADD.

YOU YOCAN DO THIS.

THIS IS SO CAN DO THIS.

THIS IS SO CAN DO THIS.

THIS IS SOEASILY CAN DO THIS.

THIS IS SOEASILY AND CAN DO THIS.

THIS IS SOEASILY AND WILL CAN DO THIS.

THIS IS SOEASILY AND WILL BE CAN DO THIS.

THIS IS SOEASILY AND WILL BE SUCH EASILY AND WILL BE SUCH EASILY AND WILL BE SUCHA EASILY AND WILL BE SUCHA FUN EASILY AND WILL BE SUCHA FUN TREAT EASILY AND WILL BE SUCHA FUN TREAT FOR EASILY AND WILL BE SUCHA FUN TREAT FOR YOU EASILY AND WILL BE SUCHA FUN TREAT FOR YOU AND A FUN TREAT FOR YOU AND A FUN TREAT FOR YOU ANDYOUR A FUN TREAT FOR YOU ANDYOUR FAMILY A FUN TREAT FOR YOU ANDYOUR FAMILY SOMETHING A FUN TREAT FOR YOU ANDYOUR FAMILY SOMETHING YO YOUR FAMILY SOMETHING YO YOUR FAMILY SOMETHING YOFUN YOUR FAMILY SOMETHING YOFUN FOR YOUR FAMILY SOMETHING YOFUN FOR YOU YOUR FAMILY SOMETHING YOFUN FOR YOU TO YOUR FAMILY SOMETHING YOFUN FOR YOU TO DO YOUR FAMILY SOMETHING YOFUN FOR YOU TO DO WITH FUN FOR YOU TO DO WITH FUN FOR YOU TO DO WITHYOUR FUN FOR YOU TO DO WITHYOUR KIDS FUN FOR YOU TO DO WITHYOUR KIDS AS FUN FOR YOU TO DO WITHYOUR KIDS AS WELL FUN FOR YOU TO DO WITHYOUR KIDS AS WELL BUT FUN FOR YOU TO DO WITHYOUR KIDS AS WELL BUT YO YOUR KIDS AS WELL BUT YO YOUR KIDS AS WELL BUT YONOT YOUR KIDS AS WELL BUT YONOT — YOUR KIDS AS WELL BUT YONOT — EASY[INAUDIBLE] NOT — EASY[INAUDIBLE] NOT — EASY[INAUDIBLE]>>GUEST: NOT — EASY[INAUDIBLE]>>GUEST: MY NOT — EASY[INAUDIBLE]>>GUEST: MY KIDS NOT — EASY[INAUDIBLE]>>GUEST: MY KIDS GET >>GUEST: MY KIDS GET >>GUEST: MY KIDS GETINVOLVED >>GUEST: MY KIDS GETINVOLVED IF >>GUEST: MY KIDS GETINVOLVED IF YOU >>GUEST: MY KIDS GETINVOLVED IF YOU HAVE INVOLVED IF YOU HAVE INVOLVED IF YOU HAVEPICKY INVOLVED IF YOU HAVEPICKY KIDS INVOLVED IF YOU HAVEPICKY KIDS OR PICKY KIDS OR PICKY KIDS ORGRANDCHILDREN PICKY KIDS ORGRANDCHILDREN THIS PICKY KIDS ORGRANDCHILDREN THIS IS GRANDCHILDREN THIS IS GRANDCHILDREN THIS ISGOING GRANDCHILDREN THIS ISGOING TO GRANDCHILDREN THIS ISGOING TO BE GRANDCHILDREN THIS ISGOING TO BE A GRANDCHILDREN THIS ISGOING TO BE A WAY GRANDCHILDREN THIS ISGOING TO BE A WAY TO GRANDCHILDREN THIS ISGOING TO BE A WAY TO GET GOING TO BE A WAY TO GET GOING TO BE A WAY TO GETTHEM GOING TO BE A WAY TO GETTHEM INVOLVED GOING TO BE A WAY TO GETTHEM INVOLVED BECAUSE THEM INVOLVED BECAUSE THEM INVOLVED BECAUSETHEY THEM INVOLVED BECAUSETHEY GET THEM INVOLVED BECAUSETHEY GET TO THEM INVOLVED BECAUSETHEY GET TO PUSH THEM INVOLVED BECAUSETHEY GET TO PUSH BUTTONS THEY GET TO PUSH BUTTONS THEY GET TO PUSH BUTTONSTHEY THEY GET TO PUSH BUTTONSTHEY GET THEY GET TO PUSH BUTTONSTHEY GET TO THEY GET TO PUSH BUTTONSTHEY GET TO WATCH THEY GET TO PUSH BUTTONSTHEY GET TO WATCH WHEN THEY GET TO WATCH WHEN THEY GET TO WATCH WHENTHE THEY GET TO WATCH WHENTHE PASTA THEY GET TO WATCH WHENTHE PASTA COMES THEY GET TO WATCH WHENTHE PASTA COMES OUT THEY GET TO WATCH WHENTHE PASTA COMES OUT TO THE PASTA COMES OUT TO THE PASTA COMES OUT TONOT THE PASTA COMES OUT TONOT I THE PASTA COMES OUT TONOT I MEAN THE PASTA COMES OUT TONOT I MEAN LOOK THE PASTA COMES OUT TONOT I MEAN LOOK HOW THE PASTA COMES OUT TONOT I MEAN LOOK HOW FUN NOT I MEAN LOOK HOW FUN NOT I MEAN LOOK HOW FUNTHAT NOT I MEAN LOOK HOW FUNTHAT (.

) NOT I MEAN LOOK HOW FUNTHAT (.

) HOW NOT I MEAN LOOK HOW FUNTHAT (.

) HOW MUCH NOT I MEAN LOOK HOW FUNTHAT (.

) HOW MUCH FUN THAT (.

) HOW MUCH FUN THAT (.

) HOW MUCH FUNIT THAT (.

) HOW MUCH FUNIT IS.

IT IS.

IT IS.

>>HOST: IT IS.

>>HOST: AND IT IS.

>>HOST: AND YOU IT IS.

>>HOST: AND YOU CAN >>HOST: AND YOU CAN >>HOST: AND YOU CANMAKE >>HOST: AND YOU CANMAKE A >>HOST: AND YOU CANMAKE A LITTLE[INAUDIBL MAKE A LITTLE[INAUDIBL MAKE A LITTLE[INAUDIBLCHOCOLATE MAKE A LITTLE[INAUDIBLCHOCOLATE DESSERT MAKE A LITTLE[INAUDIBLCHOCOLATE DESSERT PASTA CHOCOLATE DESSERT PASTA CHOCOLATE DESSERT PASTAIF CHOCOLATE DESSERT PASTAIF YOU CHOCOLATE DESSERT PASTAIF YOU WANT CHOCOLATE DESSERT PASTAIF YOU WANT TO.

E] IF YOU WANT TO.

E] IF YOU WANT TO.

E]>>GUEST: IF YOU WANT TO.

E]>>GUEST: YOU IF YOU WANT TO.

E]>>GUEST: YOU ARE IF YOU WANT TO.

E]>>GUEST: YOU ARE NOT >>GUEST: YOU ARE NOT >>GUEST: YOU ARE NOTCRAZY >>GUEST: YOU ARE NOTCRAZY AT >>GUEST: YOU ARE NOTCRAZY AT ALL >>GUEST: YOU ARE NOTCRAZY AT ALL YOU >>GUEST: YOU ARE NOTCRAZY AT ALL YOU KNOW CRAZY AT ALL YOU KNOW CRAZY AT ALL YOU KNOWWHAT CRAZY AT ALL YOU KNOWWHAT I CRAZY AT ALL YOU KNOWWHAT I LOVE CRAZY AT ALL YOU KNOWWHAT I LOVE ABOUT CRAZY AT ALL YOU KNOWWHAT I LOVE ABOUT THIS WHAT I LOVE ABOUT THIS WHAT I LOVE ABOUT THISERIC WHAT I LOVE ABOUT THISERIC IS WHAT I LOVE ABOUT THISERIC IS A WHAT I LOVE ABOUT THISERIC IS A CHEF WHAT I LOVE ABOUT THISERIC IS A CHEF EDUARDO ERIC IS A CHEF EDUARDO ERIC IS A CHEF EDUARDOGARCIA ERIC IS A CHEF EDUARDOGARCIA CAN ERIC IS A CHEF EDUARDOGARCIA CAN THINK ERIC IS A CHEF EDUARDOGARCIA CAN THINK OF ERIC IS A CHEF EDUARDOGARCIA CAN THINK OF GARC GARCIA CAN THINK OF GARC GARCIA CAN THINK OF GARCTHESE GARCIA CAN THINK OF GARCTHESE CRAZY GARCIA CAN THINK OF GARCTHESE CRAZY AMAZING THESE CRAZY AMAZING THESE CRAZY AMAZINGTHINGS.

THESE CRAZY AMAZINGTHINGS.

THESE THESE CRAZY AMAZINGTHINGS.

THESE ARE THESE CRAZY AMAZINGTHINGS.

THESE ARE ALL THINGS.

THESE ARE ALL THINGS.

THESE ARE ALLTHREE THINGS.

THESE ARE ALLTHREE AND THINGS.

THESE ARE ALLTHREE AND FOUR THINGS.

THESE ARE ALLTHREE AND FOUR THREE THINGS.

THESE ARE ALLTHREE AND FOUR THREE AND THREE AND FOUR THREE AND THREE AND FOUR THREE ANDINGREDIENT THREE AND FOUR THREE ANDINGREDIENT RECIPES THREE AND FOUR THREE ANDINGREDIENT RECIPES YOU INGREDIENT RECIPES YOU INGREDIENT RECIPES YOUCAN INGREDIENT RECIPES YOUCAN DO INGREDIENT RECIPES YOUCAN DO THIS INGREDIENT RECIPES YOUCAN DO THIS I INGREDIENT RECIPES YOUCAN DO THIS I CAN INGREDIENT RECIPES YOUCAN DO THIS I CAN DO INGREDIENT RECIPES YOUCAN DO THIS I CAN DO CAN CAN DO THIS I CAN DO CAN CAN DO THIS I CAN DO CANTHIS CAN DO THIS I CAN DO CANTHIS AND CAN DO THIS I CAN DO CANTHIS AND YOU CAN DO THIS I CAN DO CANTHIS AND YOU ARE CAN DO THIS I CAN DO CANTHIS AND YOU ARE UPPING THIS AND YOU ARE UPPING THIS AND YOU ARE UPPINGTHE THIS AND YOU ARE UPPINGTHE QUALITY THIS AND YOU ARE UPPINGTHE QUALITY OF THIS AND YOU ARE UPPINGTHE QUALITY OF FOOD THIS AND YOU ARE UPPINGTHE QUALITY OF FOOD IN THE QUALITY OF FOOD IN THE QUALITY OF FOOD INYOUR THE QUALITY OF FOOD INYOUR HOME THE QUALITY OF FOOD INYOUR HOME AND THE QUALITY OF FOOD INYOUR HOME AND THE THE QUALITY OF FOOD INYOUR HOME AND THE FLAVOR YOUR HOME AND THE FLAVOR YOUR HOME AND THE FLAVORPROFILE YOUR HOME AND THE FLAVORPROFILE THAT YOUR HOME AND THE FLAVORPROFILE THAT YOU YOUR HOME AND THE FLAVORPROFILE THAT YOU WOULD PROFILE THAT YOU WOULD PROFILE THAT YOU WOULDHAPPILY.

PROFILE THAT YOU WOULDHAPPILY.

I PROFILE THAT YOU WOULDHAPPILY.

I WILL PROFILE THAT YOU WOULDHAPPILY.

I WILL LET HAPPILY.

I WILL LET HAPPILY.

I WILL LETCARRIE HAPPILY.

I WILL LETCARRIE SMITH HAPPILY.

I WILL LETCARRIE SMITH ENJOY HAPPILY.

I WILL LETCARRIE SMITH ENJOY THE CARRIE SMITH ENJOY THE CARRIE SMITH ENJOY THEPASTA CARRIE SMITH ENJOY THEPASTA AND CARRIE SMITH ENJOY THEPASTA AND WE CARRIE SMITH ENJOY THEPASTA AND WE WILL CARRIE SMITH ENJOY THEPASTA AND WE WILL TALK PASTA AND WE WILL TALK PASTA AND WE WILL TALKFOR PASTA AND WE WILL TALKFOR A PASTA AND WE WILL TALKFOR A MINUTE PASTA AND WE WILL TALKFOR A MINUTE ABOUT PASTA AND WE WILL TALKFOR A MINUTE ABOUT HOW PASTA AND WE WILL TALKFOR A MINUTE ABOUT HOW F FOR A MINUTE ABOUT HOW F FOR A MINUTE ABOUT HOW FIT FOR A MINUTE ABOUT HOW FIT COMES FOR A MINUTE ABOUT HOW FIT COMES TO FOR A MINUTE ABOUT HOW FIT COMES TO YOU FOR A MINUTE ABOUT HOW FIT COMES TO YOU IN FOR A MINUTE ABOUT HOW FIT COMES TO YOU IN YOUR IT COMES TO YOU IN YOUR IT COMES TO YOU IN YOURHOME.

IT COMES TO YOU IN YOURHOME.

THE IT COMES TO YOU IN YOURHOME.

THE FIRST IT COMES TO YOU IN YOURHOME.

THE FIRST OF IT COMES TO YOU IN YOURHOME.

THE FIRST OF ALL, HOME.

THE FIRST OF ALL, HOME.

THE FIRST OF ALL,I HOME.

THE FIRST OF ALL,I WANT HOME.

THE FIRST OF ALL,I WANT TO HOME.

THE FIRST OF ALL,I WANT TO STRESS HOME.

THE FIRST OF ALL,I WANT TO STRESS MONOI I WANT TO STRESS MONOI I WANT TO STRESS MONOITHE I WANT TO STRESS MONOITHE EASE-OF-USE I WANT TO STRESS MONOITHE EASE-OF-USE BECAUSE THE EASE-OF-USE BECAUSE THE EASE-OF-USE BECAUSEI THE EASE-OF-USE BECAUSEI CANNOT THE EASE-OF-USE BECAUSEI CANNOT BE THE EASE-OF-USE BECAUSEI CANNOT BE BOTHERED THE EASE-OF-USE BECAUSEI CANNOT BE BOTHERED I THE EASE-OF-USE BECAUSEI CANNOT BE BOTHERED I C I CANNOT BE BOTHERED I C I CANNOT BE BOTHERED I CWITH I CANNOT BE BOTHERED I CWITH MACHINES I CANNOT BE BOTHERED I CWITH MACHINES THAT I CANNOT BE BOTHERED I CWITH MACHINES THAT ARE I CANNOT BE BOTHERED I CWITH MACHINES THAT ARE A WITH MACHINES THAT ARE A WITH MACHINES THAT ARE ALOT WITH MACHINES THAT ARE ALOT OF WITH MACHINES THAT ARE ALOT OF WORK.

WITH MACHINES THAT ARE ALOT OF WORK.

THIS LOT OF WORK.

THIS LOT OF WORK.

THISLITERALLY LOT OF WORK.

THISLITERALLY COULD LOT OF WORK.

THISLITERALLY COULD NOT LOT OF WORK.

THISLITERALLY COULD NOT BE LITERALLY COULD NOT BE LITERALLY COULD NOT BEEASIER LITERALLY COULD NOT BEEASIER TO LITERALLY COULD NOT BEEASIER TO DEAL LITERALLY COULD NOT BEEASIER TO DEAL WITH.

LITERALLY COULD NOT BEEASIER TO DEAL WITH.

SO EASIER TO DEAL WITH.

SO EASIER TO DEAL WITH.

SOI EASIER TO DEAL WITH.

SOI THINK EASIER TO DEAL WITH.

SOI THINK MY EASIER TO DEAL WITH.

SOI THINK MY FRONT EASIER TO DEAL WITH.

SOI THINK MY FRONT OF EASIER TO DEAL WITH.

SOI THINK MY FRONT OF YOU I THINK MY FRONT OF YOU I THINK MY FRONT OF YOUSEE I THINK MY FRONT OF YOUSEE THE I THINK MY FRONT OF YOUSEE THE GORGEOUS I THINK MY FRONT OF YOUSEE THE GORGEOUS WHITE SEE THE GORGEOUS WHITE SEE THE GORGEOUS WHITEBUBBLE SEE THE GORGEOUS WHITEBUBBLE STAINLESS SEE THE GORGEOUS WHITEBUBBLE STAINLESS STEEL BUBBLE STAINLESS STEEL BUBBLE STAINLESS STEELHERE.

BUBBLE STAINLESS STEELHERE.

THIS BUBBLE STAINLESS STEELHERE.

THIS IS BUBBLE STAINLESS STEELHERE.

THIS IS WHAT BUBBLE STAINLESS STEELHERE.

THIS IS WHAT HERE HERE.

THIS IS WHAT HERE HERE.

THIS IS WHAT HEREMAKES HERE.

THIS IS WHAT HEREMAKES THE HERE.

THIS IS WHAT HEREMAKES THE MAGIC HERE.

THIS IS WHAT HEREMAKES THE MAGIC FOR HERE.

THIS IS WHAT HEREMAKES THE MAGIC FOR YOUR MAKES THE MAGIC FOR YOUR MAKES THE MAGIC FOR YOURPASTA MAKES THE MAGIC FOR YOURPASTA BED MAKES THE MAGIC FOR YOURPASTA BED PILLOWS MAKES THE MAGIC FOR YOURPASTA BED PILLOWS PASTA PASTA BED PILLOWS PASTA PASTA BED PILLOWS PASTAMAKER PASTA BED PILLOWS PASTAMAKER COMES PASTA BED PILLOWS PASTAMAKER COMES WITH PASTA BED PILLOWS PASTAMAKER COMES WITH FOUR MAKER COMES WITH FOUR MAKER COMES WITH FOURDISKS MAKER COMES WITH FOURDISKS SO MAKER COMES WITH FOURDISKS SO I MAKER COMES WITH FOURDISKS SO I CAN MAKER COMES WITH FOURDISKS SO I CAN MAKE DISKS SO I CAN MAKE DISKS SO I CAN MAKESPAGHETTI DISKS SO I CAN MAKESPAGHETTI AS DISKS SO I CAN MAKESPAGHETTI AS WE DISKS SO I CAN MAKESPAGHETTI AS WE MADE DISKS SO I CAN MAKESPAGHETTI AS WE MADE THE SPAGHETTI AS WE MADE THE SPAGHETTI AS WE MADE THEFIRST SPAGHETTI AS WE MADE THEFIRST I'M SPAGHETTI AS WE MADE THEFIRST I'M NOT[INAUDIBLE] FIRST I'M NOT[INAUDIBLE] FIRST I'M NOT[INAUDIBLE]I FIRST I'M NOT[INAUDIBLE]I CAN FIRST I'M NOT[INAUDIBLE]I CAN MAKE FIRST I'M NOT[INAUDIBLE]I CAN MAKE LINGUINI FIRST I'M NOT[INAUDIBLE]I CAN MAKE LINGUINI AS I CAN MAKE LINGUINI AS I CAN MAKE LINGUINI ASCARRY I CAN MAKE LINGUINI ASCARRY IT I CAN MAKE LINGUINI ASCARRY IT WAS I CAN MAKE LINGUINI ASCARRY IT WAS JUST CARRY IT WAS JUST CARRY IT WAS JUSTENJOYING CARRY IT WAS JUSTENJOYING THE CARRY IT WAS JUSTENJOYING THE I CARRY IT WAS JUSTENJOYING THE I CAN CARRY IT WAS JUSTENJOYING THE I CAN ALSO ENJOYING THE I CAN ALSO ENJOYING THE I CAN ALSOMAKE ENJOYING THE I CAN ALSOMAKE ANY ENJOYING THE I CAN ALSOMAKE ANY PASTA ENJOYING THE I CAN ALSOMAKE ANY PASTA AND ENJOYING THE I CAN ALSOMAKE ANY PASTA AND I ENJOYING THE I CAN ALSOMAKE ANY PASTA AND I CAN MAKE ANY PASTA AND I CAN MAKE ANY PASTA AND I CANALSO MAKE ANY PASTA AND I CANALSO MAKE MAKE ANY PASTA AND I CANALSO MAKE SHE'D MAKE ANY PASTA AND I CANALSO MAKE SHE'D PASTA ALSO MAKE SHE'D PASTA ALSO MAKE SHE'D PASTALASAGNA ALSO MAKE SHE'D PASTALASAGNA CUT ALSO MAKE SHE'D PASTALASAGNA CUT IT ALSO MAKE SHE'D PASTALASAGNA CUT IT INTO LASAGNA CUT IT INTO LASAGNA CUT IT INTOSQUARES LASAGNA CUT IT INTOSQUARES FOR LASAGNA CUT IT INTOSQUARES FOR RAVIOLI LASAGNA CUT IT INTOSQUARES FOR RAVIOLI SO SQUARES FOR RAVIOLI SO SQUARES FOR RAVIOLI SOYOU'RE SQUARES FOR RAVIOLI SOYOU'RE NOT SQUARES FOR RAVIOLI SOYOU'RE NOT JUST SQUARES FOR RAVIOLI SOYOU'RE NOT JUST GETTING YOU'RE NOT JUST GETTING YOU'RE NOT JUST GETTINGTHE YOU'RE NOT JUST GETTINGTHE ABILITY YOU'RE NOT JUST GETTINGTHE ABILITY TO YOU'RE NOT JUST GETTINGTHE ABILITY TO MAKE YOU'RE NOT JUST GETTINGTHE ABILITY TO MAKE 100 THE ABILITY TO MAKE 100 THE ABILITY TO MAKE 100PASTA THE ABILITY TO MAKE 100PASTA HERE THE ABILITY TO MAKE 100PASTA HERE YOU'RE THE ABILITY TO MAKE 100PASTA HERE YOU'RE PASTA PASTA HERE YOU'RE PASTA PASTA HERE YOU'RE PASTAGETTING PASTA HERE YOU'RE PASTAGETTING THE PASTA HERE YOU'RE PASTAGETTING THE ABILITY PASTA HERE YOU'RE PASTAGETTING THE ABILITY TO PASTA HERE YOU'RE PASTAGETTING THE ABILITY TO G GETTING THE ABILITY TO G GETTING THE ABILITY TO GBE GETTING THE ABILITY TO GBE AS GETTING THE ABILITY TO GBE AS CREATIVE GETTING THE ABILITY TO GBE AS CREATIVE AS GETTING THE ABILITY TO GBE AS CREATIVE AS YOU BE AS CREATIVE AS YOU BE AS CREATIVE AS YOUWANT BE AS CREATIVE AS YOUWANT TO BE AS CREATIVE AS YOUWANT TO BE.

BE AS CREATIVE AS YOUWANT TO BE.

IT BE AS CREATIVE AS YOUWANT TO BE.

IT ALL BE AS CREATIVE AS YOUWANT TO BE.

IT ALL ODDS WANT TO BE.

IT ALL ODDS WANT TO BE.

IT ALL ODDSIN WANT TO BE.

IT ALL ODDSIN AND WANT TO BE.

IT ALL ODDSIN AND OFF WANT TO BE.

IT ALL ODDSIN AND OFF THE WANT TO BE.

IT ALL ODDSIN AND OFF THE FRONT WANT TO BE.

IT ALL ODDSIN AND OFF THE FRONT OF IN AND OFF THE FRONT OF IN AND OFF THE FRONT OFTHE IN AND OFF THE FRONT OFTHE MACHINE IN AND OFF THE FRONT OFTHE MACHINE FOR IN AND OFF THE FRONT OFTHE MACHINE FOR CLEANING THE MACHINE FOR CLEANING THE MACHINE FOR CLEANINGLOOK THE MACHINE FOR CLEANINGLOOK AT THE MACHINE FOR CLEANINGLOOK AT THIS.

THE MACHINE FOR CLEANINGLOOK AT THIS.

IT THE MACHINE FOR CLEANINGLOOK AT THIS.

IT SLIDES LOOK AT THIS.

IT SLIDES LOOK AT THIS.

IT SLIDESRIGHT LOOK AT THIS.

IT SLIDESRIGHT OUT.

LOOK AT THIS.

IT SLIDESRIGHT OUT.

EVERYTHING RIGHT OUT.

EVERYTHING RIGHT OUT.

EVERYTHINGHAS RIGHT OUT.

EVERYTHINGHAS THAT–SHEET RIGHT OUT.

EVERYTHINGHAS THAT–SHEET NONSTICK HAS THAT–SHEET NONSTICK HAS THAT–SHEET NONSTICKSURFACE.

HAS THAT–SHEET NONSTICKSURFACE.

WIPE HAS THAT–SHEET NONSTICKSURFACE.

WIPE IT HAS THAT–SHEET NONSTICKSURFACE.

WIPE IT OUT.

SURFACE.

WIPE IT OUT.

SURFACE.

WIPE IT OUT.

PUT SURFACE.

WIPE IT OUT.

PUT IT SURFACE.

WIPE IT OUT.

PUT IT IN SURFACE.

WIPE IT OUT.

PUT IT IN THE SURFACE.

WIPE IT OUT.

PUT IT IN THE DISHWASHER PUT IT IN THE DISHWASHER PUT IT IN THE DISHWASHERIT PUT IT IN THE DISHWASHERIT IS PUT IT IN THE DISHWASHERIT IS ALL PUT IT IN THE DISHWASHERIT IS ALL GOOD PUT IT IN THE DISHWASHERIT IS ALL GOOD TO PUT IT IN THE DISHWASHERIT IS ALL GOOD TO GO.

IT IS ALL GOOD TO GO.

IT IS ALL GOOD TO GO.

EXACTLY! IT IS ALL GOOD TO GO.

EXACTLY! THERE'S IT IS ALL GOOD TO GO.

EXACTLY! THERE'S NOTHING EXACTLY! THERE'S NOTHING EXACTLY! THERE'S NOTHINGCOMPLICATED EXACTLY! THERE'S NOTHINGCOMPLICATED HERE EXACTLY! THERE'S NOTHINGCOMPLICATED HERE AND EXACTLY! THERE'S NOTHINGCOMPLICATED HERE AND COM COMPLICATED HERE AND COM COMPLICATED HERE AND COMTHAT COMPLICATED HERE AND COMTHAT IS COMPLICATED HERE AND COMTHAT IS EXACTLY COMPLICATED HERE AND COMTHAT IS EXACTLY HOW THAT IS EXACTLY HOW THAT IS EXACTLY HOWPHILIPS THAT IS EXACTLY HOWPHILIPS LIKES THAT IS EXACTLY HOWPHILIPS LIKES TO THAT IS EXACTLY HOWPHILIPS LIKES TO MAKE THAT IS EXACTLY HOWPHILIPS LIKES TO MAKE PH PHILIPS LIKES TO MAKE PH PHILIPS LIKES TO MAKE PHALL PHILIPS LIKES TO MAKE PHALL OF PHILIPS LIKES TO MAKE PHALL OF THEIR PHILIPS LIKES TO MAKE PHALL OF THEIR PRODUCTS.

ALL OF THEIR PRODUCTS.

ALL OF THEIR PRODUCTS.

THEY ALL OF THEIR PRODUCTS.

THEY ALSO ALL OF THEIR PRODUCTS.

THEY ALSO THOUGHT ALL OF THEIR PRODUCTS.

THEY ALSO THOUGHT OF THEY ALSO THOUGHT OF THEY ALSO THOUGHT OFEVERYTHING THEY ALSO THOUGHT OFEVERYTHING UNDERNEATH THEY ALSO THOUGHT OFEVERYTHING UNDERNEATH EV EVERYTHING UNDERNEATH EV EVERYTHING UNDERNEATH EVTHE EVERYTHING UNDERNEATH EVTHE FRONT EVERYTHING UNDERNEATH EVTHE FRONT HERE EVERYTHING UNDERNEATH EVTHE FRONT HERE TO EVERYTHING UNDERNEATH EVTHE FRONT HERE TO SEE THE FRONT HERE TO SEE THE FRONT HERE TO SEETHIS THE FRONT HERE TO SEETHIS LITTLE THE FRONT HERE TO SEETHIS LITTLE DRAWER.

THE FRONT HERE TO SEETHIS LITTLE DRAWER.

THI THIS LITTLE DRAWER.

THI THIS LITTLE DRAWER.

THITHAT THIS LITTLE DRAWER.

THITHAT IS THIS LITTLE DRAWER.

THITHAT IS WHERE THIS LITTLE DRAWER.

THITHAT IS WHERE I THIS LITTLE DRAWER.

THITHAT IS WHERE I STORE THIS LITTLE DRAWER.

THITHAT IS WHERE I STORE TH THAT IS WHERE I STORE TH THAT IS WHERE I STORE THALL THAT IS WHERE I STORE THALL MY THAT IS WHERE I STORE THALL MY LITTLE THAT IS WHERE I STORE THALL MY LITTLE DISK.

ALL MY LITTLE DISK.

ALL MY LITTLE DISK.

DISK.

[INAUDIBLE] DISK.

[INAUDIBLE] DISK.

[INAUDIBLE]>>HOST: DISK.

[INAUDIBLE]>>HOST: [INAUDIBLE] >>HOST: [INAUDIBLE] >>HOST: [INAUDIBLE]EVERYTHING >>HOST: [INAUDIBLE]EVERYTHING ON >>HOST: [INAUDIBLE]EVERYTHING ON BOARD >>HOST: [INAUDIBLE]EVERYTHING ON BOARD SO EVERYTHING ON BOARD SO EVERYTHING ON BOARD SOYOU'RE EVERYTHING ON BOARD SOYOU'RE NEVER EVERYTHING ON BOARD SOYOU'RE NEVER GOING EVERYTHING ON BOARD SOYOU'RE NEVER GOING TO YOU'RE NEVER GOING TO YOU'RE NEVER GOING TOLOSE YOU'RE NEVER GOING TOLOSE IT.

[INAUDIBLE] LOSE IT.

[INAUDIBLE] LOSE IT.

[INAUDIBLE]>>HOST: LOSE IT.

[INAUDIBLE]>>HOST: THE LOSE IT.

[INAUDIBLE]>>HOST: THE LASAGNA LOSE IT.

[INAUDIBLE]>>HOST: THE LASAGNA >>H >>HOST: THE LASAGNA >>H >>HOST: THE LASAGNA >>HDISK >>HOST: THE LASAGNA >>HDISK THE >>HOST: THE LASAGNA >>HDISK THE PENNY >>HOST: THE LASAGNA >>HDISK THE PENNY DISK >>HOST: THE LASAGNA >>HDISK THE PENNY DISK AND DISK THE PENNY DISK AND DISK THE PENNY DISK ANDTHE DISK THE PENNY DISK ANDTHE FETTUCCINE DISK THE PENNY DISK ANDTHE FETTUCCINE YOU'RE THE FETTUCCINE YOU'RE THE FETTUCCINE YOU'REGETTING THE FETTUCCINE YOU'REGETTING ALTHOUGH THE FETTUCCINE YOU'REGETTING ALTHOUGH SLEEP GETTING ALTHOUGH SLEEP GETTING ALTHOUGH SLEEPAND GETTING ALTHOUGH SLEEPAND HAVE GETTING ALTHOUGH SLEEPAND HAVE FUN GETTING ALTHOUGH SLEEPAND HAVE FUN MAKING GETTING ALTHOUGH SLEEPAND HAVE FUN MAKING ALL AND HAVE FUN MAKING ALL AND HAVE FUN MAKING ALLTHE AND HAVE FUN MAKING ALLTHE PASTAS AND HAVE FUN MAKING ALLTHE PASTAS AND AND HAVE FUN MAKING ALLTHE PASTAS AND THIS AND HAVE FUN MAKING ALLTHE PASTAS AND THIS IS THE PASTAS AND THIS IS THE PASTAS AND THIS ISTHE THE PASTAS AND THIS ISTHE DRYING THE PASTAS AND THIS ISTHE DRYING RACK THE PASTAS AND THIS ISTHE DRYING RACK YOU'RE THE DRYING RACK YOU'RE THE DRYING RACK YOU'REGETTING THE DRYING RACK YOU'REGETTING TOO THE DRYING RACK YOU'REGETTING TOO SO THE DRYING RACK YOU'REGETTING TOO SO THIS THE DRYING RACK YOU'REGETTING TOO SO THIS IS GETTING TOO SO THIS IS GETTING TOO SO THIS ISWHERE GETTING TOO SO THIS ISWHERE IT GETTING TOO SO THIS ISWHERE IT MAKES GETTING TOO SO THIS ISWHERE IT MAKES IT GETTING TOO SO THIS ISWHERE IT MAKES IT REALLY WHERE IT MAKES IT REALLY WHERE IT MAKES IT REALLYEASY WHERE IT MAKES IT REALLYEASY AND WHERE IT MAKES IT REALLYEASY AND CONVENIENT WHERE IT MAKES IT REALLYEASY AND CONVENIENT TO EASY AND CONVENIENT TO EASY AND CONVENIENT TODRY EASY AND CONVENIENT TODRY IT EASY AND CONVENIENT TODRY IT RIGHT EASY AND CONVENIENT TODRY IT RIGHT OVER EASY AND CONVENIENT TODRY IT RIGHT OVER THAT.

DRY IT RIGHT OVER THAT.

DRY IT RIGHT OVER THAT.

AND DRY IT RIGHT OVER THAT.

AND THAT DRY IT RIGHT OVER THAT.

AND THAT COMES DRY IT RIGHT OVER THAT.

AND THAT COMES ALONG DRY IT RIGHT OVER THAT.

AND THAT COMES ALONG AND AND THAT COMES ALONG AND AND THAT COMES ALONG ANDHERE AND THAT COMES ALONG ANDHERE AT AND THAT COMES ALONG ANDHERE AT HSN AND THAT COMES ALONG ANDHERE AT HSN WE AND THAT COMES ALONG ANDHERE AT HSN WE DO AND THAT COMES ALONG ANDHERE AT HSN WE DO THAT AND THAT COMES ALONG ANDHERE AT HSN WE DO THAT 5 HERE AT HSN WE DO THAT 5 HERE AT HSN WE DO THAT 5FLEXPAYS HERE AT HSN WE DO THAT 5FLEXPAYS OF HERE AT HSN WE DO THAT 5FLEXPAYS OF $47.

99 FLEXPAYS OF $47.

99 FLEXPAYS OF $47.

99$47.

99[INAUDIBLE] FLEXPAYS OF $47.

99$47.

99[INAUDIBLE].

FLEXPAYS OF $47.

99$47.

99[INAUDIBLE].

DO $47.

99[INAUDIBLE].

DO $47.

99[INAUDIBLE].

DONOT $47.

99[INAUDIBLE].

DONOT PRAY $47.

99[INAUDIBLE].

DONOT PRAY THANK $47.

99[INAUDIBLE].

DONOT PRAY THANK STEPHANIE.

NOT PRAY THANK STEPHANIE.

NOT PRAY THANK STEPHANIE.

>>HOST: NOT PRAY THANK STEPHANIE.

>>HOST: FREE NOT PRAY THANK STEPHANIE.

>>HOST: FREE SHIPPING >>HOST: FREE SHIPPING >>HOST: FREE SHIPPINGAND >>HOST: FREE SHIPPINGAND HANDLING >>HOST: FREE SHIPPINGAND HANDLING A >>HOST: FREE SHIPPINGAND HANDLING A CBN AND HANDLING A CBN AND HANDLING A CBNHSN.

COM AND HANDLING A CBNHSN.

COM WITH AND HANDLING A CBNHSN.

COM WITH 4.

3 AND HANDLING A CBNHSN.

COM WITH 4.

3 STARS HSN.

COM WITH 4.

3 STARS HSN.

COM WITH 4.

3 STARSTHAT HSN.

COM WITH 4.

3 STARSTHAT WE HSN.

COM WITH 4.

3 STARSTHAT WE ARE HSN.

COM WITH 4.

3 STARSTHAT WE ARE BEGINNING HSN.

COM WITH 4.

3 STARSTHAT WE ARE BEGINNING TH THAT WE ARE BEGINNING TH THAT WE ARE BEGINNING THCAN THAT WE ARE BEGINNING THCAN WE THAT WE ARE BEGINNING THCAN WE PUT THAT WE ARE BEGINNING THCAN WE PUT THE THAT WE ARE BEGINNING THCAN WE PUT THE ITEM CAN WE PUT THE ITEM CAN WE PUT THE ITEMNUMBER CAN WE PUT THE ITEMNUMBER ON CAN WE PUT THE ITEMNUMBER ON THE CAN WE PUT THE ITEMNUMBER ON THE ON CAN WE PUT THE ITEMNUMBER ON THE ON THE NUMBER ON THE ON THE NUMBER ON THE ON THEBOTTOM NUMBER ON THE ON THEBOTTOM OF NUMBER ON THE ON THEBOTTOM OF THE NUMBER ON THE ON THEBOTTOM OF THE SCREEN NUMBER ON THE ON THEBOTTOM OF THE SCREEN OF BOTTOM OF THE SCREEN OF BOTTOM OF THE SCREEN OFTHE BOTTOM OF THE SCREEN OFTHE FABULOUS BOTTOM OF THE SCREEN OFTHE FABULOUS COOKBOOK BOTTOM OF THE SCREEN OFTHE FABULOUS COOKBOOK TH THE FABULOUS COOKBOOK TH THE FABULOUS COOKBOOK THYOU THE FABULOUS COOKBOOK THYOU CAN THE FABULOUS COOKBOOK THYOU CAN GET THE FABULOUS COOKBOOK THYOU CAN GET ALONG THE FABULOUS COOKBOOK THYOU CAN GET ALONG WITH THE FABULOUS COOKBOOK THYOU CAN GET ALONG WITH Y YOU CAN GET ALONG WITH Y YOU CAN GET ALONG WITH YIT YOU CAN GET ALONG WITH YIT CALLED YOU CAN GET ALONG WITH YIT CALLED YOUR YOU CAN GET ALONG WITH YIT CALLED YOUR PASTA IT CALLED YOUR PASTA IT CALLED YOUR PASTANIGHT IT CALLED YOUR PASTANIGHT COOKBOOK.

IT CALLED YOUR PASTANIGHT COOKBOOK.

THANK NIGHT COOKBOOK.

THANK NIGHT COOKBOOK.

THANKYOU NIGHT COOKBOOK.

THANKYOU SO NIGHT COOKBOOK.

THANKYOU SO MUCH! NIGHT COOKBOOK.

THANKYOU SO MUCH! FOR NIGHT COOKBOOK.

THANKYOU SO MUCH! FOR THAT.

YOU SO MUCH! FOR THAT.

YOU SO MUCH! FOR THAT.

430977 YOU SO MUCH! FOR THAT.

430977 IS YOU SO MUCH! FOR THAT.

430977 IS THE YOU SO MUCH! FOR THAT.

430977 IS THE ITEM 430977 IS THE ITEM 430977 IS THE ITEMNUMBER.

NUMBER.

NUMBER.

>>GUEST: NUMBER.

>>GUEST: IF NUMBER.

>>GUEST: IF YOU NUMBER.

>>GUEST: IF YOU WANT >>GUEST: IF YOU WANT >>GUEST: IF YOU WANTADDITIONAL >>GUEST: IF YOU WANTADDITIONAL INSPIRATION.

ADDITIONAL INSPIRATION.

ADDITIONAL INSPIRATION.

SEE ADDITIONAL INSPIRATION.

SEE ALL ADDITIONAL INSPIRATION.

SEE ALL THE ADDITIONAL INSPIRATION.

SEE ALL THE COLORS ADDITIONAL INSPIRATION.

SEE ALL THE COLORS HE ADDITIONAL INSPIRATION.

SEE ALL THE COLORS HE CA ADDITIONAL INSPIRATION.

SEE ALL THE COLORS HE CAN SEE ALL THE COLORS HE CAN SEE ALL THE COLORS HE CANPUT SEE ALL THE COLORS HE CANPUT ON SEE ALL THE COLORS HE CANPUT ON THE SEE ALL THE COLORS HE CANPUT ON THE PASTA PUT ON THE PASTA PUT ON THE [email protected] PUT ON THE [email protected] 2 PUT ON THE [email protected] 2 SOME PUT ON THE [email protected] 2 SOME CARROT [email protected] 2 SOME CARROT [email protected] 2 SOME CARROTDO [email protected] 2 SOME CARROTDO SOME [email protected] 2 SOME CARROTDO SOME SPINACH [email protected] 2 SOME CARROTDO SOME SPINACH OR [email protected] 2 SOME CARROTDO SOME SPINACH OR KALE DO SOME SPINACH OR KALE DO SOME SPINACH OR KALEUSE DO SOME SPINACH OR KALEUSE THESE DO SOME SPINACH OR KALEUSE THESE WILL DO SOME SPINACH OR KALEUSE THESE WILL FLAVOR USE THESE WILL FLAVOR USE THESE WILL FLAVORYOUR USE THESE WILL FLAVORYOUR PASTA USE THESE WILL FLAVORYOUR PASTA AND USE THESE WILL FLAVORYOUR PASTA AND COME USE THESE WILL FLAVORYOUR PASTA AND COME UP YOUR PASTA AND COME UP YOUR PASTA AND COME UPWITH YOUR PASTA AND COME UPWITH NEW YOUR PASTA AND COME UPWITH NEW AND YOUR PASTA AND COME UPWITH NEW AND CREATIVE WITH NEW AND CREATIVE WITH NEW AND CREATIVEIDEAS WITH NEW AND CREATIVEIDEAS IF WITH NEW AND CREATIVEIDEAS IF YOU'RE WITH NEW AND CREATIVEIDEAS IF YOU'RE A WITH NEW AND CREATIVEIDEAS IF YOU'RE A MOTHER IDEAS IF YOU'RE A MOTHER IDEAS IF YOU'RE A MOTHEROR IDEAS IF YOU'RE A MOTHEROR FATHER IDEAS IF YOU'RE A MOTHEROR FATHER INSIDE IDEAS IF YOU'RE A MOTHEROR FATHER INSIDE GET IDEAS IF YOU'RE A MOTHEROR FATHER INSIDE GET OR OR FATHER INSIDE GET OR OR FATHER INSIDE GET ORMORE OR FATHER INSIDE GET ORMORE VEGETABLES OR FATHER INSIDE GET ORMORE VEGETABLES INTO OR FATHER INSIDE GET ORMORE VEGETABLES INTO MOR MORE VEGETABLES INTO MOR MORE VEGETABLES INTO MORYOUR MORE VEGETABLES INTO MORYOUR KIDS MORE VEGETABLES INTO MORYOUR KIDS WITH MORE VEGETABLES INTO MORYOUR KIDS WITH HSN YOUR KIDS WITH HSN YOUR KIDS WITH HSNAPOSTATE YOUR KIDS WITH HSNAPOSTATE TELL YOUR KIDS WITH HSNAPOSTATE TELL THEM YOUR KIDS WITH HSNAPOSTATE TELL THEM IS APOSTATE TELL THEM IS APOSTATE TELL THEM ISMAGIC APOSTATE TELL THEM ISMAGIC INTERN APOSTATE TELL THEM ISMAGIC INTERN RED APOSTATE TELL THEM ISMAGIC INTERN RED RIGHT? MAGIC INTERN RED RIGHT? MAGIC INTERN RED RIGHT?THEY MAGIC INTERN RED RIGHT?THEY DO MAGIC INTERN RED RIGHT?THEY DO NOT MAGIC INTERN RED RIGHT?THEY DO NOT NEED MAGIC INTERN RED RIGHT?THEY DO NOT NEED TO MAGIC INTERN RED RIGHT?THEY DO NOT NEED TO KNOW THEY DO NOT NEED TO KNOW THEY DO NOT NEED TO KNOWTHEIR THEY DO NOT NEED TO KNOWTHEIR EATING THEY DO NOT NEED TO KNOWTHEIR EATING BEET THEY DO NOT NEED TO KNOWTHEIR EATING BEET JUICE THEIR EATING BEET JUICE THEIR EATING BEET JUICEWE THEIR EATING BEET JUICEWE WILL THEIR EATING BEET JUICEWE WILL SHOW THEIR EATING BEET JUICEWE WILL SHOW YOU THEIR EATING BEET JUICEWE WILL SHOW YOU HOW THEIR EATING BEET JUICEWE WILL SHOW YOU HOW THA THEIR EATING BEET JUICEWE WILL SHOW YOU HOW THAT WE WILL SHOW YOU HOW THAT WE WILL SHOW YOU HOW THATCAN WE WILL SHOW YOU HOW THATCAN AID WE WILL SHOW YOU HOW THATCAN AID CERTIFICATE CAN AID CERTIFICATE CAN AID CERTIFICATEAGAIN CAN AID CERTIFICATEAGAIN THINK CAN AID CERTIFICATEAGAIN THINK ABOUT CAN AID CERTIFICATEAGAIN THINK ABOUT ALL CAN AID CERTIFICATEAGAIN THINK ABOUT ALL AG AGAIN THINK ABOUT ALL AG AGAIN THINK ABOUT ALL AGTHE AGAIN THINK ABOUT ALL AGTHE DIFFERENT AGAIN THINK ABOUT ALL AGTHE DIFFERENT THINGS AGAIN THINK ABOUT ALL AGTHE DIFFERENT THINGS YOU THE DIFFERENT THINGS YOU THE DIFFERENT THINGS YOUCAN THE DIFFERENT THINGS YOUCAN DO.

THE DIFFERENT THINGS YOUCAN DO.

MAC THE DIFFERENT THINGS YOUCAN DO.

MAC AND THE DIFFERENT THINGS YOUCAN DO.

MAC AND CHEESE, CAN DO.

MAC AND CHEESE, CAN DO.

MAC AND CHEESE,ADD CAN DO.

MAC AND CHEESE,ADD FRESH CAN DO.

MAC AND CHEESE,ADD FRESH VEGETABLES CAN DO.

MAC AND CHEESE,ADD FRESH VEGETABLES ADD ADD FRESH VEGETABLES ADD ADD FRESH VEGETABLES ADDMAKE ADD FRESH VEGETABLES ADDMAKE A ADD FRESH VEGETABLES ADDMAKE A MARINARA ADD FRESH VEGETABLES ADDMAKE A MARINARA SAUCE MAKE A MARINARA SAUCE MAKE A MARINARA SAUCEPOWERING MAKE A MARINARA SAUCEPOWERING UP MAKE A MARINARA SAUCEPOWERING UP AT MAKE A MARINARA SAUCEPOWERING UP AT CAN MAKE A MARINARA SAUCEPOWERING UP AT CAN YOU POWERING UP AT CAN YOU POWERING UP AT CAN YOUSEE POWERING UP AT CAN YOUSEE HELLO POWERING UP AT CAN YOUSEE HELLO WE POWERING UP AT CAN YOUSEE HELLO WE HAD POWERING UP AT CAN YOUSEE HELLO WE HAD TO POWERING UP AT CAN YOUSEE HELLO WE HAD TO DO SEE HELLO WE HAD TO DO SEE HELLO WE HAD TO DOABSOLUTELY SEE HELLO WE HAD TO DOABSOLUTELY NOTHING SEE HELLO WE HAD TO DOABSOLUTELY NOTHING BUT ABSOLUTELY NOTHING BUT ABSOLUTELY NOTHING BUTTHAT ABSOLUTELY NOTHING BUTTHAT IS ABSOLUTELY NOTHING BUTTHAT IS THE ABSOLUTELY NOTHING BUTTHAT IS THE BEST ABSOLUTELY NOTHING BUTTHAT IS THE BEST PART.

THAT IS THE BEST PART.

THAT IS THE BEST PART.

YOU THAT IS THE BEST PART.

YOU HAVE THAT IS THE BEST PART.

YOU HAVE IT THAT IS THE BEST PART.

YOU HAVE IT CHOICE THAT IS THE BEST PART.

YOU HAVE IT CHOICE OF YOU HAVE IT CHOICE OF YOU HAVE IT CHOICE OFMAKING YOU HAVE IT CHOICE OFMAKING WENT YOU HAVE IT CHOICE OFMAKING WENT DOWN YOU HAVE IT CHOICE OFMAKING WENT DOWN OR YOU HAVE IT CHOICE OFMAKING WENT DOWN OR TWO MAKING WENT DOWN OR TWO MAKING WENT DOWN OR TWOBACK MAKING WENT DOWN OR TWOBACK POUNDS MAKING WENT DOWN OR TWOBACK POUNDS WITH MAKING WENT DOWN OR TWOBACK POUNDS WITH THE BACK POUNDS WITH THE BACK POUNDS WITH THEAMOUNT BACK POUNDS WITH THEAMOUNT OF BACK POUNDS WITH THEAMOUNT OF SCOOP BACK POUNDS WITH THEAMOUNT OF SCOOP OF BACK POUNDS WITH THEAMOUNT OF SCOOP OF FLOUR AMOUNT OF SCOOP OF FLOUR AMOUNT OF SCOOP OF FLOURYOU AMOUNT OF SCOOP OF FLOURYOU PUT AMOUNT OF SCOOP OF FLOURYOU PUT IN.

AMOUNT OF SCOOP OF FLOURYOU PUT IN.

YOU AMOUNT OF SCOOP OF FLOURYOU PUT IN.

YOU ADD AMOUNT OF SCOOP OF FLOURYOU PUT IN.

YOU ADD YOU YOU PUT IN.

YOU ADD YOU YOU PUT IN.

YOU ADD YOUYOUR YOU PUT IN.

YOU ADD YOUYOUR LIQUID YOU PUT IN.

YOU ADD YOUYOUR LIQUID AGAIN YOUR LIQUID AGAIN YOUR LIQUID AGAINEVERYTHING YOUR LIQUID AGAINEVERYTHING TAKEN YOUR LIQUID AGAINEVERYTHING TAKEN CARE YOUR LIQUID AGAINEVERYTHING TAKEN CARE OF EVERYTHING TAKEN CARE OF EVERYTHING TAKEN CARE OFHERE.

EVERYTHING TAKEN CARE OFHERE.

AND EVERYTHING TAKEN CARE OFHERE.

AND IT EVERYTHING TAKEN CARE OFHERE.

AND IT IS EVERYTHING TAKEN CARE OFHERE.

AND IT IS A EVERYTHING TAKEN CARE OFHERE.

AND IT IS A PUSH HERE.

AND IT IS A PUSH HERE.

AND IT IS A PUSHOF HERE.

AND IT IS A PUSHOF THE HERE.

AND IT IS A PUSHOF THE BUTTON HERE.

AND IT IS A PUSHOF THE BUTTON AND HERE.

AND IT IS A PUSHOF THE BUTTON AND I HERE.

AND IT IS A PUSHOF THE BUTTON AND I WALK OF THE BUTTON AND I WALK OF THE BUTTON AND I WALKAWAY.

OF THE BUTTON AND I WALKAWAY.

OTHER OF THE BUTTON AND I WALKAWAY.

OTHER PASTA OF THE BUTTON AND I WALKAWAY.

OTHER PASTA AWAY.

AWAY.

OTHER PASTA AWAY.

AWAY.

OTHER PASTA AWAY.

MAKERS AWAY.

OTHER PASTA AWAY.

MAKERS OUT AWAY.

OTHER PASTA AWAY.

MAKERS OUT THERE AWAY.

OTHER PASTA AWAY.

MAKERS OUT THERE YOU AWAY.

OTHER PASTA AWAY.

MAKERS OUT THERE YOU MAK MAKERS OUT THERE YOU MAK MAKERS OUT THERE YOU MAKHAVE MAKERS OUT THERE YOU MAKHAVE TO MAKERS OUT THERE YOU MAKHAVE TO HANDCRANKS MAKERS OUT THERE YOU MAKHAVE TO HANDCRANKS TO MAKERS OUT THERE YOU MAKHAVE TO HANDCRANKS TO HA HAVE TO HANDCRANKS TO HA HAVE TO HANDCRANKS TO HAGET HAVE TO HANDCRANKS TO HAGET IT HAVE TO HANDCRANKS TO HAGET IT TO HAVE TO HANDCRANKS TO HAGET IT TO EXTRUDE.

HAVE TO HANDCRANKS TO HAGET IT TO EXTRUDE.

YOU GET IT TO EXTRUDE.

YOU GET IT TO EXTRUDE.

YOUHAVE GET IT TO EXTRUDE.

YOUHAVE TO GET IT TO EXTRUDE.

YOUHAVE TO STAND GET IT TO EXTRUDE.

YOUHAVE TO STAND AND GET IT TO EXTRUDE.

YOUHAVE TO STAND AND HAVE GET IT TO EXTRUDE.

YOUHAVE TO STAND AND HAVE T HAVE TO STAND AND HAVE T HAVE TO STAND AND HAVE TMONITOR HAVE TO STAND AND HAVE TMONITOR AND HAVE TO STAND AND HAVE TMONITOR AND THE HAVE TO STAND AND HAVE TMONITOR AND THE NEXT MONITOR AND THE NEXT MONITOR AND THE NEXTTHING MONITOR AND THE NEXTTHING THIS MONITOR AND THE NEXTTHING THIS JUST MONITOR AND THE NEXTTHING THIS JUST REVERSED THING THIS JUST REVERSED THING THIS JUST REVERSEDDIRECTIONS THING THIS JUST REVERSEDDIRECTIONS FOR THING THIS JUST REVERSEDDIRECTIONS FOR US THING THIS JUST REVERSEDDIRECTIONS FOR US TO THING THIS JUST REVERSEDDIRECTIONS FOR US TO DIR DIRECTIONS FOR US TO DIR DIRECTIONS FOR US TO DIRWHY? DIRECTIONS FOR US TO DIRWHY? IT DIRECTIONS FOR US TO DIRWHY? IT KNOWS DIRECTIONS FOR US TO DIRWHY? IT KNOWS IT DIRECTIONS FOR US TO DIRWHY? IT KNOWS IT NEEDS DIRECTIONS FOR US TO DIRWHY? IT KNOWS IT NEEDS W WHY? IT KNOWS IT NEEDS W WHY? IT KNOWS IT NEEDS WTO WHY? IT KNOWS IT NEEDS WTO IT WHY? IT KNOWS IT NEEDS WTO IT MAKES WHY? IT KNOWS IT NEEDS WTO IT MAKES HIS WHY? IT KNOWS IT NEEDS WTO IT MAKES HIS NOTICE TO IT MAKES HIS NOTICE TO IT MAKES HIS NOTICEKNEADING TO IT MAKES HIS NOTICEKNEADING I TO IT MAKES HIS NOTICEKNEADING I KNOW TO IT MAKES HIS NOTICEKNEADING I KNOW IT TO IT MAKES HIS NOTICEKNEADING I KNOW IT IS TO IT MAKES HIS NOTICEKNEADING I KNOW IT IS SO KNEADING I KNOW IT IS SO KNEADING I KNOW IT IS SODISSECTED KNEADING I KNOW IT IS SODISSECTED WE KNEADING I KNOW IT IS SODISSECTED WE SHOULD KNEADING I KNOW IT IS SODISSECTED WE SHOULD HAVE KNEADING I KNOW IT IS SODISSECTED WE SHOULD HAVE.

DISSECTED WE SHOULD HAVE.

DISSECTED WE SHOULD HAVE.

ALL DISSECTED WE SHOULD HAVE.

ALL OF DISSECTED WE SHOULD HAVE.

ALL OF THIS DISSECTED WE SHOULD HAVE.

ALL OF THIS HAPPENS DISSECTED WE SHOULD HAVE.

ALL OF THIS HAPPENS IN ALL OF THIS HAPPENS IN ALL OF THIS HAPPENS INTHE ALL OF THIS HAPPENS INTHE TIME ALL OF THIS HAPPENS INTHE TIME I ALL OF THIS HAPPENS INTHE TIME I CAN ALL OF THIS HAPPENS INTHE TIME I CAN BOIL ALL OF THIS HAPPENS INTHE TIME I CAN BOIL THE THE TIME I CAN BOIL THE THE TIME I CAN BOIL THEWATER–[INAUDIBLE] WATER–[INAUDIBLE] WATER–[INAUDIBLE]>>GUEST: WATER–[INAUDIBLE]>>GUEST: KNEADING WATER–[INAUDIBLE]>>GUEST: KNEADING IT >>GUEST: KNEADING IT >>GUEST: KNEADING ITIT[INAUDIBLE] >>GUEST: KNEADING ITIT[INAUDIBLE] I >>GUEST: KNEADING ITIT[INAUDIBLE] I PUT >>GUEST: KNEADING ITIT[INAUDIBLE] I PUT IT IT[INAUDIBLE] I PUT IT IT[INAUDIBLE] I PUT ITALL IT[INAUDIBLE] I PUT ITALL TOGETHER IT[INAUDIBLE] I PUT ITALL TOGETHER AND IT[INAUDIBLE] I PUT ITALL TOGETHER AND THEN IT[INAUDIBLE] I PUT ITALL TOGETHER AND THEN I ALL TOGETHER AND THEN I ALL TOGETHER AND THEN ISTARTED ALL TOGETHER AND THEN ISTARTED MESSING ALL TOGETHER AND THEN ISTARTED MESSING AROUND STARTED MESSING AROUND STARTED MESSING AROUNDAROUND[INAUDIBLE] AROUND[INAUDIBLE] AROUND[INAUDIBLE]>>GUEST: AROUND[INAUDIBLE]>>GUEST: IT AROUND[INAUDIBLE]>>GUEST: IT EXTENDED AROUND[INAUDIBLE]>>GUEST: IT EXTENDED >> >>GUEST: IT EXTENDED >> >>GUEST: IT EXTENDED >>ALL >>GUEST: IT EXTENDED >>ALL OVER >>GUEST: IT EXTENDED >>ALL OVER THE >>GUEST: IT EXTENDED >>ALL OVER THE COUNTER ALL OVER THE COUNTER ALL OVER THE COUNTERPERFECTLY ALL OVER THE COUNTERPERFECTLY AND ALL OVER THE COUNTERPERFECTLY AND LONG ALL OVER THE COUNTERPERFECTLY AND LONG STAND ALL OVER THE COUNTERPERFECTLY AND LONG STANDS PERFECTLY AND LONG STANDS PERFECTLY AND LONG STANDSBECAUSE PERFECTLY AND LONG STANDSBECAUSE IT PERFECTLY AND LONG STANDSBECAUSE IT WORKS PERFECTLY AND LONG STANDSBECAUSE IT WORKS THAT BECAUSE IT WORKS THAT BECAUSE IT WORKS THATQUICKLY.

BECAUSE IT WORKS THATQUICKLY.

THIS BECAUSE IT WORKS THATQUICKLY.

THIS COMES QUICKLY.

THIS COMES QUICKLY.

THIS COMESALMOST[INAUDIBLE] QUICKLY.

THIS COMESALMOST[INAUDIBLE] I QUICKLY.

THIS COMESALMOST[INAUDIBLE] I ALM ALMOST[INAUDIBLE] I ALM ALMOST[INAUDIBLE] I ALMLOVE ALMOST[INAUDIBLE] I ALMLOVE THE ALMOST[INAUDIBLE] I ALMLOVE THE PENNY ALMOST[INAUDIBLE] I ALMLOVE THE PENNY PASTA ALMOST[INAUDIBLE] I ALMLOVE THE PENNY PASTA IT LOVE THE PENNY PASTA IT LOVE THE PENNY PASTA ITIS LOVE THE PENNY PASTA ITIS SO LOVE THE PENNY PASTA ITIS SO FUN LOVE THE PENNY PASTA ITIS SO FUN TO LOVE THE PENNY PASTA ITIS SO FUN TO WATCH LOVE THE PENNY PASTA ITIS SO FUN TO WATCH MY IS SO FUN TO WATCH MY IS SO FUN TO WATCH MYDAUGHTER IS SO FUN TO WATCH MYDAUGHTER CALLS IS SO FUN TO WATCH MYDAUGHTER CALLS IT IS SO FUN TO WATCH MYDAUGHTER CALLS IT CURLY DAUGHTER CALLS IT CURLY DAUGHTER CALLS IT CURLYHAIR DAUGHTER CALLS IT CURLYHAIR IT DAUGHTER CALLS IT CURLYHAIR IT LOOK DAUGHTER CALLS IT CURLYHAIR IT LOOK SO DAUGHTER CALLS IT CURLYHAIR IT LOOK SO FUN HAIR IT LOOK SO FUN HAIR IT LOOK SO FUNCOMING HAIR IT LOOK SO FUNCOMING OUT.

COMING OUT.

COMING OUT.

>>HOST: COMING OUT.

>>HOST: WHAT COMING OUT.

>>HOST: WHAT A COMING OUT.

>>HOST: WHAT A FUN >>HOST: WHAT A FUN >>HOST: WHAT A FUNPROJECT >>HOST: WHAT A FUNPROJECT WITH >>HOST: WHAT A FUNPROJECT WITH THE >>HOST: WHAT A FUNPROJECT WITH THE KIDS >>HOST: WHAT A FUNPROJECT WITH THE KIDS PR PROJECT WITH THE KIDS PR PROJECT WITH THE KIDS PRAND PROJECT WITH THE KIDS PRAND GRANDKIDS.

AND GRANDKIDS.

AND GRANDKIDS.

>>GUEST: AND GRANDKIDS.

>>GUEST: LOOK AND GRANDKIDS.

>>GUEST: LOOK AT AND GRANDKIDS.

>>GUEST: LOOK AT THAT AND GRANDKIDS.

>>GUEST: LOOK AT THAT >> >>GUEST: LOOK AT THAT >> >>GUEST: LOOK AT THAT >>YOU >>GUEST: LOOK AT THAT >>YOU SLICE >>GUEST: LOOK AT THAT >>YOU SLICE OFF >>GUEST: LOOK AT THAT >>YOU SLICE OFF YOU >>GUEST: LOOK AT THAT >>YOU SLICE OFF YOU CAN YOU SLICE OFF YOU CAN YOU SLICE OFF YOU CANCAN[INAUDIBLE] YOU SLICE OFF YOU CANCAN[INAUDIBLE] — YOU SLICE OFF YOU CANCAN[INAUDIBLE] — AND CAN[INAUDIBLE] — AND CAN[INAUDIBLE] — ANDYOU'RE CAN[INAUDIBLE] — ANDYOU'RE GOOD CAN[INAUDIBLE] — ANDYOU'RE GOOD TO CAN[INAUDIBLE] — ANDYOU'RE GOOD TO GO CAN[INAUDIBLE] — ANDYOU'RE GOOD TO GO WE CAN[INAUDIBLE] — ANDYOU'RE GOOD TO GO WE YOU YOU'RE GOOD TO GO WE YOU YOU'RE GOOD TO GO WE YOULIKE YOU'RE GOOD TO GO WE YOULIKE TO[INAUDIBLE] LIKE TO[INAUDIBLE] LIKE TO[INAUDIBLE]>>HOST: LIKE TO[INAUDIBLE]>>HOST: HOW LIKE TO[INAUDIBLE]>>HOST: HOW LONG LIKE TO[INAUDIBLE]>>HOST: HOW LONG WOULD >>HOST: HOW LONG WOULD >>HOST: HOW LONG WOULDWE >>HOST: HOW LONG WOULDWE BOILED >>HOST: HOW LONG WOULDWE BOILED THE >>HOST: HOW LONG WOULDWE BOILED THE PENNE WE BOILED THE PENNE WE BOILED THE PENNEPASTA.

PASTA.

PASTA.

>>GUEST: PASTA.

>>GUEST: [INAUDIBLE] PASTA.

>>GUEST: [INAUDIBLE] O >>GUEST: [INAUDIBLE] O >>GUEST: [INAUDIBLE] O3 >>GUEST: [INAUDIBLE] O3 MIN.

>>GUEST: [INAUDIBLE] O3 MIN.

WHEN >>GUEST: [INAUDIBLE] O3 MIN.

WHEN IT >>GUEST: [INAUDIBLE] O3 MIN.

WHEN IT IS 3 MIN.

WHEN IT IS 3 MIN.

WHEN IT ISFRESH.

FRESH.

FRESH.

>>GUEST: FRESH.

>>GUEST: THE FRESH.

>>GUEST: THE REASON FRESH.

>>GUEST: THE REASON >> >>GUEST: THE REASON >> >>GUEST: THE REASON >>WHY >>GUEST: THE REASON >>WHY THAT >>GUEST: THE REASON >>WHY THAT IS >>GUEST: THE REASON >>WHY THAT IS IS >>GUEST: THE REASON >>WHY THAT IS IS BECAUSE WHY THAT IS IS BECAUSE WHY THAT IS IS BECAUSEYOU WHY THAT IS IS BECAUSEYOU GO WHY THAT IS IS BECAUSEYOU GO AHEAD WHY THAT IS IS BECAUSEYOU GO AHEAD AND YOU GO AHEAD AND YOU GO AHEAD ANDCOMPLETELY YOU GO AHEAD ANDCOMPLETELY DRY YOU GO AHEAD ANDCOMPLETELY DRY YOUR YOU GO AHEAD ANDCOMPLETELY DRY YOUR COMP COMPLETELY DRY YOUR COMP COMPLETELY DRY YOUR COMPPASTA COMPLETELY DRY YOUR COMPPASTA LIKE COMPLETELY DRY YOUR COMPPASTA LIKE WE COMPLETELY DRY YOUR COMPPASTA LIKE WE HAVE COMPLETELY DRY YOUR COMPPASTA LIKE WE HAVE IN PASTA LIKE WE HAVE IN PASTA LIKE WE HAVE INFRONT PASTA LIKE WE HAVE INFRONT IT PASTA LIKE WE HAVE INFRONT IT IS PASTA LIKE WE HAVE INFRONT IT IS DEHYDRATED PASTA LIKE WE HAVE INFRONT IT IS DEHYDRATED F FRONT IT IS DEHYDRATED F FRONT IT IS DEHYDRATED FSO FRONT IT IS DEHYDRATED FSO BASICALLY FRONT IT IS DEHYDRATED FSO BASICALLY THE SO BASICALLY THE SO BASICALLY THESTORE-BOUGHT SO BASICALLY THESTORE-BOUGHT STUFF SO BASICALLY THESTORE-BOUGHT STUFF OR SO BASICALLY THESTORE-BOUGHT STUFF OR IF STORE-BOUGHT STUFF OR IF STORE-BOUGHT STUFF OR IFYOU STORE-BOUGHT STUFF OR IFYOU DO STORE-BOUGHT STUFF OR IFYOU DO IT STORE-BOUGHT STUFF OR IFYOU DO IT AT STORE-BOUGHT STUFF OR IFYOU DO IT AT HOME STORE-BOUGHT STUFF OR IFYOU DO IT AT HOME THE YOU DO IT AT HOME THE YOU DO IT AT HOME THEREASON YOU DO IT AT HOME THEREASON IS YOU DO IT AT HOME THEREASON IS BECAUSE YOU DO IT AT HOME THEREASON IS BECAUSE YOU REASON IS BECAUSE YOU REASON IS BECAUSE YOUNEED REASON IS BECAUSE YOUNEED TO REASON IS BECAUSE YOUNEED TO REHYDRATE REASON IS BECAUSE YOUNEED TO REHYDRATE IT REASON IS BECAUSE YOUNEED TO REHYDRATE IT NEE NEED TO REHYDRATE IT NEE NEED TO REHYDRATE IT NEETHAT NEED TO REHYDRATE IT NEETHAT IS NEED TO REHYDRATE IT NEETHAT IS WHY NEED TO REHYDRATE IT NEETHAT IS WHY IT NEED TO REHYDRATE IT NEETHAT IS WHY IT TAKES NEED TO REHYDRATE IT NEETHAT IS WHY IT TAKES 10 THAT IS WHY IT TAKES 10 THAT IS WHY IT TAKES 1012 THAT IS WHY IT TAKES 1012 MIN.

(.

) THAT IS WHY IT TAKES 1012 MIN.

(.

) BUT THAT IS WHY IT TAKES 1012 MIN.

(.

) BUT 1 12 MIN.

(.

) BUT 1 12 MIN.

(.

) BUT 1WITH 12 MIN.

(.

) BUT 1WITH FRESH 12 MIN.

(.

) BUT 1WITH FRESH TWO 12 MIN.

(.

) BUT 1WITH FRESH TWO THREE 12 MIN.

(.

) BUT 1WITH FRESH TWO THREE W WITH FRESH TWO THREE W WITH FRESH TWO THREE WIN WITH FRESH TWO THREE WIN ITS.

WITH FRESH TWO THREE WIN ITS.

AND IN ITS.

AND IN ITS.

AND>>HOST: IN ITS.

AND>>HOST: TALK IN ITS.

AND>>HOST: TALK ABOUT IN ITS.

AND>>HOST: TALK ABOUT WHAT >>HOST: TALK ABOUT WHAT >>HOST: TALK ABOUT WHATWE >>HOST: TALK ABOUT WHATWE DO >>HOST: TALK ABOUT WHATWE DO DEAL >>HOST: TALK ABOUT WHATWE DO DEAL IN >>HOST: TALK ABOUT WHATWE DO DEAL IN TERMS >>HOST: TALK ABOUT WHATWE DO DEAL IN TERMS OF WE DO DEAL IN TERMS OF WE DO DEAL IN TERMS OFTHE WE DO DEAL IN TERMS OFTHE DRYING WE DO DEAL IN TERMS OFTHE DRYING RACK WE DO DEAL IN TERMS OFTHE DRYING RACK IN WE DO DEAL IN TERMS OFTHE DRYING RACK IN THE WE DO DEAL IN TERMS OFTHE DRYING RACK IN THE D THE DRYING RACK IN THE D THE DRYING RACK IN THE DHEIGHT THE DRYING RACK IN THE DHEIGHT CAN THE DRYING RACK IN THE DHEIGHT CAN HAVE THE DRYING RACK IN THE DHEIGHT CAN HAVE THIS HEIGHT CAN HAVE THIS HEIGHT CAN HAVE THISANYTIME HEIGHT CAN HAVE THISANYTIME YOU HEIGHT CAN HAVE THISANYTIME YOU WANT HEIGHT CAN HAVE THISANYTIME YOU WANT — ANYTIME YOU WANT — ANYTIME YOU WANT –>>GUEST: >>GUEST: >>GUEST:>>GUEST: >>GUEST: >>GUEST:>>GUEST: >>GUEST:>>GUEST:.

>>GUEST:>>GUEST:.

IT >>GUEST:>>GUEST:.

IT IS >>GUEST:>>GUEST:.

IT IS GREAT >>GUEST:.

IT IS GREAT >>GUEST:.

IT IS GREATTHE >>GUEST:.

IT IS GREATTHE PASTA >>GUEST:.

IT IS GREATTHE PASTA RACK >>GUEST:.

IT IS GREATTHE PASTA RACK COMES >>GUEST:.

IT IS GREATTHE PASTA RACK COMES THE THE PASTA RACK COMES THE THE PASTA RACK COMES THEWITH THE PASTA RACK COMES THEWITH IT THE PASTA RACK COMES THEWITH IT BECAUSE THE PASTA RACK COMES THEWITH IT BECAUSE YOU THE PASTA RACK COMES THEWITH IT BECAUSE YOU CAN WITH IT BECAUSE YOU CAN WITH IT BECAUSE YOU CANDO WITH IT BECAUSE YOU CANDO THE WITH IT BECAUSE YOU CANDO THE PASTA WITH IT BECAUSE YOU CANDO THE PASTA OVER WITH IT BECAUSE YOU CANDO THE PASTA OVER LIKE WITH IT BECAUSE YOU CANDO THE PASTA OVER LIKE D DO THE PASTA OVER LIKE D DO THE PASTA OVER LIKE DWE DO THE PASTA OVER LIKE DWE DID DO THE PASTA OVER LIKE DWE DID AND DO THE PASTA OVER LIKE DWE DID AND YOU DO THE PASTA OVER LIKE DWE DID AND YOU LET DO THE PASTA OVER LIKE DWE DID AND YOU LET THE WE DID AND YOU LET THE WE DID AND YOU LET THEPASTA WE DID AND YOU LET THEPASTA COMPLETELY WE DID AND YOU LET THEPASTA COMPLETELY DRY PASTA COMPLETELY DRY PASTA COMPLETELY DRYUNTIL PASTA COMPLETELY DRYUNTIL IT PASTA COMPLETELY DRYUNTIL IT IS PASTA COMPLETELY DRYUNTIL IT IS PRACTICALLY UNTIL IT IS PRACTICALLY UNTIL IT IS PRACTICALLYBRITTLE.

UNTIL IT IS PRACTICALLYBRITTLE.

AND UNTIL IT IS PRACTICALLYBRITTLE.

AND THAT UNTIL IT IS PRACTICALLYBRITTLE.

AND THAT WILL BRITTLE.

AND THAT WILL BRITTLE.

AND THAT WILLACTUALLY BRITTLE.

AND THAT WILLACTUALLY SLIDE BRITTLE.

AND THAT WILLACTUALLY SLIDE OFF BRITTLE.

AND THAT WILLACTUALLY SLIDE OFF IN BRITTLE.

AND THAT WILLACTUALLY SLIDE OFF IN AC ACTUALLY SLIDE OFF IN AC ACTUALLY SLIDE OFF IN ACONE ACTUALLY SLIDE OFF IN ACONE PLEASE ACTUALLY SLIDE OFF IN ACONE PLEASE GIVE ACTUALLY SLIDE OFF IN ACONE PLEASE GIVE YOUR ACTUALLY SLIDE OFF IN ACONE PLEASE GIVE YOUR ONE ONE PLEASE GIVE YOUR ONE ONE PLEASE GIVE YOUR ONEREAL ONE PLEASE GIVE YOUR ONEREAL GENTLE ONE PLEASE GIVE YOUR ONEREAL GENTLE WITH ONE PLEASE GIVE YOUR ONEREAL GENTLE WITH IT.

ONE PLEASE GIVE YOUR ONEREAL GENTLE WITH IT.

AND REAL GENTLE WITH IT.

AND REAL GENTLE WITH IT.

ANDIF REAL GENTLE WITH IT.

ANDIF YOU REAL GENTLE WITH IT.

ANDIF YOU WANT REAL GENTLE WITH IT.

ANDIF YOU WANT YOU REAL GENTLE WITH IT.

ANDIF YOU WANT YOU CAN REAL GENTLE WITH IT.

ANDIF YOU WANT YOU CAN IF REAL GENTLE WITH IT.

ANDIF YOU WANT YOU CAN IF Y IF YOU WANT YOU CAN IF Y IF YOU WANT YOU CAN IF YLEAVE IF YOU WANT YOU CAN IF YLEAVE IT IF YOU WANT YOU CAN IF YLEAVE IT IN IF YOU WANT YOU CAN IF YLEAVE IT IN THE IF YOU WANT YOU CAN IF YLEAVE IT IN THE CABINET LEAVE IT IN THE CABINET LEAVE IT IN THE CABINETOR LEAVE IT IN THE CABINETOR YOU LEAVE IT IN THE CABINETOR YOU CAN LEAVE IT IN THE CABINETOR YOU CAN WRAP LEAVE IT IN THE CABINETOR YOU CAN WRAP IT LEAVE IT IN THE CABINETOR YOU CAN WRAP IT AND OR YOU CAN WRAP IT AND OR YOU CAN WRAP IT ANDFREEZE OR YOU CAN WRAP IT ANDFREEZE IT.

[INAUDIBLE] FREEZE IT.

[INAUDIBLE] FREEZE IT.

[INAUDIBLE]>>GUEST: FREEZE IT.

[INAUDIBLE]>>GUEST: THAT FREEZE IT.

[INAUDIBLE]>>GUEST: THAT WAY FREEZE IT.

[INAUDIBLE]>>GUEST: THAT WAY YOU >>GUEST: THAT WAY YOU >>GUEST: THAT WAY YOUHAVE >>GUEST: THAT WAY YOUHAVE FRESH >>GUEST: THAT WAY YOUHAVE FRESH PASTA >>GUEST: THAT WAY YOUHAVE FRESH PASTA ON HAVE FRESH PASTA ON HAVE FRESH PASTA ONDEMAND HAVE FRESH PASTA ONDEMAND IN HAVE FRESH PASTA ONDEMAND IN A HAVE FRESH PASTA ONDEMAND IN A YOU HAVE FRESH PASTA ONDEMAND IN A YOU MIGHT DEMAND IN A YOU MIGHT DEMAND IN A YOU MIGHTMAYBE DEMAND IN A YOU MIGHTMAYBE TAKE DEMAND IN A YOU MIGHTMAYBE TAKE A DEMAND IN A YOU MIGHTMAYBE TAKE A SUNDAY MAYBE TAKE A SUNDAY MAYBE TAKE A SUNDAYAFTERNOON MAYBE TAKE A SUNDAYAFTERNOON LIKE MAYBE TAKE A SUNDAYAFTERNOON LIKE THIS MAYBE TAKE A SUNDAYAFTERNOON LIKE THIS AND AFTERNOON LIKE THIS AND AFTERNOON LIKE THIS ANDHAVE AFTERNOON LIKE THIS ANDHAVE A AFTERNOON LIKE THIS ANDHAVE A BIG AFTERNOON LIKE THIS ANDHAVE A BIG PASTA AFTERNOON LIKE THIS ANDHAVE A BIG PASTA MAKING HAVE A BIG PASTA MAKING HAVE A BIG PASTA MAKINGPARTY HAVE A BIG PASTA MAKINGPARTY WITH HAVE A BIG PASTA MAKINGPARTY WITH THE HAVE A BIG PASTA MAKINGPARTY WITH THE FAMILY.

PARTY WITH THE FAMILY.

PARTY WITH THE FAMILY.

STICK PARTY WITH THE FAMILY.

STICK IT PARTY WITH THE FAMILY.

STICK IT IN PARTY WITH THE FAMILY.

STICK IT IN THE PARTY WITH THE FAMILY.

STICK IT IN THE FREEZER STICK IT IN THE FREEZER STICK IT IN THE FREEZERAND STICK IT IN THE FREEZERAND ON STICK IT IN THE FREEZERAND ON A STICK IT IN THE FREEZERAND ON A WEEKNIGHT STICK IT IN THE FREEZERAND ON A WEEKNIGHT YOU STICK IT IN THE FREEZERAND ON A WEEKNIGHT YOU A AND ON A WEEKNIGHT YOU A AND ON A WEEKNIGHT YOU ADO AND ON A WEEKNIGHT YOU ADO NOT AND ON A WEEKNIGHT YOU ADO NOT HAVE AND ON A WEEKNIGHT YOU ADO NOT HAVE TO AND ON A WEEKNIGHT YOU ADO NOT HAVE TO DO AND ON A WEEKNIGHT YOU ADO NOT HAVE TO DO IT AND ON A WEEKNIGHT YOU ADO NOT HAVE TO DO IT BUT DO NOT HAVE TO DO IT BUT DO NOT HAVE TO DO IT BUTHONESTLY DO NOT HAVE TO DO IT BUTHONESTLY FOR DO NOT HAVE TO DO IT BUTHONESTLY FOR THE DO NOT HAVE TO DO IT BUTHONESTLY FOR THE AMOUNT HONESTLY FOR THE AMOUNT HONESTLY FOR THE AMOUNTOF HONESTLY FOR THE AMOUNTOF TIME HONESTLY FOR THE AMOUNTOF TIME IT HONESTLY FOR THE AMOUNTOF TIME IT TAKES HONESTLY FOR THE AMOUNTOF TIME IT TAKES TO HONESTLY FOR THE AMOUNTOF TIME IT TAKES TO DO OF TIME IT TAKES TO DO OF TIME IT TAKES TO DOTHIS OF TIME IT TAKES TO DOTHIS IS OF TIME IT TAKES TO DOTHIS IS A OF TIME IT TAKES TO DOTHIS IS A GREAT OF TIME IT TAKES TO DOTHIS IS A GREAT THIS OF TIME IT TAKES TO DOTHIS IS A GREAT THIS IS THIS IS A GREAT THIS IS THIS IS A GREAT THIS ISWEEKNIGHT THIS IS A GREAT THIS ISWEEKNIGHT DINNER.

THIS IS A GREAT THIS ISWEEKNIGHT DINNER.

AND THIS IS A GREAT THIS ISWEEKNIGHT DINNER.

AND W WEEKNIGHT DINNER.

AND W WEEKNIGHT DINNER.

AND WIT WEEKNIGHT DINNER.

AND WIT MAKES WEEKNIGHT DINNER.

AND WIT MAKES THE WEEKNIGHT DINNER.

AND WIT MAKES THE QUALITY WEEKNIGHT DINNER.

AND WIT MAKES THE QUALITY OF IT MAKES THE QUALITY OF IT MAKES THE QUALITY OFYOUR IT MAKES THE QUALITY OFYOUR FOOD IT MAKES THE QUALITY OFYOUR FOOD SO IT MAKES THE QUALITY OFYOUR FOOD SO CLEAN IT MAKES THE QUALITY OFYOUR FOOD SO CLEAN AND IT MAKES THE QUALITY OFYOUR FOOD SO CLEAN AND S IT MAKES THE QUALITY OFYOUR FOOD SO CLEAN AND SO YOUR FOOD SO CLEAN AND SO YOUR FOOD SO CLEAN AND SOFULFILLING.

FULFILLING.

FULFILLING.

>>HOST: FULFILLING.

>>HOST: DYES FULFILLING.

>>HOST: DYES THE FULFILLING.

>>HOST: DYES THE WAY FULFILLING.

>>HOST: DYES THE WAY I >>HOST: DYES THE WAY I >>HOST: DYES THE WAY ILOOK >>HOST: DYES THE WAY ILOOK AT >>HOST: DYES THE WAY ILOOK AT IT >>HOST: DYES THE WAY ILOOK AT IT IF >>HOST: DYES THE WAY ILOOK AT IT IF I'M >>HOST: DYES THE WAY ILOOK AT IT IF I'M EATING LOOK AT IT IF I'M EATING LOOK AT IT IF I'M EATINGPASTA LOOK AT IT IF I'M EATINGPASTA OF LOOK AT IT IF I'M EATINGPASTA OF THE LOOK AT IT IF I'M EATINGPASTA OF THE CARSON PASTA OF THE CARSON PASTA OF THE CARSONCALORIES PASTA OF THE CARSONCALORIES WHICH PASTA OF THE CARSONCALORIES WHICH I'M PASTA OF THE CARSONCALORIES WHICH I'M NOT CALORIES WHICH I'M NOT CALORIES WHICH I'M NOTNOT[INAUDIBLE] CALORIES WHICH I'M NOTNOT[INAUDIBLE] TAKING NOT[INAUDIBLE] TAKING NOT[INAUDIBLE] TAKINGTHEM NOT[INAUDIBLE] TAKINGTHEM OUT NOT[INAUDIBLE] TAKINGTHEM OUT OF NOT[INAUDIBLE] TAKINGTHEM OUT OF MY NOT[INAUDIBLE] TAKINGTHEM OUT OF MY DIET NOT[INAUDIBLE] TAKINGTHEM OUT OF MY DIET I'M THEM OUT OF MY DIET I'M THEM OUT OF MY DIET I'MJUST THEM OUT OF MY DIET I'MJUST NOT THEM OUT OF MY DIET I'MJUST NOT GOING THEM OUT OF MY DIET I'MJUST NOT GOING TO.

JUST NOT GOING TO.

JUST NOT GOING TO.

TO.

[INAUDIBLE] TO.

[INAUDIBLE] TO.

[INAUDIBLE][INAUDIBLE] [INAUDIBLE] [INAUDIBLE]>>HOST: [INAUDIBLE]>>HOST: I [INAUDIBLE]>>HOST: I WANTED [INAUDIBLE]>>HOST: I WANTED TO [INAUDIBLE]>>HOST: I WANTED TO BE >>HOST: I WANTED TO BE >>HOST: I WANTED TO BETHE >>HOST: I WANTED TO BETHE MOST >>HOST: I WANTED TO BETHE MOST FLAVORFUL >>HOST: I WANTED TO BETHE MOST FLAVORFUL FRESH THE MOST FLAVORFUL FRESH THE MOST FLAVORFUL FRESHAS THE MOST FLAVORFUL FRESHAS I THE MOST FLAVORFUL FRESHAS I KNOW THE MOST FLAVORFUL FRESHAS I KNOW WHAT THE MOST FLAVORFUL FRESHAS I KNOW WHAT THE AS I KNOW WHAT THE AS I KNOW WHAT THEINGREDIENTS AS I KNOW WHAT THEINGREDIENTS ARE INGREDIENTS ARE INGREDIENTS AREEXPERIENCE INGREDIENTS AREEXPERIENCE I INGREDIENTS AREEXPERIENCE I CAN INGREDIENTS AREEXPERIENCE I CAN EXPERIE EXPERIENCE I CAN EXPERIE EXPERIENCE I CAN EXPERIEPOSSIBLY EXPERIENCE I CAN EXPERIEPOSSIBLY HAVE.

EXPERIENCE I CAN EXPERIEPOSSIBLY HAVE.

THAT EXPERIENCE I CAN EXPERIEPOSSIBLY HAVE.

THAT IS POSSIBLY HAVE.

THAT IS POSSIBLY HAVE.

THAT ISHOW POSSIBLY HAVE.

THAT ISHOW YOU'RE POSSIBLY HAVE.

THAT ISHOW YOU'RE GOING POSSIBLY HAVE.

THAT ISHOW YOU'RE GOING TO POSSIBLY HAVE.

THAT ISHOW YOU'RE GOING TO GET HOW YOU'RE GOING TO GET HOW YOU'RE GOING TO GETYOUR HOW YOU'RE GOING TO GETYOUR GOING HOW YOU'RE GOING TO GETYOUR GOING TO HOW YOU'RE GOING TO GETYOUR GOING TO PUT YOUR GOING TO PUT YOUR GOING TO PUTINGREDIENT YOUR GOING TO PUTINGREDIENT IN YOUR GOING TO PUTINGREDIENT IN AND YOUR GOING TO PUTINGREDIENT IN AND YOU YOUR GOING TO PUTINGREDIENT IN AND YOU IN INGREDIENT IN AND YOU IN INGREDIENT IN AND YOU INHAD INGREDIENT IN AND YOU INHAD THE INGREDIENT IN AND YOU INHAD THE — INGREDIENT IN AND YOU INHAD THE — YOU INGREDIENT IN AND YOU INHAD THE — YOU ADD INGREDIENT IN AND YOU INHAD THE — YOU ADD THE HAD THE — YOU ADD THE HAD THE — YOU ADD THEFLOUR HAD THE — YOU ADD THEFLOUR AND HAD THE — YOU ADD THEFLOUR AND THE HAD THE — YOU ADD THEFLOUR AND THE LIQUID.

HAD THE — YOU ADD THEFLOUR AND THE LIQUID.

ND FLOUR AND THE LIQUID.

ND FLOUR AND THE LIQUID.

NDTHEN FLOUR AND THE LIQUID.

NDTHEN YOU FLOUR AND THE LIQUID.

NDTHEN YOU ARE FLOUR AND THE LIQUID.

NDTHEN YOU ARE GOOD FLOUR AND THE LIQUID.

NDTHEN YOU ARE GOOD TO FLOUR AND THE LIQUID.

NDTHEN YOU ARE GOOD TO GO.

THEN YOU ARE GOOD TO GO.

THEN YOU ARE GOOD TO GO.

IT THEN YOU ARE GOOD TO GO.

IT IS THEN YOU ARE GOOD TO GO.

IT IS QUIET THEN YOU ARE GOOD TO GO.

IT IS QUIET IT THEN YOU ARE GOOD TO GO.

IT IS QUIET IT IS THEN YOU ARE GOOD TO GO.

IT IS QUIET IT IS NOT THEN YOU ARE GOOD TO GO.

IT IS QUIET IT IS NOT A IT IS QUIET IT IS NOT A IT IS QUIET IT IS NOT ALAB IT IS QUIET IT IS NOT ALAB MACHINE IT IS QUIET IT IS NOT ALAB MACHINE GOING IT IS QUIET IT IS NOT ALAB MACHINE GOING ON IT IS QUIET IT IS NOT ALAB MACHINE GOING ON IN LAB MACHINE GOING ON IN LAB MACHINE GOING ON INYOUR LAB MACHINE GOING ON INYOUR KITCHEN LAB MACHINE GOING ON INYOUR KITCHEN SO LAB MACHINE GOING ON INYOUR KITCHEN SO IT LAB MACHINE GOING ON INYOUR KITCHEN SO IT MAKES YOUR KITCHEN SO IT MAKES YOUR KITCHEN SO IT MAKESIT YOUR KITCHEN SO IT MAKESIT THAT YOUR KITCHEN SO IT MAKESIT THAT MUCH YOUR KITCHEN SO IT MAKESIT THAT MUCH MORE IT THAT MUCH MORE IT THAT MUCH MOREENJOYABLE IT THAT MUCH MOREENJOYABLE TO IT THAT MUCH MOREENJOYABLE TO USE.

IT THAT MUCH MOREENJOYABLE TO USE.

WHILE ENJOYABLE TO USE.

WHILE ENJOYABLE TO USE.

WHILEWE ENJOYABLE TO USE.

WHILEWE ARE ENJOYABLE TO USE.

WHILEWE ARE ADDING ENJOYABLE TO USE.

WHILEWE ARE ADDING THE WE ARE ADDING THE WE ARE ADDING THEINGREDIENTS WE ARE ADDING THEINGREDIENTS AND WE ARE ADDING THEINGREDIENTS AND INGREDIE INGREDIENTS AND INGREDIE INGREDIENTS AND INGREDIESTEPHANIE INGREDIENTS AND INGREDIESTEPHANIE IS INGREDIENTS AND INGREDIESTEPHANIE IS SHOWING INGREDIENTS AND INGREDIESTEPHANIE IS SHOWING YOU STEPHANIE IS SHOWING YOU STEPHANIE IS SHOWING YOUHOW STEPHANIE IS SHOWING YOUHOW EASY STEPHANIE IS SHOWING YOUHOW EASY IT STEPHANIE IS SHOWING YOUHOW EASY IT IS STEPHANIE IS SHOWING YOUHOW EASY IT IS TO STEPHANIE IS SHOWING YOUHOW EASY IT IS TO PRESS HOW EASY IT IS TO PRESS HOW EASY IT IS TO PRESSA HOW EASY IT IS TO PRESSA COUPLE HOW EASY IT IS TO PRESSA COUPLE OF HOW EASY IT IS TO PRESSA COUPLE OF BUTTONS HOW EASY IT IS TO PRESSA COUPLE OF BUTTONS I A COUPLE OF BUTTONS I A COUPLE OF BUTTONS IWANT A COUPLE OF BUTTONS IWANT TO A COUPLE OF BUTTONS IWANT TO POINT A COUPLE OF BUTTONS IWANT TO POINT OUT A COUPLE OF BUTTONS IWANT TO POINT OUT THE WANT TO POINT OUT THE WANT TO POINT OUT THEVALUE WANT TO POINT OUT THEVALUE AGAIN.

WANT TO POINT OUT THEVALUE AGAIN.

THIS WANT TO POINT OUT THEVALUE AGAIN.

THIS IS VALUE AGAIN.

THIS IS VALUE AGAIN.

THIS ISNORMALLY VALUE AGAIN.

THIS ISNORMALLY $400 VALUE AGAIN.

THIS ISNORMALLY $400 A VALUE AGAIN.

THIS ISNORMALLY $400 A WIFE VALUE AGAIN.

THIS ISNORMALLY $400 A WIFE HE NORMALLY $400 A WIFE HE NORMALLY $400 A WIFE HEA NORMALLY $400 A WIFE HEA 4.

3 NORMALLY $400 A WIFE HEA 4.

3 CUSTOMER NORMALLY $400 A WIFE HEA 4.

3 CUSTOMER PICK NORMALLY $400 A WIFE HEA 4.

3 CUSTOMER PICK ON A 4.

3 CUSTOMER PICK ON A 4.

3 CUSTOMER PICK ONHSN.

COM.

A 4.

3 CUSTOMER PICK ONHSN.

COM.

IS A 4.

3 CUSTOMER PICK ONHSN.

COM.

IS ON A 4.

3 CUSTOMER PICK ONHSN.

COM.

IS ON PRICE HSN.

COM.

IS ON PRICE HSN.

COM.

IS ON PRICEBREAK HSN.

COM.

IS ON PRICEBREAK DURING HSN.

COM.

IS ON PRICEBREAK DURING BIRTHDAY BREAK DURING BIRTHDAY BREAK DURING BIRTHDAYMONTH BREAK DURING BIRTHDAYMONTH WITH BREAK DURING BIRTHDAYMONTH WITH FREE BREAK DURING BIRTHDAYMONTH WITH FREE SHIPPING MONTH WITH FREE SHIPPING MONTH WITH FREE SHIPPINGAND MONTH WITH FREE SHIPPINGAND HANDLING MONTH WITH FREE SHIPPINGAND HANDLING YOU'RE AND HANDLING YOU'RE AND HANDLING YOU'RESAVING AND HANDLING YOU'RESAVING ANOTHER AND HANDLING YOU'RESAVING ANOTHER $80 AND HANDLING YOU'RESAVING ANOTHER $80 AND SAVING ANOTHER $80 AND SAVING ANOTHER $80 ANDGET SAVING ANOTHER $80 ANDGET TO SAVING ANOTHER $80 ANDGET TO TRY SAVING ANOTHER $80 ANDGET TO TRY IT SAVING ANOTHER $80 ANDGET TO TRY IT IN SAVING ANOTHER $80 ANDGET TO TRY IT IN HER SAVING ANOTHER $80 ANDGET TO TRY IT IN HER GET GET TO TRY IT IN HER GET GET TO TRY IT IN HER GETHOME GET TO TRY IT IN HER GETHOME FOR GET TO TRY IT IN HER GETHOME FOR $47.

99.

GET TO TRY IT IN HER GETHOME FOR $47.

99.

OF HOME FOR $47.

99.

OF HOME FOR $47.

99.

OFCOURSE HOME FOR $47.

99.

OFCOURSE WITH HOME FOR $47.

99.

OFCOURSE WITH YOUR HOME FOR $47.

99.

OFCOURSE WITH YOUR 30 HOME FOR $47.

99.

OFCOURSE WITH YOUR 30 DAY COURSE WITH YOUR 30 DAY COURSE WITH YOUR 30 DAYUNCONDITIONAL COURSE WITH YOUR 30 DAYUNCONDITIONAL MONEY COURSE WITH YOUR 30 DAYUNCONDITIONAL MONEY BACK UNCONDITIONAL MONEY BACK UNCONDITIONAL MONEY BACKGUARANTEE UNCONDITIONAL MONEY BACKGUARANTEE I UNCONDITIONAL MONEY BACKGUARANTEE I LOVE UNCONDITIONAL MONEY BACKGUARANTEE I LOVE THAT UNCONDITIONAL MONEY BACKGUARANTEE I LOVE THAT WE GUARANTEE I LOVE THAT WE GUARANTEE I LOVE THAT WEARE GUARANTEE I LOVE THAT WEARE FINALLY GUARANTEE I LOVE THAT WEARE FINALLY SCOOPING GUARANTEE I LOVE THAT WEARE FINALLY SCOOPING OUT ARE FINALLY SCOOPING OUT ARE FINALLY SCOOPING OUTTHE ARE FINALLY SCOOPING OUTTHE MAC ARE FINALLY SCOOPING OUTTHE MAC AND ARE FINALLY SCOOPING OUTTHE MAC AND CHEESE.

ARE FINALLY SCOOPING OUTTHE MAC AND CHEESE.

THA ARE FINALLY SCOOPING OUTTHE MAC AND CHEESE.

THAT THE MAC AND CHEESE.

THAT THE MAC AND CHEESE.

THATIS THE MAC AND CHEESE.

THATIS SOMETHING THE MAC AND CHEESE.

THATIS SOMETHING THAT THE MAC AND CHEESE.

THATIS SOMETHING THAT IS IS SOMETHING THAT IS IS SOMETHING THAT ISSCARY IS SOMETHING THAT ISSCARY TURN IS SOMETHING THAT ISSCARY TURN OF IS SOMETHING THAT ISSCARY TURN OF THE IS SOMETHING THAT ISSCARY TURN OF THE BOX IS SOMETHING THAT ISSCARY TURN OF THE BOX OF SCARY TURN OF THE BOX OF SCARY TURN OF THE BOX OFMAC SCARY TURN OF THE BOX OFMAC & SCARY TURN OF THE BOX OFMAC & CHEESE.

SCARY TURN OF THE BOX OFMAC & CHEESE.

ONE SCARY TURN OF THE BOX OFMAC & CHEESE.

ONE DAY MAC & CHEESE.

ONE DAY MAC & CHEESE.

ONE DAYAND MAC & CHEESE.

ONE DAYAND READ MAC & CHEESE.

ONE DAYAND READ WHAT MAC & CHEESE.

ONE DAYAND READ WHAT WE'RE AND READ WHAT WE'RE AND READ WHAT WE'REFEEDING AND READ WHAT WE'REFEEDING YOUR AND READ WHAT WE'REFEEDING YOUR KIDS AND READ WHAT WE'REFEEDING YOUR KIDS OKAY.

FEEDING YOUR KIDS OKAY.

FEEDING YOUR KIDS OKAY.

AND FEEDING YOUR KIDS OKAY.

AND I FEEDING YOUR KIDS OKAY.

AND I FEEL FEEDING YOUR KIDS OKAY.

AND I FEEL GUILTY FEEDING YOUR KIDS OKAY.

AND I FEEL GUILTY AND FEEDING YOUR KIDS OKAY.

AND I FEEL GUILTY AND I AND I FEEL GUILTY AND I AND I FEEL GUILTY AND IBECAUSE AND I FEEL GUILTY AND IBECAUSE YOU AND I FEEL GUILTY AND IBECAUSE YOU KNOW AND I FEEL GUILTY AND IBECAUSE YOU KNOW WHAT AND I FEEL GUILTY AND IBECAUSE YOU KNOW WHAT BE BECAUSE YOU KNOW WHAT BE BECAUSE YOU KNOW WHAT BEMAC BECAUSE YOU KNOW WHAT BEMAC AND BECAUSE YOU KNOW WHAT BEMAC AND CHEESE BECAUSE YOU KNOW WHAT BEMAC AND CHEESE IS BECAUSE YOU KNOW WHAT BEMAC AND CHEESE IS I'M MAC AND CHEESE IS I'M MAC AND CHEESE IS I'MEASILY MAC AND CHEESE IS I'MEASILY A MAC AND CHEESE IS I'MEASILY A CHILDHOOD EASILY A CHILDHOOD EASILY A CHILDHOODFAVORITE EASILY A CHILDHOODFAVORITE AND EASILY A CHILDHOODFAVORITE AND MOST FAVORITE AND MOST FAVORITE AND MOSTEVERYBODY'S FAVORITE AND MOSTEVERYBODY'S HOUSE.

FAVORITE AND MOSTEVERYBODY'S HOUSE.

AND EVERYBODY'S HOUSE.

AND EVERYBODY'S HOUSE.

ANDAND[INAUDIBLE] AND[INAUDIBLE] AND[INAUDIBLE][INAUDIBLE] AND[INAUDIBLE][INAUDIBLE] [INAUDIBLE] [INAUDIBLE] [INAUDIBLE] [INAUDIBLE] [INAUDIBLE]– — –>>GUEST: >>GUEST: >>GUEST:>>GUEST: >>GUEST:>>GUEST: IT >>GUEST:>>GUEST: IT IS >>GUEST:>>GUEST: IT IS STILL >>GUEST: IT IS STILL >>GUEST: IT IS STILLFULL >>GUEST: IT IS STILLFULL OF >>GUEST: IT IS STILLFULL OF SOMEBODY >>GUEST: IT IS STILLFULL OF SOMEBODY THINGS FULL OF SOMEBODY THINGS FULL OF SOMEBODY THINGSI FULL OF SOMEBODY THINGSI DO FULL OF SOMEBODY THINGSI DO NOT FULL OF SOMEBODY THINGSI DO NOT KNOW FULL OF SOMEBODY THINGSI DO NOT KNOW WHAT FULL OF SOMEBODY THINGSI DO NOT KNOW WHAT THEY I DO NOT KNOW WHAT THEY I DO NOT KNOW WHAT THEYARE I DO NOT KNOW WHAT THEYARE AND I DO NOT KNOW WHAT THEYARE AND I I DO NOT KNOW WHAT THEYARE AND I CANNOT ARE AND I CANNOT ARE AND I CANNOTPRONOUNCE ARE AND I CANNOTPRONOUNCE IT ARE AND I CANNOTPRONOUNCE IT OUT ARE AND I CANNOTPRONOUNCE IT OUT SO ARE AND I CANNOTPRONOUNCE IT OUT SO THAT PRONOUNCE IT OUT SO THAT PRONOUNCE IT OUT SO THATIS PRONOUNCE IT OUT SO THATIS NOT PRONOUNCE IT OUT SO THATIS NOT WHAT PRONOUNCE IT OUT SO THATIS NOT WHAT I PRONOUNCE IT OUT SO THATIS NOT WHAT I WANT PRONOUNCE IT OUT SO THATIS NOT WHAT I WANT TO PRONOUNCE IT OUT SO THATIS NOT WHAT I WANT TO IS IS NOT WHAT I WANT TO IS IS NOT WHAT I WANT TO ISSEE IS NOT WHAT I WANT TO ISSEE MY IS NOT WHAT I WANT TO ISSEE MY FAMILY.

IS NOT WHAT I WANT TO ISSEE MY FAMILY.

THIS IS NOT WHAT I WANT TO ISSEE MY FAMILY.

THIS IS SEE MY FAMILY.

THIS IS SEE MY FAMILY.

THIS ISNATURAL SEE MY FAMILY.

THIS ISNATURAL FRESH SEE MY FAMILY.

THIS ISNATURAL FRESH PENNY SEE MY FAMILY.

THIS ISNATURAL FRESH PENNY PASTA NATURAL FRESH PENNY PASTA NATURAL FRESH PENNY PASTAPASTA–PENNE NATURAL FRESH PENNY PASTAPASTA–PENNE I NATURAL FRESH PENNY PASTAPASTA–PENNE I COULD NATURAL FRESH PENNY PASTAPASTA–PENNE I COULD ADD PASTA–PENNE I COULD ADD PASTA–PENNE I COULD ADDCARROT PASTA–PENNE I COULD ADDCARROT JUICE PASTA–PENNE I COULD ADDCARROT JUICE AND PASTA–PENNE I COULD ADDCARROT JUICE AND BEET CARROT JUICE AND BEET CARROT JUICE AND BEETJUICE CARROT JUICE AND BEETJUICE AND CARROT JUICE AND BEETJUICE AND WITH CARROT JUICE AND BEETJUICE AND WITH CHEESE CARROT JUICE AND BEETJUICE AND WITH CHEESE ON JUICE AND WITH CHEESE ON JUICE AND WITH CHEESE ONIT JUICE AND WITH CHEESE ONIT WHO JUICE AND WITH CHEESE ONIT WHO IS JUICE AND WITH CHEESE ONIT WHO IS GOING JUICE AND WITH CHEESE ONIT WHO IS GOING TO JUICE AND WITH CHEESE ONIT WHO IS GOING TO KNOW IT WHO IS GOING TO KNOW IT WHO IS GOING TO KNOWTHERE IT WHO IS GOING TO KNOWTHERE ARE IT WHO IS GOING TO KNOWTHERE ARE CARROT IT WHO IS GOING TO KNOWTHERE ARE CARROT OR THERE ARE CARROT OR THERE ARE CARROT ORBEATEN THERE ARE CARROT ORBEATEN THEIR THERE ARE CARROT ORBEATEN THEIR RIGHT? THERE ARE CARROT ORBEATEN THEIR RIGHT? BEAT BEATEN THEIR RIGHT? BEAT BEATEN THEIR RIGHT? BEATSTICK BEATEN THEIR RIGHT? BEATSTICK IT BEATEN THEIR RIGHT? BEATSTICK IT IN.

BEATEN THEIR RIGHT? BEATSTICK IT IN.

[LAUGHTER] STICK IT IN.

[LAUGHTER] STICK IT IN.

[LAUGHTER][LAUGHTER][INAUDIBLE] [LAUGHTER][INAUDIBLE] [LAUGHTER][INAUDIBLE]>>HOST: [LAUGHTER][INAUDIBLE]>>HOST: IT [LAUGHTER][INAUDIBLE]>>HOST: IT IS [LAUGHTER][INAUDIBLE]>>HOST: IT IS THE >>HOST: IT IS THE >>HOST: IT IS THETEXTURE >>HOST: IT IS THETEXTURE IS >>HOST: IT IS THETEXTURE IS THE >>HOST: IT IS THETEXTURE IS THE FLAVOR >>HOST: IT IS THETEXTURE IS THE FLAVOR TE TEXTURE IS THE FLAVOR TE TEXTURE IS THE FLAVOR TEYOU TEXTURE IS THE FLAVOR TEYOU KNOW TEXTURE IS THE FLAVOR TEYOU KNOW AGAIN TEXTURE IS THE FLAVOR TEYOU KNOW AGAIN THAT YOU KNOW AGAIN THAT YOU KNOW AGAIN THATTEXTURE YOU KNOW AGAIN THATTEXTURE OF YOU KNOW AGAIN THATTEXTURE OF FRESH YOU KNOW AGAIN THATTEXTURE OF FRESH PASTA TEXTURE OF FRESH PASTA TEXTURE OF FRESH PASTAWHICH TEXTURE OF FRESH PASTAWHICH MAKES TEXTURE OF FRESH PASTAWHICH MAKES IT TEXTURE OF FRESH PASTAWHICH MAKES IT SO TEXTURE OF FRESH PASTAWHICH MAKES IT SO MUCH WHICH MAKES IT SO MUCH WHICH MAKES IT SO MUCHMORE WHICH MAKES IT SO MUCHMORE ENJOYABLE.

MORE ENJOYABLE.

MORE ENJOYABLE.

ENJOYABLE.

[INAUDIBLE] ENJOYABLE.

[INAUDIBLE] ENJOYABLE.

[INAUDIBLE]>>GUEST: ENJOYABLE.

[INAUDIBLE]>>GUEST: YOU ENJOYABLE.

[INAUDIBLE]>>GUEST: YOU KNOW ENJOYABLE.

[INAUDIBLE]>>GUEST: YOU KNOW >>GU >>GUEST: YOU KNOW >>GU >>GUEST: YOU KNOW >>GUWHAT, >>GUEST: YOU KNOW >>GUWHAT, IS >>GUEST: YOU KNOW >>GUWHAT, IS BETTER >>GUEST: YOU KNOW >>GUWHAT, IS BETTER WHEN WHAT, IS BETTER WHEN WHAT, IS BETTER WHENSHE'S WHAT, IS BETTER WHENSHE'S GORGEOUS.

SHE'S GORGEOUS.

SHE'S GORGEOUS.

GORGEOUS.

[INAUDIBLE] GORGEOUS.

[INAUDIBLE] GORGEOUS.

[INAUDIBLE]>>HOST: >>HOST: >>HOST:>>GUEST: >>GUEST: >>GUEST:>>GUEST: >>GUEST:>>GUEST: LASTING >>GUEST:>>GUEST: LASTING 15 >>GUEST: LASTING 15 >>GUEST: LASTING 15MIN.

>>GUEST: LASTING 15MIN.

IT >>GUEST: LASTING 15MIN.

IT TAKES >>GUEST: LASTING 15MIN.

IT TAKES LONGER >>GUEST: LASTING 15MIN.

IT TAKES LONGER TO MIN.

IT TAKES LONGER TO MIN.

IT TAKES LONGER TOOIL MIN.

IT TAKES LONGER TOOIL THE MIN.

IT TAKES LONGER TOOIL THE WATER MIN.

IT TAKES LONGER TOOIL THE WATER TO MIN.

IT TAKES LONGER TOOIL THE WATER TO COOK MIN.

IT TAKES LONGER TOOIL THE WATER TO COOK OI OIL THE WATER TO COOK OI OIL THE WATER TO COOK OIAND OIL THE WATER TO COOK OIAND TO OIL THE WATER TO COOK OIAND TO MAKE OIL THE WATER TO COOK OIAND TO MAKE THE OIL THE WATER TO COOK OIAND TO MAKE THE PASTA.

AND TO MAKE THE PASTA.

AND TO MAKE THE PASTA.

>>GUEST: AND TO MAKE THE PASTA.

>>GUEST: EXACTLY! AND TO MAKE THE PASTA.

>>GUEST: EXACTLY! THIS >>GUEST: EXACTLY! THIS >>GUEST: EXACTLY! THISWILL >>GUEST: EXACTLY! THISWILL GO >>GUEST: EXACTLY! THISWILL GO FROM >>GUEST: EXACTLY! THISWILL GO FROM FLOUR >>GUEST: EXACTLY! THISWILL GO FROM FLOUR TO WILL GO FROM FLOUR TO WILL GO FROM FLOUR TOPASTA WILL GO FROM FLOUR TOPASTA ON WILL GO FROM FLOUR TOPASTA ON THE WILL GO FROM FLOUR TOPASTA ON THE CUTTING PASTA ON THE CUTTING PASTA ON THE CUTTINGBOARD PASTA ON THE CUTTINGBOARD BEFORE PASTA ON THE CUTTINGBOARD BEFORE THE PASTA ON THE CUTTINGBOARD BEFORE THE WATER PASTA ON THE CUTTINGBOARD BEFORE THE WATER B BOARD BEFORE THE WATER B BOARD BEFORE THE WATER BIS BOARD BEFORE THE WATER BIS READY BOARD BEFORE THE WATER BIS READY TO BOARD BEFORE THE WATER BIS READY TO BOIL BOARD BEFORE THE WATER BIS READY TO BOIL AND BOARD BEFORE THE WATER BIS READY TO BOIL AND IS IS READY TO BOIL AND IS IS READY TO BOIL AND ISTHEN IS READY TO BOIL AND ISTHEN I IS READY TO BOIL AND ISTHEN I SPENT IS READY TO BOIL AND ISTHEN I SPENT TWO IS READY TO BOIL AND ISTHEN I SPENT TWO BACK THEN I SPENT TWO BACK THEN I SPENT TWO BACKMINUTES THEN I SPENT TWO BACKMINUTES IN THEN I SPENT TWO BACKMINUTES IN THE THEN I SPENT TWO BACKMINUTES IN THE WATER MINUTES IN THE WATER MINUTES IN THE WATERGLOBAL MINUTES IN THE WATERGLOBAL CHIC MINUTES IN THE WATERGLOBAL CHIC WHAT MINUTES IN THE WATERGLOBAL CHIC WHAT WE'RE GLOBAL CHIC WHAT WE'RE GLOBAL CHIC WHAT WE'REDOING GLOBAL CHIC WHAT WE'REDOING HERE GLOBAL CHIC WHAT WE'REDOING HERE THIS GLOBAL CHIC WHAT WE'REDOING HERE THIS IS DOING HERE THIS IS DOING HERE THIS ISHONESTLY DOING HERE THIS ISHONESTLY MY DOING HERE THIS ISHONESTLY MY FAVORITE.

HONESTLY MY FAVORITE.

HONESTLY MY FAVORITE.

THIS HONESTLY MY FAVORITE.

THIS IS HONESTLY MY FAVORITE.

THIS IS THE HONESTLY MY FAVORITE.

THIS IS THE SHEET HONESTLY MY FAVORITE.

THIS IS THE SHEET PASTA THIS IS THE SHEET PASTA THIS IS THE SHEET PASTAI THIS IS THE SHEET PASTAI LOVE THIS IS THE SHEET PASTAI LOVE TO THIS IS THE SHEET PASTAI LOVE TO MAKE THIS IS THE SHEET PASTAI LOVE TO MAKE LASAGNA.

I LOVE TO MAKE LASAGNA.

I LOVE TO MAKE LASAGNA.

LOOK I LOVE TO MAKE LASAGNA.

LOOK AT I LOVE TO MAKE LASAGNA.

LOOK AT HOW I LOVE TO MAKE LASAGNA.

LOOK AT HOW GORGEOUS I LOVE TO MAKE LASAGNA.

LOOK AT HOW GORGEOUS LOO LOOK AT HOW GORGEOUS LOO LOOK AT HOW GORGEOUS LOOTHIS LOOK AT HOW GORGEOUS LOOTHIS COMES LOOK AT HOW GORGEOUS LOOTHIS COMES OUT.

LOOK AT HOW GORGEOUS LOOTHIS COMES OUT.

I LOOK AT HOW GORGEOUS LOOTHIS COMES OUT.

I CAN THIS COMES OUT.

I CAN THIS COMES OUT.

I CANCUT THIS COMES OUT.

I CANCUT IT THIS COMES OUT.

I CANCUT IT OFF THIS COMES OUT.

I CANCUT IT OFF AS THIS COMES OUT.

I CANCUT IT OFF AS IT THIS COMES OUT.

I CANCUT IT OFF AS IT COMES CUT IT OFF AS IT COMES CUT IT OFF AS IT COMESOUT CUT IT OFF AS IT COMESOUT AND CUT IT OFF AS IT COMESOUT AND THEN CUT IT OFF AS IT COMESOUT AND THEN DIVIDE CUT IT OFF AS IT COMESOUT AND THEN DIVIDE THIS OUT AND THEN DIVIDE THIS OUT AND THEN DIVIDE THISINTO OUT AND THEN DIVIDE THISINTO SHEETS OUT AND THEN DIVIDE THISINTO SHEETS WERE OUT AND THEN DIVIDE THISINTO SHEETS WERE INTO OUT AND THEN DIVIDE THISINTO SHEETS WERE INTO SH INTO SHEETS WERE INTO SH INTO SHEETS WERE INTO SHLASAGNA.

INTO SHEETS WERE INTO SHLASAGNA.

I INTO SHEETS WERE INTO SHLASAGNA.

I CAN INTO SHEETS WERE INTO SHLASAGNA.

I CAN CUT INTO SHEETS WERE INTO SHLASAGNA.

I CAN CUT IT LASAGNA.

I CAN CUT IT LASAGNA.

I CAN CUT ITINTO LASAGNA.

I CAN CUT ITINTO SMALLER LASAGNA.

I CAN CUT ITINTO SMALLER SQUARES LASAGNA.

I CAN CUT ITINTO SMALLER SQUARES AND INTO SMALLER SQUARES AND INTO SMALLER SQUARES ANDMAKE INTO SMALLER SQUARES ANDMAKE RAVIOLI.

INTO SMALLER SQUARES ANDMAKE RAVIOLI.

WHEN INTO SMALLER SQUARES ANDMAKE RAVIOLI.

WHEN I MAKE RAVIOLI.

WHEN I MAKE RAVIOLI.

WHEN IFIRST MAKE RAVIOLI.

WHEN IFIRST HEARD MAKE RAVIOLI.

WHEN IFIRST HEARD THIS MAKE RAVIOLI.

WHEN IFIRST HEARD THIS I FIRST HEARD THIS I FIRST HEARD THIS ITHOUGHT FIRST HEARD THIS ITHOUGHT ALL FIRST HEARD THIS ITHOUGHT ALL MADE FIRST HEARD THIS ITHOUGHT ALL MADE RAVIOLI THOUGHT ALL MADE RAVIOLI THOUGHT ALL MADE RAVIOLIWHO THOUGHT ALL MADE RAVIOLIWHO IN THOUGHT ALL MADE RAVIOLIWHO IN THE THOUGHT ALL MADE RAVIOLIWHO IN THE WORLD THOUGHT ALL MADE RAVIOLIWHO IN THE WORLD KNOWS WHO IN THE WORLD KNOWS WHO IN THE WORLD KNOWSHOW WHO IN THE WORLD KNOWSHOW TO WHO IN THE WORLD KNOWSHOW TO DO WHO IN THE WORLD KNOWSHOW TO DO THAT WHO IN THE WORLD KNOWSHOW TO DO THAT UNLESS WHO IN THE WORLD KNOWSHOW TO DO THAT UNLESS HO HOW TO DO THAT UNLESS HO HOW TO DO THAT UNLESS HOYOU HOW TO DO THAT UNLESS HOYOU ARE HOW TO DO THAT UNLESS HOYOU ARE A HOW TO DO THAT UNLESS HOYOU ARE A TALENTED HOW TO DO THAT UNLESS HOYOU ARE A TALENTED CHEF.

YOU ARE A TALENTED CHEF.

YOU ARE A TALENTED CHEF.

FRESH YOU ARE A TALENTED CHEF.

FRESH PASTA YOU ARE A TALENTED CHEF.

FRESH PASTA THING YOU ARE A TALENTED CHEF.

FRESH PASTA THING ABOUT FRESH PASTA THING ABOUT FRESH PASTA THING ABOUTTHIS FRESH PASTA THING ABOUTTHIS OKAY FRESH PASTA THING ABOUTTHIS OKAY HERE FRESH PASTA THING ABOUTTHIS OKAY HERE IS FRESH PASTA THING ABOUTTHIS OKAY HERE IS THIS THIS OKAY HERE IS THIS THIS OKAY HERE IS THISPURSUANT THIS OKAY HERE IS THISPURSUANT TO THIS OKAY HERE IS THISPURSUANT TO GET THIS OKAY HERE IS THISPURSUANT TO GET A THIS OKAY HERE IS THISPURSUANT TO GET A PUT PURSUANT TO GET A PUT PURSUANT TO GET A PUTWHAT PURSUANT TO GET A PUTWHAT YOU PURSUANT TO GET A PUTWHAT YOU WANT PURSUANT TO GET A PUTWHAT YOU WANT IN PURSUANT TO GET A PUTWHAT YOU WANT IN THE WHAT YOU WANT IN THE WHAT YOU WANT IN THEMIDDLE WHAT YOU WANT IN THEMIDDLE AND WHAT YOU WANT IN THEMIDDLE AND YOU'RE WHAT YOU WANT IN THEMIDDLE AND YOU'RE DONE.

MIDDLE AND YOU'RE DONE.

MIDDLE AND YOU'RE DONE.

IS MIDDLE AND YOU'RE DONE.

IS SO MIDDLE AND YOU'RE DONE.

IS SO EASY.

MIDDLE AND YOU'RE DONE.

IS SO EASY.

A MIDDLE AND YOU'RE DONE.

IS SO EASY.

A LITTLE IS SO EASY.

A LITTLE IS SO EASY.

A LITTLETEASING IS SO EASY.

A LITTLETEASING THERE IS SO EASY.

A LITTLETEASING THERE A IS SO EASY.

A LITTLETEASING THERE A LITTLE TEASING THERE A LITTLE TEASING THERE A LITTLEVEGGIE TEASING THERE A LITTLEVEGGIE IN TEASING THERE A LITTLEVEGGIE IN THEIR.

TEASING THERE A LITTLEVEGGIE IN THEIR.

LAST VEGGIE IN THEIR.

LAST VEGGIE IN THEIR.

LASTNIGHT VEGGIE IN THEIR.

LASTNIGHT LEFTOVER VEGGIE IN THEIR.

LASTNIGHT LEFTOVER HAMBURGER NIGHT LEFTOVER HAMBURGER NIGHT LEFTOVER HAMBURGERIN NIGHT LEFTOVER HAMBURGERIN THERE.

NIGHT LEFTOVER HAMBURGERIN THERE.

I NIGHT LEFTOVER HAMBURGERIN THERE.

I MEAN NIGHT LEFTOVER HAMBURGERIN THERE.

I MEAN THIS IN THERE.

I MEAN THIS IN THERE.

I MEAN THISDOES IN THERE.

I MEAN THISDOES NOT IN THERE.

I MEAN THISDOES NOT GET IN THERE.

I MEAN THISDOES NOT GET ANY IN THERE.

I MEAN THISDOES NOT GET ANY EASIER.

DOES NOT GET ANY EASIER.

DOES NOT GET ANY EASIER.

IT DOES NOT GET ANY EASIER.

IT MAKES DOES NOT GET ANY EASIER.

IT MAKES YOUR DOES NOT GET ANY EASIER.

IT MAKES YOUR MENU DOES NOT GET ANY EASIER.

IT MAKES YOUR MENU MORE IT MAKES YOUR MENU MORE IT MAKES YOUR MENU MORECREATIVE.

IT MAKES YOUR MENU MORECREATIVE.

IT IT MAKES YOUR MENU MORECREATIVE.

IT MAKES IT MAKES YOUR MENU MORECREATIVE.

IT MAKES YOUR CREATIVE.

IT MAKES YOUR CREATIVE.

IT MAKES YOURFOOD CREATIVE.

IT MAKES YOURFOOD TASTE CREATIVE.

IT MAKES YOURFOOD TASTE BETTER CREATIVE.

IT MAKES YOURFOOD TASTE BETTER FOOD CREATIVE.

IT MAKES YOURFOOD TASTE BETTER FOOD T FOOD TASTE BETTER FOOD T FOOD TASTE BETTER FOOD TBECAUSE FOOD TASTE BETTER FOOD TBECAUSE YOU'RE FOOD TASTE BETTER FOOD TBECAUSE YOU'RE USING BECAUSE YOU'RE USING BECAUSE YOU'RE USINGFRESH BECAUSE YOU'RE USINGFRESH INGREDIENTS.

BECAUSE YOU'RE USINGFRESH INGREDIENTS.

EVER FRESH INGREDIENTS.

EVER FRESH INGREDIENTS.

EVERBE FRESH INGREDIENTS.

EVERBE IS FRESH INGREDIENTS.

EVERBE IS GUILT FRESH INGREDIENTS.

EVERBE IS GUILT FREE.

FRESH INGREDIENTS.

EVERBE IS GUILT FREE.

GUESS BE IS GUILT FREE.

GUESS BE IS GUILT FREE.

GUESSWHAT, BE IS GUILT FREE.

GUESSWHAT, IT BE IS GUILT FREE.

GUESSWHAT, IT IS BE IS GUILT FREE.

GUESSWHAT, IT IS HOLY BE IS GUILT FREE.

GUESSWHAT, IT IS HOLY PASTA.

WHAT, IT IS HOLY PASTA.

WHAT, IT IS HOLY PASTA.

IF WHAT, IT IS HOLY PASTA.

IF I WHAT, IT IS HOLY PASTA.

IF I GOT WHAT, IT IS HOLY PASTA.

IF I GOT A WHAT, IT IS HOLY PASTA.

IF I GOT A BOX WHAT, IT IS HOLY PASTA.

IF I GOT A BOX OF WHAT, IT IS HOLY PASTA.

IF I GOT A BOX OF HOLY IF I GOT A BOX OF HOLY IF I GOT A BOX OF HOLYPASTA IF I GOT A BOX OF HOLYPASTA MY IF I GOT A BOX OF HOLYPASTA MY KIDS IF I GOT A BOX OF HOLYPASTA MY KIDS ARE IF I GOT A BOX OF HOLYPASTA MY KIDS ARE OLDER PASTA MY KIDS ARE OLDER PASTA MY KIDS ARE OLDERSO PASTA MY KIDS ARE OLDERSO THEY PASTA MY KIDS ARE OLDERSO THEY SEE PASTA MY KIDS ARE OLDERSO THEY SEE THINGS PASTA MY KIDS ARE OLDERSO THEY SEE THINGS IN PASTA MY KIDS ARE OLDERSO THEY SEE THINGS IN A SO THEY SEE THINGS IN A SO THEY SEE THINGS IN ACUPBOARD SO THEY SEE THINGS IN ACUPBOARD THEY SO THEY SEE THINGS IN ACUPBOARD THEY WOULD CUPBOARD THEY WOULD CUPBOARD THEY WOULDIMMEDIATELY CUPBOARD THEY WOULDIMMEDIATELY SAY CUPBOARD THEY WOULDIMMEDIATELY SAY GROSS IMMEDIATELY SAY GROSS IMMEDIATELY SAY GROSSGROSS[INAUDIBLE] GROSS[INAUDIBLE] GROSS[INAUDIBLE]>>GUEST: GROSS[INAUDIBLE]>>GUEST: NOBODY GROSS[INAUDIBLE]>>GUEST: NOBODY WILL >>GUEST: NOBODY WILL >>GUEST: NOBODY WILLEVER >>GUEST: NOBODY WILLEVER KNOW >>GUEST: NOBODY WILLEVER KNOW THAT >>GUEST: NOBODY WILLEVER KNOW THAT YOU'RE EVER KNOW THAT YOU'RE EVER KNOW THAT YOU'REEVER EVER KNOW THAT YOU'REEVER USING EVER KNOW THAT YOU'REEVER USING WHOLE-GRAIN EVER USING WHOLE-GRAIN EVER USING WHOLE-GRAINWHEN EVER USING WHOLE-GRAINWHEN YOU EVER USING WHOLE-GRAINWHEN YOU HAVE EVER USING WHOLE-GRAINWHEN YOU HAVE PUT EVER USING WHOLE-GRAINWHEN YOU HAVE PUT THIS EVER USING WHOLE-GRAINWHEN YOU HAVE PUT THIS W WHEN YOU HAVE PUT THIS W WHEN YOU HAVE PUT THIS WIN WHEN YOU HAVE PUT THIS WIN YOUR WHEN YOU HAVE PUT THIS WIN YOUR CASSEROLE WHEN YOU HAVE PUT THIS WIN YOUR CASSEROLE WHEN IN YOUR CASSEROLE WHEN IN YOUR CASSEROLE WHENYOU IN YOUR CASSEROLE WHENYOU HAVE IN YOUR CASSEROLE WHENYOU HAVE PUT IN YOUR CASSEROLE WHENYOU HAVE PUT THIS IN YOUR CASSEROLE WHENYOU HAVE PUT THIS IN IN YOUR CASSEROLE WHENYOU HAVE PUT THIS IN YOU YOU HAVE PUT THIS IN YOU YOU HAVE PUT THIS IN YOUYOUR YOU HAVE PUT THIS IN YOUYOUR LASAGNA.

YOU HAVE PUT THIS IN YOUYOUR LASAGNA.

I YOU HAVE PUT THIS IN YOUYOUR LASAGNA.

I LOVE YOU HAVE PUT THIS IN YOUYOUR LASAGNA.

I LOVE YO YOUR LASAGNA.

I LOVE YO YOUR LASAGNA.

I LOVE YOTHE YOUR LASAGNA.

I LOVE YOTHE FACT YOUR LASAGNA.

I LOVE YOTHE FACT THAT YOUR LASAGNA.

I LOVE YOTHE FACT THAT WE YOUR LASAGNA.

I LOVE YOTHE FACT THAT WE CAN THE FACT THAT WE CAN THE FACT THAT WE CANCHANGE THE FACT THAT WE CANCHANGE THE THE FACT THAT WE CANCHANGE THE QUALITY THE FACT THAT WE CANCHANGE THE QUALITY OF THE FACT THAT WE CANCHANGE THE QUALITY OF CH CHANGE THE QUALITY OF CH CHANGE THE QUALITY OF CHOUR CHANGE THE QUALITY OF CHOUR FOOD CHANGE THE QUALITY OF CHOUR FOOD BY CHANGE THE QUALITY OF CHOUR FOOD BY USING CHANGE THE QUALITY OF CHOUR FOOD BY USING BETTER OUR FOOD BY USING BETTER OUR FOOD BY USING BETTERINGREDIENTS OUR FOOD BY USING BETTERINGREDIENTS AND OUR FOOD BY USING BETTERINGREDIENTS AND BY OUR FOOD BY USING BETTERINGREDIENTS AND BY HAVIN OUR FOOD BY USING BETTERINGREDIENTS AND BY HAVING INGREDIENTS AND BY HAVING INGREDIENTS AND BY HAVINGTHE INGREDIENTS AND BY HAVINGTHE TEXTURE INGREDIENTS AND BY HAVINGTHE TEXTURE BE INGREDIENTS AND BY HAVINGTHE TEXTURE BE SOME INGREDIENTS AND BY HAVINGTHE TEXTURE BE SOME IS THE TEXTURE BE SOME IS THE TEXTURE BE SOME ISBETTER.

THE TEXTURE BE SOME ISBETTER.

THINK THE TEXTURE BE SOME ISBETTER.

THINK ABOUT THE TEXTURE BE SOME ISBETTER.

THINK ABOUT BET BETTER.

THINK ABOUT BET BETTER.

THINK ABOUT BETWHAT BETTER.

THINK ABOUT BETWHAT YOU BETTER.

THINK ABOUT BETWHAT YOU PAY BETTER.

THINK ABOUT BETWHAT YOU PAY FOR BETTER.

THINK ABOUT BETWHAT YOU PAY FOR THIS BETTER.

THINK ABOUT BETWHAT YOU PAY FOR THIS IN WHAT YOU PAY FOR THIS IN WHAT YOU PAY FOR THIS INTHE WHAT YOU PAY FOR THIS INTHE RESTAURANTS WHAT YOU PAY FOR THIS INTHE RESTAURANTS THAT WHAT YOU PAY FOR THIS INTHE RESTAURANTS THAT I THE RESTAURANTS THAT I THE RESTAURANTS THAT IKNOW THE RESTAURANTS THAT IKNOW YOU THE RESTAURANTS THAT IKNOW YOU ARE THE RESTAURANTS THAT IKNOW YOU ARE A THE RESTAURANTS THAT IKNOW YOU ARE A GO THE RESTAURANTS THAT IKNOW YOU ARE A GO AT THE RESTAURANTS THAT IKNOW YOU ARE A GO AT EGO KNOW YOU ARE A GO AT EGO KNOW YOU ARE A GO AT EGONOT KNOW YOU ARE A GO AT EGONOT CAUSE KNOW YOU ARE A GO AT EGONOT CAUSE MY KNOW YOU ARE A GO AT EGONOT CAUSE MY LOVE KNOW YOU ARE A GO AT EGONOT CAUSE MY LOVE ME KNOW YOU ARE A GO AT EGONOT CAUSE MY LOVE ME NOT NOT CAUSE MY LOVE ME NOT NOT CAUSE MY LOVE ME NOTSOME NOT CAUSE MY LOVE ME NOTSOME ITALIAN NOT CAUSE MY LOVE ME NOTSOME ITALIAN FOOD NOT CAUSE MY LOVE ME NOTSOME ITALIAN FOOD BUT SOME ITALIAN FOOD BUT SOME ITALIAN FOOD BUTTHINK SOME ITALIAN FOOD BUTTHINK ABOUT SOME ITALIAN FOOD BUTTHINK ABOUT HOW SOME ITALIAN FOOD BUTTHINK ABOUT HOW MUCH SOME ITALIAN FOOD BUTTHINK ABOUT HOW MUCH YOU THINK ABOUT HOW MUCH YOU THINK ABOUT HOW MUCH YOUWOULD THINK ABOUT HOW MUCH YOUWOULD PAY THINK ABOUT HOW MUCH YOUWOULD PAY FOR THINK ABOUT HOW MUCH YOUWOULD PAY FOR THE THINK ABOUT HOW MUCH YOUWOULD PAY FOR THE WOULD WOULD PAY FOR THE WOULD WOULD PAY FOR THE WOULDRAVIOLI WOULD PAY FOR THE WOULDRAVIOLI AND WOULD PAY FOR THE WOULDRAVIOLI AND LASAGNA WOULD PAY FOR THE WOULDRAVIOLI AND LASAGNA AND RAVIOLI AND LASAGNA AND RAVIOLI AND LASAGNA ANDTHE RAVIOLI AND LASAGNA ANDTHE THINGS RAVIOLI AND LASAGNA ANDTHE THINGS THAT RAVIOLI AND LASAGNA ANDTHE THINGS THAT YOU RAVIOLI AND LASAGNA ANDTHE THINGS THAT YOU KNOW THE THINGS THAT YOU KNOW THE THINGS THAT YOU KNOWARE THE THINGS THAT YOU KNOWARE MADE THE THINGS THAT YOU KNOWARE MADE WITH THE THINGS THAT YOU KNOWARE MADE WITH THAT THE THINGS THAT YOU KNOWARE MADE WITH THAT FRESH ARE MADE WITH THAT FRESH ARE MADE WITH THAT FRESHPASTA ARE MADE WITH THAT FRESHPASTA EVERY ARE MADE WITH THAT FRESHPASTA EVERY DAY ARE MADE WITH THAT FRESHPASTA EVERY DAY BUT ARE MADE WITH THAT FRESHPASTA EVERY DAY BUT WE PASTA EVERY DAY BUT WE PASTA EVERY DAY BUT WEGOT PASTA EVERY DAY BUT WEGOT WHEN PASTA EVERY DAY BUT WEGOT WHEN WE PASTA EVERY DAY BUT WEGOT WHEN WE SPEND PASTA EVERY DAY BUT WEGOT WHEN WE SPEND THE GOT WHEN WE SPEND THE GOT WHEN WE SPEND THEMONEY GOT WHEN WE SPEND THEMONEY BECAUSE GOT WHEN WE SPEND THEMONEY BECAUSE THE GOT WHEN WE SPEND THEMONEY BECAUSE THE FLAVOR MONEY BECAUSE THE FLAVOR MONEY BECAUSE THE FLAVORAND MONEY BECAUSE THE FLAVORAND TEXTURE MONEY BECAUSE THE FLAVORAND TEXTURE AND AND TEXTURE AND AND TEXTURE ANDEXPERIENCE AND TEXTURE ANDEXPERIENCE LIKE AND TEXTURE ANDEXPERIENCE LIKE VISITING EXPERIENCE LIKE VISITING EXPERIENCE LIKE VISITINGITALY.

EXPERIENCE LIKE VISITINGITALY.

IMAGINE EXPERIENCE LIKE VISITINGITALY.

IMAGINE HAVING ITALY.

IMAGINE HAVING ITALY.

IMAGINE HAVINGTHAT ITALY.

IMAGINE HAVINGTHAT EXPERIENCE ITALY.

IMAGINE HAVINGTHAT EXPERIENCE IN ITALY.

IMAGINE HAVINGTHAT EXPERIENCE IN YOUR THAT EXPERIENCE IN YOUR THAT EXPERIENCE IN YOURHOME THAT EXPERIENCE IN YOURHOME EVERY THAT EXPERIENCE IN YOURHOME EVERY NIGHT THAT EXPERIENCE IN YOURHOME EVERY NIGHT OF THAT EXPERIENCE IN YOURHOME EVERY NIGHT OF THE HOME EVERY NIGHT OF THE HOME EVERY NIGHT OF THEWEEK HOME EVERY NIGHT OF THEWEEK IF HOME EVERY NIGHT OF THEWEEK IF YOU HOME EVERY NIGHT OF THEWEEK IF YOU WANT HOME EVERY NIGHT OF THEWEEK IF YOU WANT TO.

WEEK IF YOU WANT TO.

WEEK IF YOU WANT TO.

TO.

[INAUDIBLE] TO.

[INAUDIBLE] TO.

[INAUDIBLE][BACKGROUND TO.

[INAUDIBLE][BACKGROUND NOISE] [BACKGROUND NOISE] [BACKGROUND NOISE]>>HOST: [BACKGROUND NOISE]>>HOST: TO [BACKGROUND NOISE]>>HOST: TO BE [BACKGROUND NOISE]>>HOST: TO BE ABLE [BACKGROUND NOISE]>>HOST: TO BE ABLE TO >>HOST: TO BE ABLE TO >>HOST: TO BE ABLE TOPREPARE >>HOST: TO BE ABLE TOPREPARE HOME >>HOST: TO BE ABLE TOPREPARE HOME A >>HOST: TO BE ABLE TOPREPARE HOME A FRESH PREPARE HOME A FRESH PREPARE HOME A FRESHPASTA PREPARE HOME A FRESHPASTA AND PREPARE HOME A FRESHPASTA AND LET'S PREPARE HOME A FRESHPASTA AND LET'S BE PREPARE HOME A FRESHPASTA AND LET'S BE HONES PREPARE HOME A FRESHPASTA AND LET'S BE HONEST PASTA AND LET'S BE HONEST PASTA AND LET'S BE HONESTIN PASTA AND LET'S BE HONESTIN THE PASTA AND LET'S BE HONESTIN THE SAME PASTA AND LET'S BE HONESTIN THE SAME AMOUNT PASTA AND LET'S BE HONESTIN THE SAME AMOUNT OF IN THE SAME AMOUNT OF IN THE SAME AMOUNT OFTIME IN THE SAME AMOUNT OFTIME IF IN THE SAME AMOUNT OFTIME IF NOT IN THE SAME AMOUNT OFTIME IF NOT LESS IN THE SAME AMOUNT OFTIME IF NOT LESS THAN TIME IF NOT LESS THAN TIME IF NOT LESS THANTAKING TIME IF NOT LESS THANTAKING THE TIME IF NOT LESS THANTAKING THE BOILING TIME IF NOT LESS THANTAKING THE BOILING WATER TAKING THE BOILING WATER TAKING THE BOILING WATERTAKING TAKING THE BOILING WATERTAKING SOMETHING TAKING THE BOILING WATERTAKING SOMETHING OUT TAKING THE BOILING WATERTAKING SOMETHING OUT OF TAKING SOMETHING OUT OF TAKING SOMETHING OUT OFA TAKING SOMETHING OUT OFA BOX TAKING SOMETHING OUT OFA BOX BOILING TAKING SOMETHING OUT OFA BOX BOILING ALL TAKING SOMETHING OUT OFA BOX BOILING ALL THE A BOX BOILING ALL THE A BOX BOILING ALL THECRAZY A BOX BOILING ALL THECRAZY INGREDIENTS A BOX BOILING ALL THECRAZY INGREDIENTS THAT CRAZY INGREDIENTS THAT CRAZY INGREDIENTS THATARE CRAZY INGREDIENTS THATARE IN CRAZY INGREDIENTS THATARE IN THAT CRAZY INGREDIENTS THATARE IN THAT BOX, CRAZY INGREDIENTS THATARE IN THAT BOX, AND CRAZY INGREDIENTS THATARE IN THAT BOX, AND NOT ARE IN THAT BOX, AND NOT ARE IN THAT BOX, AND NOTENJOY ARE IN THAT BOX, AND NOTENJOY THE ARE IN THAT BOX, AND NOTENJOY THE EXPERIENCE ARE IN THAT BOX, AND NOTENJOY THE EXPERIENCE ENJ ENJOY THE EXPERIENCE ENJ ENJOY THE EXPERIENCE ENJTHAT ENJOY THE EXPERIENCE ENJTHAT YOU ENJOY THE EXPERIENCE ENJTHAT YOU CAN ENJOY THE EXPERIENCE ENJTHAT YOU CAN DO ENJOY THE EXPERIENCE ENJTHAT YOU CAN DO THIS ENJOY THE EXPERIENCE ENJTHAT YOU CAN DO THIS IN THAT YOU CAN DO THIS IN THAT YOU CAN DO THIS INA THAT YOU CAN DO THIS INA FRACTION THAT YOU CAN DO THIS INA FRACTION OF THAT YOU CAN DO THIS INA FRACTION OF THE THAT YOU CAN DO THIS INA FRACTION OF THE TIME.

A FRACTION OF THE TIME.

A FRACTION OF THE TIME.

AND A FRACTION OF THE TIME.

AND IT A FRACTION OF THE TIME.

AND IT TASTES A FRACTION OF THE TIME.

AND IT TASTES BETTER.

AND IT TASTES BETTER.

AND IT TASTES BETTER.

>>GUEST: AND IT TASTES BETTER.

>>GUEST: AND AND IT TASTES BETTER.

>>GUEST: AND LOOK AND IT TASTES BETTER.

>>GUEST: AND LOOK AT AND IT TASTES BETTER.

>>GUEST: AND LOOK AT THE >>GUEST: AND LOOK AT THE >>GUEST: AND LOOK AT THEAMOUNT >>GUEST: AND LOOK AT THEAMOUNT WE >>GUEST: AND LOOK AT THEAMOUNT WE LITERALLY >>GUEST: AND LOOK AT THEAMOUNT WE LITERALLY HAVE AMOUNT WE LITERALLY HAVE AMOUNT WE LITERALLY HAVEBEEN AMOUNT WE LITERALLY HAVEBEEN STANDING AMOUNT WE LITERALLY HAVEBEEN STANDING HERE AMOUNT WE LITERALLY HAVEBEEN STANDING HERE FOR AMOUNT WE LITERALLY HAVEBEEN STANDING HERE FOR 5 BEEN STANDING HERE FOR 5 BEEN STANDING HERE FOR 5MIN.

BEEN STANDING HERE FOR 5MIN.

AND BEEN STANDING HERE FOR 5MIN.

AND HE BEEN STANDING HERE FOR 5MIN.

AND HE JUST BEEN STANDING HERE FOR 5MIN.

AND HE JUST CREATED MIN.

AND HE JUST CREATED MIN.

AND HE JUST CREATEDYOUR MIN.

AND HE JUST CREATEDYOUR BRASH MIN.

AND HE JUST CREATEDYOUR BRASH RAVIOLI.

YOUR BRASH RAVIOLI.

YOUR BRASH RAVIOLI.

>>GUEST: YOUR BRASH RAVIOLI.

>>GUEST: STEPHANIE YOUR BRASH RAVIOLI.

>>GUEST: STEPHANIE WAS >>GUEST: STEPHANIE WAS >>GUEST: STEPHANIE WASTALKING >>GUEST: STEPHANIE WASTALKING ABOUT >>GUEST: STEPHANIE WASTALKING ABOUT THE TALKING ABOUT THE TALKING ABOUT THEEASE-OF-USE TALKING ABOUT THEEASE-OF-USE WITH TALKING ABOUT THEEASE-OF-USE WITH THE EASE-OF-USE WITH THE EASE-OF-USE WITH THEPASTA EASE-OF-USE WITH THEPASTA MAKER EASE-OF-USE WITH THEPASTA MAKER OR EASE-OF-USE WITH THEPASTA MAKER OR THE PASTA MAKER OR THE PASTA MAKER OR THERAVIOLI PASTA MAKER OR THERAVIOLI MAKER PASTA MAKER OR THERAVIOLI MAKER I PASTA MAKER OR THERAVIOLI MAKER I MADE RAVIOLI MAKER I MADE RAVIOLI MAKER I MADERAVIOLI RAVIOLI MAKER I MADERAVIOLI THIS RAVIOLI MAKER I MADERAVIOLI THIS IS RAVIOLI MAKER I MADERAVIOLI THIS IS JUST RAVIOLI THIS IS JUST RAVIOLI THIS IS JUSTPLANE RAVIOLI THIS IS JUSTPLANE HERBS RAVIOLI THIS IS JUSTPLANE HERBS AND RAVIOLI THIS IS JUSTPLANE HERBS AND YOU RAVIOLI THIS IS JUSTPLANE HERBS AND YOU KNOW PLANE HERBS AND YOU KNOW PLANE HERBS AND YOU KNOWWHAT PLANE HERBS AND YOU KNOWWHAT I PLANE HERBS AND YOU KNOWWHAT I DID–PLAIN PLANE HERBS AND YOU KNOWWHAT I DID–PLAIN I PLANE HERBS AND YOU KNOWWHAT I DID–PLAIN I TOOK WHAT I DID–PLAIN I TOOK WHAT I DID–PLAIN I TOOKOUR WHAT I DID–PLAIN I TOOKOUR OWN WHAT I DID–PLAIN I TOOKOUR OWN DONATELLA'S OUR OWN DONATELLA'S OUR OWN DONATELLA'SSALMON OUR OWN DONATELLA'SSALMON BURGERS OUR OWN DONATELLA'SSALMON BURGERS I OUR OWN DONATELLA'SSALMON BURGERS I MIXED OUR OWN DONATELLA'SSALMON BURGERS I MIXED S SALMON BURGERS I MIXED S SALMON BURGERS I MIXED SIT SALMON BURGERS I MIXED SIT UP SALMON BURGERS I MIXED SIT UP AND SALMON BURGERS I MIXED SIT UP AND LITERALLY SALMON BURGERS I MIXED SIT UP AND LITERALLY PUT IT UP AND LITERALLY PUT IT UP AND LITERALLY PUTIT IT UP AND LITERALLY PUTIT IN IT UP AND LITERALLY PUTIT IN THEIR.

IT UP AND LITERALLY PUTIT IN THEIR.

THAT IT UP AND LITERALLY PUTIT IN THEIR.

THAT IS IT IN THEIR.

THAT IS IT IN THEIR.

THAT ISJUST IT IN THEIR.

THAT ISJUST SALMON IT IN THEIR.

THAT ISJUST SALMON BURGER IT IN THEIR.

THAT ISJUST SALMON BURGER IN JUST SALMON BURGER IN JUST SALMON BURGER INTHEIR.

JUST SALMON BURGER INTHEIR.

IT JUST SALMON BURGER INTHEIR.

IT TOOK JUST SALMON BURGER INTHEIR.

IT TOOK MINUTES THEIR.

IT TOOK MINUTES THEIR.

IT TOOK MINUTESTO THEIR.

IT TOOK MINUTESTO PREPARE.

[BACKGROUND TO PREPARE.

[BACKGROUND TO PREPARE.

[BACKGROUNDNOISE] TO PREPARE.

[BACKGROUNDNOISE] [BACKGROUND TO PREPARE.

[BACKGROUNDNOISE] [BACKGROUND NOISE] NOISE] [BACKGROUND NOISE] >>GUEST: >>GUEST: [INAUDIBLE] >>GUEST: [INAUDIBLE] > >>GUEST: [INAUDIBLE] >IT >>GUEST: [INAUDIBLE] >IT PROBABLY >>GUEST: [INAUDIBLE] >IT PROBABLY TOOK >>GUEST: [INAUDIBLE] >IT PROBABLY TOOK LONGER IT PROBABLY TOOK LONGER IT PROBABLY TOOK LONGERTO IT PROBABLY TOOK LONGERTO WENT IT PROBABLY TOOK LONGERTO WENT FOR IT PROBABLY TOOK LONGERTO WENT FOR THE IT PROBABLY TOOK LONGERTO WENT FOR THE BURGER IT PROBABLY TOOK LONGERTO WENT FOR THE BURGER T TO WENT FOR THE BURGER T TO WENT FOR THE BURGER TTO TO WENT FOR THE BURGER TTO THOUGHT TO THOUGHT TO THOUGHT>>HOST: TO THOUGHT>>HOST: LOOK TO THOUGHT>>HOST: LOOK AT TO THOUGHT>>HOST: LOOK AT WHICH >>HOST: LOOK AT WHICH >>HOST: LOOK AT WHICHYOU >>HOST: LOOK AT WHICHYOU MADE >>HOST: LOOK AT WHICHYOU MADE THIS >>HOST: LOOK AT WHICHYOU MADE THIS MEANT >>HOST: LOOK AT WHICHYOU MADE THIS MEANT YOU YOU MADE THIS MEANT YOU YOU MADE THIS MEANT YOUTHERE YOU MADE THIS MEANT YOUTHERE IS YOU MADE THIS MEANT YOUTHERE IS YOUR YOU MADE THIS MEANT YOUTHERE IS YOUR KAREN YOU MADE THIS MEANT YOUTHERE IS YOUR KAREN PASTA THERE IS YOUR KAREN PASTA THERE IS YOUR KAREN PASTA– — –>>GUEST: >>GUEST: >>GUEST:>>GUEST: >>GUEST:>>GUEST: EXTRUDING >>GUEST:>>GUEST: EXTRUDING >>GU >>GUEST: EXTRUDING >>GU >>GUEST: EXTRUDING >>GURIGHT >>GUEST: EXTRUDING >>GURIGHT HERE >>GUEST: EXTRUDING >>GURIGHT HERE FROM >>GUEST: EXTRUDING >>GURIGHT HERE FROM THE RIGHT HERE FROM THE RIGHT HERE FROM THEMACHINE.

— MACHINE.

— MACHINE.

–CARROT[BACKGROUND MACHINE.

–CARROT[BACKGROUND NOISE] CARROT[BACKGROUND NOISE] CARROT[BACKGROUND NOISE]>>HOST: CARROT[BACKGROUND NOISE]>>HOST: IN CARROT[BACKGROUND NOISE]>>HOST: IN LITERALLY >>HOST: IN LITERALLY >>HOST: IN LITERALLYMINUTES >>HOST: IN LITERALLYMINUTES THINK >>HOST: IN LITERALLYMINUTES THINK ABOUT >>HOST: IN LITERALLYMINUTES THINK ABOUT THAT MINUTES THINK ABOUT THAT MINUTES THINK ABOUT THATI MINUTES THINK ABOUT THATI LOVE MINUTES THINK ABOUT THATI LOVE THE MINUTES THINK ABOUT THATI LOVE THE IDEA MINUTES THINK ABOUT THATI LOVE THE IDEA BEING I LOVE THE IDEA BEING I LOVE THE IDEA BEINGMORE I LOVE THE IDEA BEINGMORE CREATIVE I LOVE THE IDEA BEINGMORE CREATIVE IN I LOVE THE IDEA BEINGMORE CREATIVE IN THE MORE CREATIVE IN THE MORE CREATIVE IN THEKITCHEN MORE CREATIVE IN THEKITCHEN IF MORE CREATIVE IN THEKITCHEN IF YOU MORE CREATIVE IN THEKITCHEN IF YOU ARE MORE CREATIVE IN THEKITCHEN IF YOU ARE BORED KITCHEN IF YOU ARE BORED KITCHEN IF YOU ARE BOREDWITH KITCHEN IF YOU ARE BOREDWITH THE KITCHEN IF YOU ARE BOREDWITH THE MEALS KITCHEN IF YOU ARE BOREDWITH THE MEALS WE KITCHEN IF YOU ARE BOREDWITH THE MEALS WE ARE WITH THE MEALS WE ARE WITH THE MEALS WE AREPREPARING WITH THE MEALS WE AREPREPARING EVERY WITH THE MEALS WE AREPREPARING EVERY NIGHT PREPARING EVERY NIGHT PREPARING EVERY NIGHTWHEN PREPARING EVERY NIGHTWHEN YOU PREPARING EVERY NIGHTWHEN YOU HAVE PREPARING EVERY NIGHTWHEN YOU HAVE FRESH PREPARING EVERY NIGHTWHEN YOU HAVE FRESH WHEN WHEN YOU HAVE FRESH WHEN WHEN YOU HAVE FRESH WHENPASTA WHEN YOU HAVE FRESH WHENPASTA AND WHEN YOU HAVE FRESH WHENPASTA AND YOU WHEN YOU HAVE FRESH WHENPASTA AND YOU CAN WHEN YOU HAVE FRESH WHENPASTA AND YOU CAN MAKE PASTA AND YOU CAN MAKE PASTA AND YOU CAN MAKETHINGS PASTA AND YOU CAN MAKETHINGS LIKE PASTA AND YOU CAN MAKETHINGS LIKE THIS PASTA AND YOU CAN MAKETHINGS LIKE THIS YOU PASTA AND YOU CAN MAKETHINGS LIKE THIS YOU CAN THINGS LIKE THIS YOU CAN THINGS LIKE THIS YOU CANGET THINGS LIKE THIS YOU CANGET A THINGS LIKE THIS YOU CANGET A LITTLE THINGS LIKE THIS YOU CANGET A LITTLE BIT THINGS LIKE THIS YOU CANGET A LITTLE BIT MORE GET A LITTLE BIT MORE GET A LITTLE BIT MORECREATIVE.

GET A LITTLE BIT MORECREATIVE.

YOU GET A LITTLE BIT MORECREATIVE.

YOU DO GET A LITTLE BIT MORECREATIVE.

YOU DO GET GET A LITTLE BIT MORECREATIVE.

YOU DO GET A CREATIVE.

YOU DO GET A CREATIVE.

YOU DO GET ACOOKBOOK CREATIVE.

YOU DO GET ACOOKBOOK THAT CREATIVE.

YOU DO GET ACOOKBOOK THAT COMES CREATIVE.

YOU DO GET ACOOKBOOK THAT COMES COOK COOKBOOK THAT COMES COOK COOKBOOK THAT COMES COOKALONG COOKBOOK THAT COMES COOKALONG WITH COOKBOOK THAT COMES COOKALONG WITH YOUR COOKBOOK THAT COMES COOKALONG WITH YOUR PURCHASE ALONG WITH YOUR PURCHASE ALONG WITH YOUR PURCHASETHAT ALONG WITH YOUR PURCHASETHAT IS ALONG WITH YOUR PURCHASETHAT IS LOADED ALONG WITH YOUR PURCHASETHAT IS LOADED FULL ALONG WITH YOUR PURCHASETHAT IS LOADED FULL OF THAT IS LOADED FULL OF THAT IS LOADED FULL OFCOLOR THAT IS LOADED FULL OFCOLOR PICTURES THAT IS LOADED FULL OFCOLOR PICTURES AND THAT IS LOADED FULL OFCOLOR PICTURES AND LOTS COLOR PICTURES AND LOTS COLOR PICTURES AND LOTSOF COLOR PICTURES AND LOTSOF GREAT COLOR PICTURES AND LOTSOF GREAT INGREDIENTS COLOR PICTURES AND LOTSOF GREAT INGREDIENTS AND OF GREAT INGREDIENTS AND OF GREAT INGREDIENTS ANDRECIPES OF GREAT INGREDIENTS ANDRECIPES LIKE OF GREAT INGREDIENTS ANDRECIPES LIKE WE OF GREAT INGREDIENTS ANDRECIPES LIKE WE HAVE OF GREAT INGREDIENTS ANDRECIPES LIKE WE HAVE REC RECIPES LIKE WE HAVE REC RECIPES LIKE WE HAVE RECBEEN RECIPES LIKE WE HAVE RECBEEN SHOWING RECIPES LIKE WE HAVE RECBEEN SHOWING YOU RECIPES LIKE WE HAVE RECBEEN SHOWING YOU TODAY.

BEEN SHOWING YOU TODAY.

BEEN SHOWING YOU TODAY.

WE BEEN SHOWING YOU TODAY.

WE DO BEEN SHOWING YOU TODAY.

WE DO HAVE BEEN SHOWING YOU TODAY.

WE DO HAVE THE BEEN SHOWING YOU TODAY.

WE DO HAVE THE WE BEEN SHOWING YOU TODAY.

WE DO HAVE THE WE DO BEEN SHOWING YOU TODAY.

WE DO HAVE THE WE DO HAV WE DO HAVE THE WE DO HAV WE DO HAVE THE WE DO HAVADDITIONAL WE DO HAVE THE WE DO HAVADDITIONAL PASTA WE DO HAVE THE WE DO HAVADDITIONAL PASTA ADDITIO ADDITIONAL PASTA ADDITIO ADDITIONAL PASTA ADDITIOCOOKBOOK ADDITIONAL PASTA ADDITIOCOOKBOOK AVAILABLE ADDITIONAL PASTA ADDITIOCOOKBOOK AVAILABLE AS COOKBOOK AVAILABLE AS COOKBOOK AVAILABLE ASWELL COOKBOOK AVAILABLE ASWELL THE COOKBOOK AVAILABLE ASWELL THE ITEM COOKBOOK AVAILABLE ASWELL THE ITEM NUMBER COOKBOOK AVAILABLE ASWELL THE ITEM NUMBER IS WELL THE ITEM NUMBER IS WELL THE ITEM NUMBER ISON WELL THE ITEM NUMBER ISON THE WELL THE ITEM NUMBER ISON THE ON WELL THE ITEM NUMBER ISON THE ON THE WELL THE ITEM NUMBER ISON THE ON THE BOTTOM WELL THE ITEM NUMBER ISON THE ON THE BOTTOM OF ON THE ON THE BOTTOM OF ON THE ON THE BOTTOM OFTHE ON THE ON THE BOTTOM OFTHE SCREEN.

ON THE ON THE BOTTOM OFTHE SCREEN.

REMEMBER THE SCREEN.

REMEMBER THE SCREEN.

REMEMBERYOU'RE THE SCREEN.

REMEMBERYOU'RE GETTING THE SCREEN.

REMEMBERYOU'RE GETTING YOU'RE THE SCREEN.

REMEMBERYOU'RE GETTING YOU'RE GE YOU'RE GETTING YOU'RE GE YOU'RE GETTING YOU'RE GEEVERYTHING YOU'RE GETTING YOU'RE GEEVERYTHING YOU YOU'RE GETTING YOU'RE GEEVERYTHING YOU NEED YOU'RE GETTING YOU'RE GEEVERYTHING YOU NEED EVER EVERYTHING YOU NEED EVER EVERYTHING YOU NEED EVERTODAY EVERYTHING YOU NEED EVERTODAY SAID EVERYTHING YOU NEED EVERTODAY SAID THE TODAY SAID THE TODAY SAID THEATTACHMENTS TODAY SAID THEATTACHMENTS ARE TODAY SAID THEATTACHMENTS ARE ALL TODAY SAID THEATTACHMENTS ARE ALL THE ATTACHMENTS ARE ALL THE ATTACHMENTS ARE ALL THEDIFFERENT ATTACHMENTS ARE ALL THEDIFFERENT TYPES ATTACHMENTS ARE ALL THEDIFFERENT TYPES OF ATTACHMENTS ARE ALL THEDIFFERENT TYPES OF PASTA DIFFERENT TYPES OF PASTA DIFFERENT TYPES OF PASTAWHEN DIFFERENT TYPES OF PASTAWHEN HE DIFFERENT TYPES OF PASTAWHEN HE WANT DIFFERENT TYPES OF PASTAWHEN HE WANT TO DIFFERENT TYPES OF PASTAWHEN HE WANT TO MAKE WHEN HE WANT TO MAKE WHEN HE WANT TO MAKELASAGNA.

WHEN HE WANT TO MAKELASAGNA.

SPAGHETTI, LASAGNA.

SPAGHETTI, LASAGNA.

SPAGHETTI,FETTUCCINE, LASAGNA.

SPAGHETTI,FETTUCCINE, THAT LASAGNA.

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IHAVE TO POINT DRYING RACK AS WELL.

IHAVE TO POINT OUT DRYING RACK AS WELL.

IHAVE TO POINT OUT AGAIN HAVE TO POINT OUT AGAIN HAVE TO POINT OUT AGAINTHIS HAVE TO POINT OUT AGAINTHIS IS HAVE TO POINT OUT AGAINTHIS IS NORMALLY HAVE TO POINT OUT AGAINTHIS IS NORMALLY $399.

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SHIPPING AND HANDLING.

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THIS SHIPPING AND HANDLING.

THIS TO SHIPPING AND HANDLING.

THIS TO ME SHIPPING AND HANDLING.

THIS TO ME AT SHIPPING AND HANDLING.

THIS TO ME AT THIS SHIPPING AND HANDLING.

THIS TO ME AT THIS PRICE THIS TO ME AT THIS PRICE THIS TO ME AT THIS PRICEGET THIS TO ME AT THIS PRICEGET ONE THIS TO ME AT THIS PRICEGET ONE FOR THIS TO ME AT THIS PRICEGET ONE FOR YOURSELF THIS TO ME AT THIS PRICEGET ONE FOR YOURSELF BUT GET ONE FOR YOURSELF BUT GET ONE FOR YOURSELF BUTALSO GET ONE FOR YOURSELF BUTALSO WEDDING GET ONE FOR YOURSELF BUTALSO WEDDING PRESENTS ALSO WEDDING PRESENTS ALSO WEDDING PRESENTSHAVE ALSO WEDDING PRESENTSHAVE PERFECT[INAUDIBLE] HAVE PERFECT[INAUDIBLE] HAVE PERFECT[INAUDIBLE]>>GUEST: HAVE PERFECT[INAUDIBLE]>>GUEST: [INAUDIBLE] HAVE PERFECT[INAUDIBLE]>>GUEST: [INAUDIBLE] OR >>GUEST: [INAUDIBLE] OR >>GUEST: [INAUDIBLE] ORA >>GUEST: [INAUDIBLE] ORA FOODIE >>GUEST: [INAUDIBLE] ORA FOODIE FRIEND.

A FOODIE FRIEND.

A FOODIE FRIEND.

FRIEND.

[LAUGHTER] FRIEND.

[LAUGHTER] FRIEND.

[LAUGHTER]>>GUEST: FRIEND.

[LAUGHTER]>>GUEST: I FRIEND.

[LAUGHTER]>>GUEST: I WILL FRIEND.

[LAUGHTER]>>GUEST: I WILL LET FRIEND.

[LAUGHTER]>>GUEST: I WILL LET >> >>GUEST: I WILL LET >> >>GUEST: I WILL LET >>YOU >>GUEST: I WILL LET >>YOU ENJOY >>GUEST: I WILL LET >>YOU ENJOY THAT >>GUEST: I WILL LET >>YOU ENJOY THAT WHAT >>GUEST: I WILL LET >>YOU ENJOY THAT WHAT YOU YOU ENJOY THAT WHAT YOU YOU ENJOY THAT WHAT YOUABOUT YOU ENJOY THAT WHAT YOUABOUT PASTA YOU ENJOY THAT WHAT YOUABOUT PASTA SALAD YOU ENJOY THAT WHAT YOUABOUT PASTA SALAD THIS ABOUT PASTA SALAD THIS ABOUT PASTA SALAD THISTIME ABOUT PASTA SALAD THISTIME OF ABOUT PASTA SALAD THISTIME OF YEAR ABOUT PASTA SALAD THISTIME OF YEAR EVERYTHING TIME OF YEAR EVERYTHING TIME OF YEAR EVERYTHINGIS TIME OF YEAR EVERYTHINGIS FULL TIME OF YEAR EVERYTHINGIS FULL OF TIME OF YEAR EVERYTHINGIS FULL OF FRESH IS FULL OF FRESH IS FULL OF FRESHVEGETABLES IS FULL OF FRESHVEGETABLES AND IS FULL OF FRESHVEGETABLES AND GORGEOUS VEGETABLES AND GORGEOUS VEGETABLES AND GORGEOUSCOLORS.

VEGETABLES AND GORGEOUSCOLORS.

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THIS LOOKS VEGETABLES AND GORGEOUSCOLORS.

THIS LOOKS SO COLORS.

THIS LOOKS SO COLORS.

THIS LOOKS SOVIBRANT.

COLORS.

THIS LOOKS SOVIBRANT.

IF COLORS.

THIS LOOKS SOVIBRANT.

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THIS LOOKS SOVIBRANT.

IF YOU COULD VIBRANT.

IF YOU COULD VIBRANT.

IF YOU COULDPASTA VIBRANT.

IF YOU COULDPASTA OUT VIBRANT.

IF YOU COULDPASTA OUT OF VIBRANT.

IF YOU COULDPASTA OUT OF A VIBRANT.

IF YOU COULDPASTA OUT OF A BOX VIBRANT.

IF YOU COULDPASTA OUT OF A BOX EVEN PASTA OUT OF A BOX EVEN PASTA OUT OF A BOX EVENIF PASTA OUT OF A BOX EVENIF YOU PASTA OUT OF A BOX EVENIF YOU BOUGHT PASTA OUT OF A BOX EVENIF YOU BOUGHT FOR PASTA OUT OF A BOX EVENIF YOU BOUGHT FOR MY IF YOU BOUGHT FOR MY IF YOU BOUGHT FOR MYDIFFERENT IF YOU BOUGHT FOR MYDIFFERENT TYPES IF YOU BOUGHT FOR MYDIFFERENT TYPES OF IF YOU BOUGHT FOR MYDIFFERENT TYPES OF PASTA DIFFERENT TYPES OF PASTA DIFFERENT TYPES OF PASTAAND DIFFERENT TYPES OF PASTAAND COOK DIFFERENT TYPES OF PASTAAND COOK IT.

DIFFERENT TYPES OF PASTAAND COOK IT.

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WOULD YOU AND COOK IT.

WOULD YOU AND COOK IT.

WOULD YOUHAVE AND COOK IT.

WOULD YOUHAVE THESE AND COOK IT.

WOULD YOUHAVE THESE COLORS? AND COOK IT.

WOULD YOUHAVE THESE COLORS? NO AND COOK IT.

WOULD YOUHAVE THESE COLORS? NO HA HAVE THESE COLORS? NO HA HAVE THESE COLORS? NO HAYOU HAVE THESE COLORS? NO HAYOU WOULD HAVE THESE COLORS? NO HAYOU WOULD NOT.

HAVE THESE COLORS? NO HAYOU WOULD NOT.

THIS YOU WOULD NOT.

THIS YOU WOULD NOT.

THISSHOWS YOU WOULD NOT.

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THISSHOWS HOW FRESH YOU WOULD NOT.

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THISSHOWS HOW FRESH IS BEST.

SHOWS HOW FRESH IS BEST.

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SO SHOWS HOW FRESH IS BEST.

SO EASY SHOWS HOW FRESH IS BEST.

SO EASY TO SHOWS HOW FRESH IS BEST.

SO EASY TO DO.

SHOWS HOW FRESH IS BEST.

SO EASY TO DO.

SO SHOWS HOW FRESH IS BEST.

SO EASY TO DO.

SO MUCH SO EASY TO DO.

SO MUCH SO EASY TO DO.

SO MUCHFUN SO EASY TO DO.

SO MUCHFUN TO SO EASY TO DO.

SO MUCHFUN TO USE.

SO EASY TO DO.

SO MUCHFUN TO USE.

AND SO EASY TO DO.

SO MUCHFUN TO USE.

AND REALLY FUN TO USE.

AND REALLY FUN TO USE.

AND REALLYJUST FUN TO USE.

AND REALLYJUST A FUN TO USE.

AND REALLYJUST A GREAT FUN TO USE.

AND REALLYJUST A GREAT THANK FUN TO USE.

AND REALLYJUST A GREAT THANK YOU JUST A GREAT THANK YOU JUST A GREAT THANK YOUBRING JUST A GREAT THANK YOUBRING INTO JUST A GREAT THANK YOUBRING INTO THE JUST A GREAT THANK YOUBRING INTO THE HOME JUST A GREAT THANK YOUBRING INTO THE HOME OF BRING INTO THE HOME OF BRING INTO THE HOME OFANYBODY BRING INTO THE HOME OFANYBODY THAT BRING INTO THE HOME OFANYBODY THAT JULIE ANYBODY THAT JULIE ANYBODY THAT JULIEAPPRECIATES ANYBODY THAT JULIEAPPRECIATES GOOD ANYBODY THAT JULIEAPPRECIATES GOOD FOOD APPRECIATES GOOD FOOD APPRECIATES GOOD FOODCOST APPRECIATES GOOD FOODCOST IS APPRECIATES GOOD FOODCOST IS A APPRECIATES GOOD FOODCOST IS A GO APPRECIATES GOOD FOODCOST IS A GO TO APPRECIATES GOOD FOODCOST IS A GO TO FOR APPRECIATES GOOD FOODCOST IS A GO TO FOR ALL COST IS A GO TO FOR ALL COST IS A GO TO FOR ALLOF COST IS A GO TO FOR ALLOF US COST IS A GO TO FOR ALLOF US BECAUSE COST IS A GO TO FOR ALLOF US BECAUSE IT COST IS A GO TO FOR ALLOF US BECAUSE IT IS COST IS A GO TO FOR ALLOF US BECAUSE IT IS OF COST IS A GO TO FOR ALLOF US BECAUSE IT IS OF U OF US BECAUSE IT IS OF U OF US BECAUSE IT IS OF UEASY.

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THIS IS EASIER EASY.

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I THAN COOKING PASTA FROMA BOX.

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YOUR QUALITY IS TO DO.

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YOUR QUALITY ISSO TO DO.

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YOUR QUALITY ISSO MUCH BETTER TO DO.

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) NOT HAVE THAT(.

) NOT HAVE THAT(.

)>>HOST: NOT HAVE THAT(.

)>>HOST: IT NOT HAVE THAT(.

)>>HOST: IT IS NOT HAVE THAT(.

)>>HOST: IT IS GROSS.

NOT HAVE THAT(.

)>>HOST: IT IS GROSS.

> >>HOST: IT IS GROSS.

> >>HOST: IT IS GROSS.

>IT >>HOST: IT IS GROSS.

>IT REALLY >>HOST: IT IS GROSS.

>IT REALLY IS >>HOST: IT IS GROSS.

>IT REALLY IS WHEN >>HOST: IT IS GROSS.

>IT REALLY IS WHEN YOU IT REALLY IS WHEN YOU IT REALLY IS WHEN YOUMAKE IT REALLY IS WHEN YOUMAKE THE IT REALLY IS WHEN YOUMAKE THE BOX IT REALLY IS WHEN YOUMAKE THE BOX PASTA IT REALLY IS WHEN YOUMAKE THE BOX PASTA AND MAKE THE BOX PASTA AND MAKE THE BOX PASTA ANDYOU MAKE THE BOX PASTA ANDYOU HAVE MAKE THE BOX PASTA ANDYOU HAVE TO MAKE THE BOX PASTA ANDYOU HAVE TO RINSE MAKE THE BOX PASTA ANDYOU HAVE TO RINSE IT YOU HAVE TO RINSE IT YOU HAVE TO RINSE ITEXTRA YOU HAVE TO RINSE ITEXTRA TO YOU HAVE TO RINSE ITEXTRA TO GET YOU HAVE TO RINSE ITEXTRA TO GET ALL YOU HAVE TO RINSE ITEXTRA TO GET ALL THAT EXTRA TO GET ALL THAT EXTRA TO GET ALL THAT(.

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IT IS THAT MY GARDEN.

IT IS THAT MY GARDEN.

IT IS THATTIME MY GARDEN.

IT IS THATTIME OF MY GARDEN.

IT IS THATTIME OF YEAR.

[BACKGROUND TIME OF YEAR.

[BACKGROUND TIME OF YEAR.

[BACKGROUNDNOISE] NOISE] NOISE]>>GUEST: NOISE]>>GUEST: GLUTEN-FREE NOISE]>>GUEST: GLUTEN-FREE > >>GUEST: GLUTEN-FREE > >>GUEST: GLUTEN-FREE >IS >>GUEST: GLUTEN-FREE >IS USUALLY >>GUEST: GLUTEN-FREE >IS USUALLY A >>GUEST: GLUTEN-FREE >IS USUALLY A TEXTURE IS USUALLY A TEXTURE IS USUALLY A TEXTUREISSUE.

IS USUALLY A TEXTUREISSUE.

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IS VERY TEXTURE ISSUE.

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IS VERY TEXTUREISSUE? ISSUE.

IS VERY TEXTUREISSUE? TUSTIN ISSUE.

IS VERY TEXTUREISSUE? TUSTIN IS ISSUE.

IS VERY TEXTUREISSUE? TUSTIN IS VERY ISSUE? TUSTIN IS VERY ISSUE? TUSTIN IS VERYFLAVOR ISSUE? TUSTIN IS VERYFLAVOR ISSUE? FLAVOR ISSUE? FLAVOR ISSUE?>>HOST: FLAVOR ISSUE?>>HOST: TASTE FLAVOR ISSUE?>>HOST: TASTE LIKE FLAVOR ISSUE?>>HOST: TASTE LIKE PASTA FLAVOR ISSUE?>>HOST: TASTE LIKE PASTA.

>>HOST: TASTE LIKE PASTA.

>>GUEST: >>GUEST: WHAT >>GUEST: WHAT A >>GUEST: WHAT A TREAT >>GUEST: WHAT A TREAT IF >>GUEST: WHAT A TREAT IFYOU'RE >>GUEST: WHAT A TREAT IFYOU'RE EATING >>GUEST: WHAT A TREAT IFYOU'RE EATING A YOU'RE EATING A YOU'RE EATING AGLUTEN-FREE YOU'RE EATING AGLUTEN-FREE DIET YOU'RE EATING AGLUTEN-FREE DIET TO YOU'RE EATING AGLUTEN-FREE DIET TO BE GLUTEN-FREE DIET TO BE GLUTEN-FREE DIET TO BEABLE GLUTEN-FREE DIET TO BEABLE TO GLUTEN-FREE DIET TO BEABLE TO HAVE GLUTEN-FREE DIET TO BEABLE TO HAVE THAT.

ABLE TO HAVE THAT.

ABLE TO HAVE THAT.

>>HOST: ABLE TO HAVE THAT.

>>HOST: WELL ABLE TO HAVE THAT.

>>HOST: WELL OKAY ABLE TO HAVE THAT.

>>HOST: WELL OKAY SO >>HOST: WELL OKAY SO >>HOST: WELL OKAY SOLOWEST >>HOST: WELL OKAY SOLOWEST PRICE >>HOST: WELL OKAY SOLOWEST PRICE WE >>HOST: WELL OKAY SOLOWEST PRICE WE HAVE >>HOST: WELL OKAY SOLOWEST PRICE WE HAVE LOW LOWEST PRICE WE HAVE LOW LOWEST PRICE WE HAVE LOWEVER LOWEST PRICE WE HAVE LOWEVER DONE LOWEST PRICE WE HAVE LOWEVER DONE SO LOWEST PRICE WE HAVE LOWEVER DONE SO EXCITING LOWEST PRICE WE HAVE LOWEVER DONE SO EXCITING IT EVER DONE SO EXCITING IT EVER DONE SO EXCITING ITIS EVER DONE SO EXCITING ITIS ON EVER DONE SO EXCITING ITIS ON 5 EVER DONE SO EXCITING ITIS ON 5 FLEXPAYS EVER DONE SO EXCITING ITIS ON 5 FLEXPAYS FREE IS ON 5 FLEXPAYS FREE IS ON 5 FLEXPAYS FREESHIPPING IS ON 5 FLEXPAYS FREESHIPPING AND IS ON 5 FLEXPAYS FREESHIPPING AND HANDLING SHIPPING AND HANDLING SHIPPING AND HANDLINGTODAY.

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THIS HAS BEEN SO TODAY.

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THIS HAS BEEN SODELICIOUS TODAY.

THIS HAS BEEN SODELICIOUS I TODAY.

THIS HAS BEEN SODELICIOUS I DO TODAY.

THIS HAS BEEN SODELICIOUS I DO WANT TODAY.

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AN EXTRA $20 UP TO DOINGTHAT TODAY.

STEPHANIE THAT TODAY.

STEPHANIE THAT TODAY.

STEPHANIEERIC THAT TODAY.

STEPHANIEERIC THANK THAT TODAY.

STEPHANIEERIC THANK YOU THAT TODAY.

STEPHANIEERIC THANK YOU GUYS THAT TODAY.

STEPHANIEERIC THANK YOU GUYS SO ERIC THANK YOU GUYS SO ERIC THANK YOU GUYS SOMUCH ERIC THANK YOU GUYS SOMUCH THIS ERIC THANK YOU GUYS SOMUCH THIS WAS ERIC THANK YOU GUYS SOMUCH THIS WAS SO MUCH THIS WAS SO MUCH THIS WAS SODELICIOUS.

MUCH THIS WAS SODELICIOUS.

WE MUCH THIS WAS SODELICIOUS.

WE WILL MUCH THIS WAS SODELICIOUS.

WE WILL GIVE DELICIOUS.

WE WILL GIVE DELICIOUS.

WE WILL GIVEYOU DELICIOUS.

WE WILL GIVEYOU A DELICIOUS.

WE WILL GIVEYOU A MOMENT DELICIOUS.

WE WILL GIVEYOU A MOMENT TO DELICIOUS.

WE WILL GIVEYOU A MOMENT TO GET DELICIOUS.

WE WILL GIVEYOU A MOMENT TO GET YOUR YOU A MOMENT TO GET YOUR YOU A MOMENT TO GET YOURORDER YOU A MOMENT TO GET YOURORDER IN YOU A MOMENT TO GET YOURORDER IN ON YOU A MOMENT TO GET YOURORDER IN ON YOUR YOU A MOMENT TO GET YOURORDER IN ON YOUR PASTA ORDER IN ON YOUR PASTA ORDER IN ON YOUR PASTAMAKER.

ORDER IN ON YOUR PASTAMAKER.

AND ORDER IN ON YOUR PASTAMAKER.

AND WE ORDER IN ON YOUR PASTAMAKER.

AND WE HAVE ORDER IN ON YOUR PASTAMAKER.

AND WE HAVE MORE MAKER.

AND WE HAVE MORE MAKER.

AND WE HAVE MORECOMING MAKER.

AND WE HAVE MORECOMING UP MAKER.

AND WE HAVE MORECOMING UP NEXT.

COMING UP NEXT.

COMING UP NEXT.

>> COMING UP NEXT.

>> HELLO COMING UP NEXT.

>> HELLO I COMING UP NEXT.

>> HELLO I AND COMING UP NEXT.

>> HELLO I AND ADAM >> HELLO I AND ADAM >> HELLO I AND ADAMFREEMAN >> HELLO I AND ADAMFREEMAN AND >> HELLO I AND ADAMFREEMAN AND THIS >> HELLO I AND ADAMFREEMAN AND THIS IS >> HELLO I AND ADAMFREEMAN AND THIS IS AN FREEMAN AND THIS IS AN FREEMAN AND THIS IS ANHSN FREEMAN AND THIS IS ANHSN QUICKBUY.

FREEMAN AND THIS IS ANHSN QUICKBUY.

WHETHER HSN QUICKBUY.

WHETHER HSN QUICKBUY.

WHETHERYOU HSN QUICKBUY.

WHETHERYOU ARE.

Béchamel Sauce Recipe | How to make Pasta Sauce | White Sauce

Nomoskar! Greetings! Welcome all to Poligrill! Today I'm gonna make a nice sauce which is used in many dishes Besides, you can make many more sauces adding other ingredients with this sauce! This is the Basic sauce! It's also called mother of other sauces! This is Béchamel Sauce or White Sauce! You can consume it with Pasta, Curry, Soup, Fry and so many other palates It's quite easy to make! Only few secret tricks are there! Let me show you! These Ingredients I need to make this sauce 500 ml milk 50 gm all purpose flour 50 gm unsalted Butter White pepper powder Nutmeg powder (I'll make it powder later) and, half onion, few cloves, bay leaf First warm the milk by simmering Please remember DON'T BOIL THE MILK! When it comes to simmering turn off flame! Look, my milk reached simmering point.

Now I turn off the flame! TIP: Milk must be warm but never boiling! Now I put 50 gm Butter in the pan When Butter gets melt, I add 50 gm flour and keep stirring! Just mix the flour with Butter.

Don't roast it too much! TIP: FLOUR MUST REMAIN WHITE, NOT BROWN Look, flour gets nicely mixed with Butter.

but it didn't turn Brownish! This is the desired mixing texture and color Now add warm milk little by little and keep stirring continuously, else it gets lump TIP: TURN OFF THE FLAME WHILE MIXING MILK Look how nice white mixture, without any lump! Many people made this simple mistake – they pour all the milk at one go! That's not the right process! Mix the milk little by little to avoid forming lump! First, add little by little, when the mixture gets smooth, then pour rest milk See, my mixture got smooth! Now I pour rest milk and finish it up This mixture of Butter and flour called – ROUX Once again! KEEP THE FLAME OFF WHILE MIX WARM MILK WITH WARMER ROUX I almost done my sauce, now I tucked few cloves and bay leaf with half cut onion, put in it I tucked these together, because I don't want to search these scattered in my sauce and spoil my dish! I'm too lazy! Ain't Me? Well, when my sauce gets done, I simply throw these away! After your mixing of Roux with milk has done, turn on the flame, but keep it low or simmer Now add, salt to your own taste little white pepper powder and little nutmeg powder I don't use this spice, powdered beforehand! Then it's aroma gets lighter.

I always use fresh powdered spice These fresh nutmeg powder, white pepper powder makes lovely aroma and umm.

fantastic taste Now I keep it over the flame for 10-12 minutes! It's consistency should be like this It definitely get thicker when cooled down But never worry! just add little warm milk with this and make thinner before use it either in cooking or eating WoW! My superb tasty Béchamel Sauce done! Now I take this bundle out! How you become sure, that your sauce is all perfect? Just draw line with your finger at the back of your spatula! If the sauce sticks either sides of the line.

then it's just perfect! Look! it remain sticks there! So it's all right! Let me taste it, now! WoW! It's even more perfect! Guys! My Béchamel Sauce is is ready! Now I go for my delicious Pasta palate! You can keep this Béchamel Sauce stored in a bottle inside freeze for 7 days! Guys! Don't forget to subscribe my YouTube channel.

Do comment and share your thoughts with me! See You again! Bye!.

Pasta Salad with Tile Fish | Simple Cooking | Carolina Outdoor Journal | UNC-TV

(guitar strumming) ♪ – Hi, today in thekitchen, we're making a pasta salad witha lime tile fish.

Great recipe, one ofthose summer recipes that goes togetherquick and easy.

And you can reap the benefits of all the summer fruits andvegetables that you have.

And if you don't, ifit's not in season, go ahead and buy somefrozen, they work just as great as well.

So we're going totake our tile fish, and what I've done here,mine is already baked.

You can grill this if youlike, or you can bake it, whatever works foryou, but I brushed mine with this limevinaigrette and then I just roasted it in theoven or broiled it.

So it'll give it somenice, great flavor, but it's quick and easy to do.

So we've that goingon, then we're going to make our pasta salad.

So I have some bowtie pasta in my bowl that's already chillingdown, and if you don't want to use bow tie, youcan use corkscrew pasta, you can use elbow, you canuse a mixture if you like.

That kinda freaks my kids outwhen I do a mixture of pasta, but you know,sometimes just have little bits andpieces left, and you wanna use it, sothat's what you do.

So I've got that inhere, I've also got some zucchini and some squashthat I have sliced really thinly with my mandolin.

You can use a knifeas well, or you could buy it off the salad bar if you really wanna go quick and easy.

I've got some redbell peppers in here, because I think it needssome color, more color, and we're gonna put that there.

Then we're gonnaslice our nectarines.

You can use nectarines,you can use peaches.

Whatever is in season andwhatever your family likes.

The nectarines are a littlebit nice 'cause they're skin, you can stilluse your skin.

You get that prettycolor, but it's not as fuzzy as a peach.

So then we're gonnatoss that together, and then we're goingto make a vinaigrette.

So we're gonna makethis vinaigrette, and I already have my lime juice and my white balsamicvinegar in here.

We're gonna usesome Cajun mustard, 'cause it's got somenice, great mustard seeds in there, it's gonnagive it a little flavor.

We're gonna put in some honey and some salt and pepper.

You can put some oliveoil in here if you'd like and just give this a great shake til it's thoroughly mixed.

And this is whatit'll look like.

It's the same that we usedto baste our fish with.

We're just goingto add that to it.

We're gonna give it a toss and then what we're gonna do is we're gonna put this in a bowl, and we're gonna top itwith some toasted almonds.

And to toast youralmonds, I by them already sliced or slivered, andthen I just put them underneath my broilerfor like, two minutes and just give thema shake, and you'll get this nice goldenbrown, and it'll add some great flavor and somegreat crunch to your recipe.

So this is what it lookslike when it's done.

I just put it in agreat little bowl, I kind of broke up my tile fish.

And it's just quick and easy.

You can just chillit down and it's just a wonderful dinner ora side dish as well.

So I hope youenjoy the tile fish and I look forward to seeing you next time here onSimple Cooking.

Scallop Pasta Salad | Simple Cooking | Carolina Outdoor Journal | UNC-TV

(lively music) ♪ – Hey, today in thekitchen we're making a scalloped pasta salad and this is a wonderful dish.

It goes together quick and easy like most of my recipes but it's a little twist on abasic pasta salad.

So we're going to go ahead.

We have our pastathat's all ready cooked al dente and isstill warm in a bowl.

Then we're going tomake our topping, our dressing thatwe're going to use.

We're going to usesome lime juice, or lemon juice whichever you might have.

We're going to addsome olive oil, some garlic andsome Dijon mustard and if you'd like,I have some coarse Cajun Dijon mustardthat my son likes so it adds a littlebit more heat to it and that's always fun.

So you can use what you have.

We're going to usesome mayonnaise and some grated Parmesan cheese.

And this just allstirs together.

You can add a littlesalt or pepper if you'd like to it.

We're going to add alittle pepper to this.

We're just going togive that a good stir.

Then set that asideand you're ready to go.

It will look like thiswhen you're finished.

So we have one that'sall ready done.

Then I'm going totop my pasta with it or dress my pasta.

I'm just going togive it a toss.

Your pasta is goingto still be warm so it's going to help wilt your, we're going to usesome kale in this so it will help wilt that kale just a little bit and make it a little bit morepalatable sometimes.

So we've got our pastasalad all ready mixed.

Then I did a kale mix, so I did some kale, Idid some baby spinach and some other greens.

You can just buythis in a container so you don't have tospend a lot of time chopping your kale andthat kind of thing.

Some people don't like kale, it's a little bit tooharsh for them I think or a little bitter.

So this gives youa nice mixture.

Then we're just goingto take our pasta and toss this with our greens and then set that aside and let the greens kindof wilt a little bit.

We're going to toss ina few radishes to this, add a little color.

You can slice them orI just quartered mine.

While that's justcooking just a little bit or wilting, we're goingto sear our scallops.

We have some scallopsin a cast iron skillet.

We're just going to sear those about three minutes on each side until they're niceand golden brown.

We're going to topthose onto our salad and then you'reready to serve this.

You're going to getthis nice flavor, this greens with alittle bit of bitterness to 'em which is really great.

The sweetness of the scallops and then the yum of the pasta.

So it's gonna be a great dish.

You can serve thiswarm or you can serve it chilled, it's a great left overs.

So you can serve it chilled the next day which is great too.

So I hope you enjoythe scallop pasta salad and I look forward toseeing you next time here on Simple Cooking.